38 dry scallops fried Recipes

  • Fried Scallops Chinese Style
    scallops (bay or sea your choice) and
    7 More
    scallops (bay or sea your choice), rice wine vinegar (or can use dry sherry), salt and pepper, cornstarch, salt, beaten egg, fine breadcrumbs, oil
    17 min, 8 ingredients
  • Fast and Easy Scallop Stir Fry for One
    scallops, soy sauce, dry sherry, chopped garlic clove and
    5 More
    scallops, soy sauce, dry sherry, chopped garlic clove, ground ginger, sesame oil, cooked broccoli (or less or sometimes i add mushrooms too that i have sauteed), stir fry garlic sauce, cooked rice
    15 min, 9 ingredients
  • A Salad of Seared Scallops, Mango Salsa and Tortilla Strips
    dried ancho chile powder, ground cumin, salt, black pepper and
    18 More
    dried ancho chile powder, ground cumin, salt, black pepper, olive oil, sea scallops, rinsed and patted dry, peanut oil, for frying (about 1 cup), blue corn tortillas , cut into very thin strips, kosher salt, fresh orange juice, fresh lime juice, lemon juice, basil leaves , chiffonade, red onions, finely chopped, extra virgin olive oil, salt , to taste, black pepper , to taste, mango, peeled, pitted and diced, red pepper, finely diced, yellow pepper, finely diced, cilantro, chopped, salad greens (mizuna, arugula and frisee)
    30 min, 22 ingredients
  • Scallop and Snow Pea Stir-Fry
    vegetable oil, minced garlic, minced fresh ginger and
    6 More
    vegetable oil, minced garlic, minced fresh ginger, scallop , halved crosswise, snow peas, reduced-sodium chicken broth, reduced sodium soy sauce, chopped green onions, dried asian eggs or wheat noodles, cooked as package directs
    10 min, 9 ingredients
  • Stir Fried Scallops and Snow Peas
    dry sherry, soy sauce, sesame oil, sugar, bay scallop and
    6 More
    dry sherry, soy sauce, sesame oil, sugar, bay scallop, cornstarch, salt, peanut oil, minced fresh ginger, snow peas, trimmed, scallions, cut into 1 inch lengths
    20 min, 11 ingredients
  • Scallop and Sugar Snap Pea Stir-Fry
    sugar snap peas, trimmed and blanched and
    9 More
    sugar snap peas, trimmed and blanched, sea scallops, rinsed and patted dry, fat-skimmed chicken broth, mirin or rice wine, cornstarch, vegetable oil, sliced green onions, minced garlic, hot chile flakes, fresh basil leaves
    10 ingredients
  • Battered Queenies With Tartar Sauce (Manx Scallops)
    scallop (queenies), water, all-purpose flour, divided and
    12 More
    scallop (queenies), water, all-purpose flour, divided, salt and pepper, dry white breadcrumb, egg, beaten, cooking oil, milk, oil (for frying ), salt, green onions, minced, parsley, chopped, minced capers (or gherkins), mayonnaise, lemon juice
    15 min, 15 ingredients
  • Stir-Fried Scallops With Lettuce Stir-Fried Scallops With Lettuce
    dried scallops or 2 tbsp dried shrimp and
    10 More
    dried scallops or 2 tbsp dried shrimp, water , for soaking (soak in the fridge the morning of dinner), salt, black pepper or 1 pinch white pepper, if you have it, strong chicken broth (if using canned , college inn is recommended, but cut back on salt), sugar (this is my adaptation or addition), cornstarch, water, oil (i reduced amount to 1 tb), scallion, cut into 1-inch lengths, head iceberg lettuce
    10 hour 10 min, 11 ingredients
  • Scallops and Rice Noodles (Robert Irvine) Scallops and Rice Noodles (Robert Irvine)
    ginger, soy sauce, chili sauce, ketchup, brown sugar and
    12 More
    ginger, soy sauce, chili sauce, ketchup, brown sugar, garlic salt, clam juice , as needed, vegetable oil, plus 2 more cups for frying noodles, dry scallops, cornstarch, salt and freshly ground black pepper, carrots, cut into thin sticks, sweet red pepper strips, broccoli florets, onions, finely chopped, rice noodles, sliced lemons , for serving
    40 min, 17 ingredients
  • Lavender Honey Scented Scallops (Robert Irvine) Lavender Honey Scented Scallops (Robert Irvine)
    grapeseed oil, for frying plus 2 tbsp and
    7 More
    grapeseed oil, for frying plus 2 tbsp, leek, green stalk only , thinly sliced lengthwise, honey, dried lavender, sugar, lemon, juiced, diver (dry packed) scallops, 10 to 20 count, salt and freshly cracked black pepper
    30 min, 8 ingredients
  • Fried Scallops Fried Scallops
    scallops, all-purpose flour, salt, pepper and
    4 More
    scallops, all-purpose flour, salt, pepper, eggs, lightly beaten, milk, fine dry breadcrumbs, vegetable oil
    8 ingredients
  • Best Ever Stir-Fried Chinese Cabbage! Best Ever Stir-Fried Chinese Cabbage!
