124314 fettuccine chardonnay red Recipes

chardonnay wine, red peppers , roasted and peeled, heavy cream, fresh basil, parmesan cheese, grated, fettuccine, cooked

olive oil, garlic cloves, minced, tomato paste, clam juice, chopped clams, drained , 1/2 cup juice reserved, chopped fresh parsley, dried red pepper flakes, salt and pepper, fettuccine, freshly cooked

fettuccine (preferably egg , such as de cecco), butter, divided, olive oil, garlic cloves, peeled, thinly sliced, chopped fresh sage, sweet italian turkey sausages, casings removed, dried crushed red pepper (optional), grated asiago cheese * (about 3 oz)

red peppers (or 2 cups jarred roasted ), whipping cream or 1/2 cup heavy cream, italian dressing, chopped fresh basil (or 2 tsp dried ), salt and pepper, fettuccine, cooked and drained , kept warm, grated parmesan cheese

fettuccine, dry white wine, saffron thread, lightly packed, olive oil, butter, shallots, chopped (or use red onion), red bell pepper , julienne (optional), shiitake mushrooms, stems removed, caps sliced, salt, black pepper, heavy cream (i reduce this to 1 cup or less), grated parmesan cheese (i use more ), flat leaf parsley, chopped

fettuccine, sliced roasted red peppers (about 2 small jars), cream, olive oil, garlic cloves, salt, pepper, chopped fresh basil

red onion, sliced, black pepper, garlic, minced, fettuccine, cooked, drained, margarine, red leaf lettuce , torn, tuna in water, drain, flake

cubed peeled kabocha or butternut squash (about 2 1/4 lb), red bell pepper , cut into 1-inch pieces, olive oil, divided, salt, divided, chopped fresh or 1/4 tsp dried rosemary, freshly ground black pepper, goat cheese, dry breadcrumbs, uncooked fettuccine, crushed red pepper, garlic cloves, minced, rosemary sprigs (optional)

fettuccine pasta, olive oil, unsalted butter, sliced mushrooms, garlic cloves, minced, crushed red pepper flakes, tomatoes, drained and chopped, white wine, heavy cream, salt, grated parmesan cheese

fettuccine, extra virgin olive oil, red wine vinegar, parmesan cheese, basil, chopped fresh (or 1 tbsp dried basil, crushed), fresh tomato, chopped

olive oil, garlic cloves, minced, chopped onion, hot red pepper flakes, dried thyme, crumbled, salt and pepper, red bell peppers, sliced thin (about 2 cups), chicken broth, fettuccine pasta, unsalted butter, chopped fresh basil leaves, fresh lemon juice

fettuccine, uncooked, red bell pepper, seeded & chopped, olive oil, garlic cloves, minced, alfredo sauce, frozen broccoli florets, boneless skinless pink salmon, dried basil

fettuccine pasta, zucchini, peeled and sliced lengthwise, carrots, peeled and sliced lengthwise, tomatoes, peeled, seeded, and chopped, black olives, pitted and quartered, extra virgin olive oil, parmesan cheese, grated, hot red pepper , pickeled, minced (or red pepper flakes), garlic cloves, minced, fresh ground black pepper , to taste

fettuccine, uncooked, olive or vegetable oil, stalks celery , julienned, red bell pepper , julienned, carrots , julienned, green onions , julienned, raw ocean scallops or bay scallops, fresh orange juice, red pepper flakes to taste, grated orange zest, grated romano cheese, parsley for garnish

olive oil, dry white wine, garlic powder, dried oregano, seasoned salt, paprika, chili powder, sea scallops, spinach fettuccine, red bell pepper cream sauce, chopped fresh italian parsley

fettuccine pasta, roasted red peppers, drained, bacon, chopped, onion, sliced, garlic cloves, minced, frozen tiny green peas, fat free chicken broth, freshly grated parmesan cheese, salt, black pepper

fettuccine, uncooked, poblano chiles (or 2 green bell peppers and 1 jalapeno peppers), olive oil, red onion, finely diced (about 1/3 cup), minced garlic, dry red wine, tomatoes with juice, coarsely chopped, sliced fresh basil, sugar, salt & freshly ground black pepper, soft fresh goat cheese

fettuccine, grape tomatoes or 1 cup cherry tomatoes, halved, tomatoes, peeled and cut into chunks (such as beefsteak), roma tomatoes, peeled, seeded, and diced, red onion, halved and thinly sliced, capers, chopped fresh oregano leaves, fresh grated parmesan cheese, red wine vinegar, sugar, salt (or to taste), fresh ground pepper, extra virgin olive oil