25549 feta mint frittata Recipes

spring onions, finely chopped, olive oil (for frying ), eggs, beaten and seasoned, feta, crumbled, frozen peas , defrosted, shredded mint leaf

eggs, ground flaxseed, feta cheese, stalks broccoli, chopped, spinach, chopped, onion, chopped, mushrooms, sliced, head cabbage, shredded, carrot, shredded

fresh asparagus spears, trimmed, green onions, chopped, garlic clove, minced, olive oil, eggs, heavy whipping cream, salt and pepper, crumbled feta cheese

feta cheese, eggs, olive oil, spinach, red onion, red pepper

plain greek yogurt, crumbled feta cheese, chopped fresh mint leaves, garlic clove, minced

olive oil, cremini mushrooms, thinly sliced, sliced shallots, asparagus spears , cut into 1-inch pieces, scallion, thinly sliced, peas, fresh chopped dill, egg whites, lightly beaten, reduced-fat feta, crumbled, grilled canadian turkey bacon

eggs, freshly grated parmesan cheese, feta cheese, crumbled, minced fresh dill, kosher salt, fresh ground black pepper, olive oil, garlic, minced, arugula, stemmed,washed and dried (4 oz, can substitute spinach)

roasted red pepper-cleaned and diced, corn, crumbled feta, green onions finely sliced, white and light green parts only, eggs- beaten, water, salt, pepper, spray oil

milk , trim, eggs, self-raising flour, feta, frozen peas, thawed, courgettes, large, grated , squeeze our excess moisture, mint, fresh, chopped, lemon, lemon zest

grape tomatoes (2 cartons cut cherry tomatoes in quarters or in half lengthwise), table salt (see directions below for amounts), sugar, shallot (minced about 3 tbsp), white wine vinegar, vegetable oil (or light olive oil), ground black pepper, watermelon (cut in 1/2-inch cubes ), feta cheese (about 1 cup crumbled ), fresh mint leaves (rough chopped)

oil, asparagus, fresh peas or 1 cup frozen peas, eggs, self raising flour , sifted, fresh mint, roughly chopped, tasty cheese, grated, feta cheese, crumbled, salt, black pepper

zucchini (cut into 3/4-inch thick slices), roasted peppers, from jars, drained rinsed and chopped (about 1/3 cup), crumbled feta cheese, chopped mint, pine nuts

plain whole-milk yogurt, mayonnaise, feta cheese , crumbled (1/2 cup), chopped fresh mint leaves, scallions , roughly chopped, lemon juice from 1 lemon

mint leaves, basil leaves, oregano leaves, fennel fronds, eggs, sea salt and black pepper, virgin olive oil, head escarole, cleaned and spun dry, extra-virgin olive oil, real balsamic vinegar

potatoes, sliced, olive oil, courgette, sliced, eggs, chopped mint leaf, cheddar cheese or 100 g caerphilly cheese, milk

vegetable stock, fava beans, olive oil, eggs, light cream, sheep cheese, mint leaves, salt, nutmeg, pepper

eggplants, olive oil, feta cheese, red chile, fresh mint, lemon, black pepper