5 shrimp fusilli with pesto Recipes
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dry fusilli, olive oil and9 Moredry fusilli, olive oil, frozen uncooked large shrimp, without tails peeled and deveined, thawed (26-30 shrimp per lb count), salt, ground black pepper, frozen baby peas, chicken broth, bottled minced garlic, loosely packed fresh mint leaves, butter, white wine vinegar30 min, 11 ingredients
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shrimp, peeled, tails-off, deveined, rinsed and11 Moreshrimp, peeled, tails-off, deveined, rinsed, whole wheat fusilli (cork screw pasta), olive oil, yellow onion, diced, prepared pesto sauce, dry white wine, lemon juice, fresh tomatoes, halved (cherry or grape tomatoes), fresh baby spinach (pre-bagged or bulk), sea salt, pepper, garlic salt35 min, 12 ingredients
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Shrimp Fusilli With Sweet-Pea Pestodried fusilli or 1 lb linguine or 1 lb spaghetti or 1 lb ... and10 Moredried fusilli or 1 lb linguine or 1 lb spaghetti or 1 lb rotini pasta, olive oil, uncooked frozen shrimp, thawed peeled and deveined (26 to 30 shrimp per lb count), salt, ground black pepper, frozen baby peas, chicken broth, bottled minced garlic, loosely packed fresh mint leaves, butter, white wine vinegar15 min, 11 ingredients
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Fusilli With Pesto Shrimpfusilli, bottled clam juice, dry white wine and4 Morefusilli, bottled clam juice, dry white wine, shelled and deveined shrimp, pesto sauce, chopped parsley, pepper20 min, 7 ingredients
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