    head chinese cabbage, garlic cloves, chili (optional) and
    9 More
    head chinese cabbage, garlic cloves, chili (optional), dried scallops, dried shrimp, vegetable oil, oyster sauce, salt, soy sauce, chinese wine, cornflour , to thicken, water
    25 min, 12 ingredients
  • Scallop-Cashew Stir-Fry Scallop-Cashew Stir-Fry
    cornstarch, dry sherry, low-sodium teriyaki sauce and
    10 More
    cornstarch, dry sherry, low-sodium teriyaki sauce, dried crushed red pepper, low-sodium chicken broth, vegetable cooking spray, sea scallops, broccoli flowerets, carrots, scraped and cut diagonally into 1/4-inch-thick pieces, garlic, minced, fresh snow pea pods, chopped unsalted cashews, toasted, cooked long-grain rice (cooked without salt or fat)
    13 ingredients
  • Rustic Scallops (Emeril Lagasse) Rustic Scallops (Emeril Lagasse)
    scallops, cleaned, rustic rub, olive oil and
    16 More
    scallops, cleaned, rustic rub, olive oil, black bean puree, hot, guacamole, sour cream in a squeeze bottle, fried tortilla strips, brunoise red peppers, brunoise yellow peppers, rustic rub, paprika, cayenne, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme, combine all ingredients and store in an air-tight container.
    20 min, 19 ingredients
  • Oven Fried Scallops Oven Fried Scallops
    scallops , wiped dry, egg, water, salt & pepper and
    2 More
    scallops , wiped dry, egg, water, salt & pepper, fine breadcrumbs, melted butter
    35 min, 6 ingredients
  • (Fried) Scallops With Vermouth (Fried) Scallops With Vermouth
    flour, salt, pepper, paprika, fresh scallops, butter and
    1 More
    flour, salt, pepper, paprika, fresh scallops, butter, dry vermouth
    20 min, 7 ingredients
  • Edamame with XO Sauce Edamame with XO Sauce
    dry scallops , soaked in water overnight and
    17 More
    dry scallops , soaked in water overnight, dry shrimp , soaked in water overnight, canola oil, for frying , see cook s note, shallots , chopped in food processor, garlic , chopped in food processor, chopped serrano chiles, prosciutto, finely diced, lemongrass, finely minced, sesame oil, chile de arbol , finely minced in food processor, sugar, chicken bouillon, ground black pepper, frozen edamame, xo sauce, oyster sauce, sugar, togarashi
    1 hour 30 min, 18 ingredients
  • Fried Calamari, Italian Hot Green Peppers with Lemon Aioli Fried Calamari, Italian Hot Green Peppers with Lemon Aioli
    vegetable oil, calamari, cleaned and cut into rings and
    22 More
    vegetable oil, calamari, cleaned and cut into rings, scallops, cleaned, hot sauce, divided, buttermilk, divided, all-purpose flour, masa harina, essence , recipe follows, salt and freshly ground black pepper, italian, hot green peppers, garlic, salt, egg yolks, lemon, juiced, olive oil, water, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    35 min, 24 ingredients




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