982 eggs pickle mustard Recipes

butter, plus extra for spreading, eggs, dutch mustard cheese (or mustard cheddar), salt & freshly ground black pepper, thickly sliced whole wheat bread, sliced ham, pickles, thinly sliced, tomatoes, quartered, chopped parsley

whole eggs , eggland s natural eggs, egg whites , eggland s natural eggs, pickle spears, chopped, onion, chopped finely, mustard, black olives, chopped finely

eggs, mayonnaise, mustard, minced sweet pickle, worcestershire sauce, salt & fresh ground pepper, lemon juice, horseradish sauce, tabasco sauce, chopped parsley, paprika (garnish )

eggs hard boiled, mayonnaise, mustard , preferably french s, rice vinegar , cider vinegar, or leftover pickle juice, granulated sugar, salt, stalk celery minced, pickle relish, paprika - for garnish

dozen hard boiled eggs, yellow mustard, dijon mustard, mayo (i use duke s), worcestershire sauce, hot sauce (such as tabasco), garlic powder, salt, pepper, paprika, pickled jalapeno slices

eggs, boiled, egg whites, boiled, light, mustard, pickle relish, green onion

eggs, water, salt, onion, sliced thin, mustard seeds, red pepper flakes (optional), white vinegar

hard-boiled eggs, pickled jalapeno peppers or 1 fresh jalapeno, seeds and stems removed, diced, green onion, finely chopped, green part only, chopped cilantro, ground cumin, mayonnaise (or more to taste), yellow mustard, lemon juice, salt and black pepper, bread or tortilla chips, for serving

eggs, mayonnaise, dijon mustard, sweet pickle relish, sliced scallions, salt, fresh ground black pepper, toasted white bread or 4 slices whole wheat bread or 4 slices sourdough bread

eggs, fat-free mayonnaise, light sour cream, chinese hot prepared mustard, stalk celery, finely chopped, pimento-stuffed green olives, chopped, sweet pickle relish, paprika, red pepper flakes, salt and pepper to taste

hard-boiled eggs, mayonnaise, mustard, bacon, browned and crumbled, sweet pickle relish, chopped black olives, salt, pepper, paprika

pickling liquid from pickled quail eggs, dijon mustard, salt, black pepper, vegetable oil, olive oil, organic baby watercress (12 cups) or 1 1/2 lb regular watercress (4 large bunches), coarse stems discarded, pickled quail eggs or 5 pickled regular large eggs, halved, quartered, or sliced

eggs, mayonnaise, mustard, pickle relish, pimento stuffed olives, salt and pepper

eggs, pickled jalapenos chopped fine, cayenne pepper, dry mustard, green onions chopped fine, mayo, salt

eggs, pickle relish, adobo, yellow mustard, worcestershire sauce, mayo, paprika-for garnish, fresh parsley- for garnish

eggs, mayonaisse, mustard, dill pickle relish, cajun seasoning ( i use tony s chacheres ), minced onion, smoked paprika, salt and pepper to taste

eggs, stalk celery, green onion, capers, sweet pickle relish, dijon mustard, mayonnaise