322620 ghanaian chicken peanut butter Recipes
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chicken pieces (legs and thighs work best), onion, chopped and10 Morechicken pieces (legs and thighs work best), onion, chopped, garlic cloves, crushed, olive oil, curry powder, crushed red pepper flakes, chicken broth, chunky peanut butter, diced tomatoes (no need to drain), butternut squash, peeled, seeded and cubed, russet potatoes, peeled and cubed, salt and pepper, to taste1 hour , 12 ingredients
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peanut oil, sesame oil, minced garlic, ginger and13 Morepeanut oil, sesame oil, minced garlic, ginger, skinless chicken breast, cut in strips, peanut butter, low sodium chicken broth, low sodium soy sauce, kung pao sauce, hoisin sauce, black bean garlic sauce, chili-garlic sauce or 1 tsp chili sauce, drop fish sauce, very hot, fresh mushrooms, sliced, snow peas, cut in half, sliced water chestnuts, cooked linguine , break in half when cooking50 min, 17 ingredients
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chicken broth, diced, cooked chicken meat and13 Morechicken broth, diced, cooked chicken meat, peeled and cubed potatoes, diced carrots, diced zucchini, broccoli florets, canned whole tomatoes, chopped, chopped celery, chopped onion, chopped green bell pepper, garlic, minced, peanut butter, chopped fresh parsley, salt to taste, ground black pepper to taste50 min, 15 ingredients
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skinless chicken thighs (about 1 1/2 lb), carrots, sliced and11 Moreskinless chicken thighs (about 1 1/2 lb), carrots, sliced, onions, chopped, garlic cloves, finely chopped, water, smooth peanut butter, soy sauce (preferably kikkoman, or any real 1, not vh), ground ginger, chili flakes, frozen peas (i personally don tsp put the peas in), white wine vinegar, some chopped chives (for garnish ), some chopped peanuts (for garnish )4 hour 25 min, 13 ingredients
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chicken breasts, diced, onions, diced, garlic, minced and9 Morechicken breasts, diced, onions, diced, garlic, minced, dark sesame oil, curry powder, salt, black pepper, red pepper flakes, dried, chicken broth (or water and bouillon), tomato paste, tomatoes, crushed, chunky peanut butter1 hour 15 min, 12 ingredients
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chicken broth and10 Morechicken broth, boneless skinless chicken breast (about two halves), baby red potatoes, with skin cut into pieces (small enough for the blender to handle easily), extra virgin olive oil, onion, finely chopped, red chili peppers or 1 green chili pepper, with seeds, finely chopped, green bell pepper, seeded and finely chopped, red bell pepper, seeded and finely chopped, chunky peanut butter, salt and pepper, lime , juice of30 min, 11 ingredients
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Ghanaian Chicken and Peanut Butter Soupchicken, cleaned and cut into 16 portions and9 Morechicken, cleaned and cut into 16 portions, onions, peeled and chopped, ginger paste, garlic paste, chicken stock, smooth peanut butter, water, tomatoes, hot red pepper, de-seeded and roughly chopped, salt , to taste1 hour 25 min, 10 ingredients
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Curry Chicken & Peanut Butter Saucechicken quarters (can use breasts), olive oil, onion and6 Morechicken quarters (can use breasts), olive oil, onion, garlic cloves, flour, chicken broth or 3 cups stock, curry powder, red pepper flakes, smooth peanut butter55 min, 9 ingredients
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Chicken Veg. Stew in Peanut Butter Tomato Sauce: Mafepeanut oil (or vegetable oil), chicken , cut in eighths and12 Morepeanut oil (or vegetable oil), chicken , cut in eighths, onion, chopped, tomato paste, salt, tomato, chopped, potato, cabbage, cut in 1/2-inch pieces (or 6 brussels sprouts), carrot, peeled, cut into 1/2-inch chunks, butternut squash, peeled and cut into 1/2-inch chunks (or 6 patty pans, cut in half), thai fish sauce, peanut butter (or tigadege =roasted peanut paste), whole scotch bonnet peppers (optional) or 1 whole jalapeno (optional), steamed white rice , for serving16 min, 14 ingredients
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Chicken and Vegetable Stew in Peanut Butter Tomato Sauce: Mafepeanut or vegetable oil, chicken , cut in eighths and12 Morepeanut or vegetable oil, chicken , cut in eighths, onion, chopped, tomato paste, salt, tomato, chopped, potato (1 large 1), cabbage, cut in 1/2-inch pieces (or 6 brussels sprouts), carrots, peeled and cut into small chunks, butternut squash, peeled and cut into 1/2-inch pieces (or 6 patty pans, cut in half), thai or vietnamese fish sauce, peanut butter or tigadege (roasted peanut paste), scotch bonnet pepper, whole , optional, steamed white rice , for serving1 hour 45 min, 14 ingredients
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Mrs C's Peanut Butter Chicken Soupchopped onions, green peppers, garlic cloves, minced and7 Morechopped onions, green peppers, garlic cloves, minced, vegetable oil, diced tomatoes, undrained, chicken broth, dried hot pepper flakes, uncooked rice, chopped cooked chicken, peanut butter16 min, 10 ingredients
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Peanut Butter Chicken Vegetable Soupchicken broth or stock, dices cooked chicken and11 Morechicken broth or stock, dices cooked chicken, diced potatoes (i prefer leaving the peel on for extra nutrients. just be sure to scrub the potato well), diced carrots, diced zucchini (do not peel), chopped tomatoes, chopped celery, chopped onion, chopped green pepper, minced garlic, natural, smooth peanut butter, minced fresh parsley, salt and pepper to taste25 min, 13 ingredients
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Peanut Butter Wingschicken wings, trimmed and separated, peanut butter and10 Morechicken wings, trimmed and separated, peanut butter, curry powder, salt, pepper, lemon juice, brown sugar twin, soy sauce, ginger, minced garlic cloves, peanut oil, tabasco sauce20 min, 12 ingredients
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Peanut Butter Chicken Wingschicken wings, beer, molasses, creamy peanut butter and7 Morechicken wings, beer, molasses, creamy peanut butter, fresh lemon juice, worcestershire sauce, prepared mustard, salt, chili powder, chopped fresh parsley, for garnish, lemons, sliced thin, for garnish11 ingredients
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