46 fusilli shrimp Recipes

fusilli, olive oil, garlic cloves, minced, scallion, thin sliced see note, shrimp, peeled and deveined, peas, thawed and drained, white wine or 1/2 cup water, lemon zest, fresh grated, red pepper flakes, crushed, lemon juice, salt and pepper, to taste, watercress

shrimp, peeled, tails-off, deveined, rinsed, whole wheat fusilli (cork screw pasta), olive oil, yellow onion, diced, prepared pesto sauce, dry white wine, lemon juice, fresh tomatoes, halved (cherry or grape tomatoes), fresh baby spinach (pre-bagged or bulk), sea salt, pepper, garlic salt

pasta, boiled , rinsed in cold water (i use fusilli), shrimp, cooked, thawed, ranch salad dressing, italian dressing, sweet green pepper, raw, chopped, white onion, raw, chopped, tomato, raw, diced, cucumber, raw, diced, parmesan cheese, fresh shredded, dill pickles, chopped

dry fusilli, olive oil, frozen uncooked large shrimp, without tails peeled and deveined, thawed (26-30 shrimp per lb count), salt, ground black pepper, frozen baby peas, chicken broth, bottled minced garlic, loosely packed fresh mint leaves, butter, white wine vinegar

gemelli pasta , fusilli or 12 oz some other short pasta, unsalted butter, leeks , cut into half-moons (white and light green parts only), salt and black pepper, peeled and deveined medium shrimp, grated lemon , zest of, cream, baby spinach (about 12 cups)

fusilli, pine nuts, olive oil, shrimp, preferably extra-large, peeled and deveined, yellow squash , halved lengthwise, diagonally cut into 1/4-inch-thick slices, pesto sauce , about 3/4 cup, frozen sugar snap peas, thawed, tomatoes, halved , about 1-1/2 cups, bocconcini, halved (small mozzarella balls), fresh basil, coarsely chopped

fusilli, bottled clam juice, dry white wine, shelled and deveined shrimp, pesto sauce, chopped parsley, pepper

shrimp, shelled and deveined, olive oil , plus, olive oil, lime juice, fresh coriander, chopped, garlic clove, crushed, crushed red pepper flakes, fresh snow peas, fusilli, fresh coriander leaves, sesame oil, salt, scallion, sliced

fusilli pasta, extra-virgin olive oil, shallots, minced, garlic, minced, shrimp, shelled and deveined, salt and freshly ground black pepper, white wine, lemon zest, lemon juice (about 1 lemon), extra-virgin olive oil, salt and freshly ground black pepper, salad, oranges, arugula, pitted green olives, halved

fusilli, cooked and cooled (macaroni or penne would work too), mayonnaise, water, horseradish, dijon mustard, peeled and cooked shrimp, red bell pepper, sliced, cubed mangoes (peaches are a good substitute if mangos aren tsp in season), tomato, cubed, fresh chives, salad greens (the ready to eat kind from a bag)

olive oil flavored cooking spray, shrimp, peeled and deveined, minced garlic, dry white wine, fresh plum tomatoes, peeled,seeded,and chopped or 1 (28 oz) can low-sodium italian tomatoes, drained well and chopped, fresh lemon juice, minced fresh chives, chopped flat leaf parsley, fusilli

shrimp, peeled and deveined (about 20), lemon, halved, salt & freshly ground black pepper, dried fusilli or 8 oz gemelli pasta or 8 oz other twist pasta, olive oil, more for drizzling, fresh thyme sprig, hot red pepper flakes, garlic cloves, minced, dry white wine, clam juice, spinach, stemmed, washed, and roughly chopped (about 10 oz. after stemming), crumbled feta cheese, coarse toasted breadcrumb, chopped fresh tarragon, chopped fresh flat-leaf parsley, snipped fresh chives

dried fusilli or 1 lb linguine or 1 lb spaghetti or 1 lb rotini pasta, olive oil, uncooked frozen shrimp, thawed peeled and deveined (26 to 30 shrimp per lb count), salt, ground black pepper, frozen baby peas, chicken broth, bottled minced garlic, loosely packed fresh mint leaves, butter, white wine vinegar

eggs, fresh french breadcrumbs, chopped fresh parsley, salt, ground pepper, skinless boneless chicken breast halves, olive oil, uncooked large shrimp, peeled, deveined, dry white wine, whipping cream, cayenne pepper, freshly grated parmesan cheese, fusilli

olive oil, chopped shallots, minced garlic, crushed red pepper flakes, dry white wine, shrimp, peeled and de-veined, fusilli pasta, fresh arugula , torn in 1/2

shrimp, peeled and divined, sherry wine, orange juice, pimiento, diced, olives, halved, parsley, snipped, garlic cloves, minced, capers, tomato paste, black pepper, fusilli, cooked

water, low-fat milk, i can tsp believe it s not butter, knorr italian sides four cheese pasta, roasted red pepper , cut into strips, uncooked medium shrimp, peeled and deveined, fresh baby spinach, garlic clove, finely chopped

corkscrews or medium-size pasta shells, olive oil, garlic, minced, paprika, scant tsp dried thyme, cayenne pepper, red bell peppers, seeded & cut into 1/4-inch dice, dry white wine, jumbo shrimp, peeled, deveined & cut into 1/2-inch chunks, smoked oysters, chopped, chicken broth, butter, chopped parsley or thinly sliced scallions for garnish