68 dinner buns Recipes

lukewarm water, margarine, salt (i use 1 tsp), sugar (i use 1tbsp for bread and dinner buns - 2 - 3 tbsp for the sweet roll.), flour (i whisk the before measuring), bread machine yeast (i use fleishmans bread maker yeast. keep jar in fridge when not using, take out five minutes before )

dinner roll dough, prepared asian-style seafood, soy sauce, vinegar

frozen dinner rolls, melted butter, chopped pecans, brown sugar, cook and serve vanilla pudding mix

rhodes frozen dinner rolls , thawed but still cold, chopped pecans, sugar, cinnamon, butter, melted

cook and serve butterscotch pudding mix ., brown sugar , packed, cinnamon, butter, melted, frozen dinner rolls

refrigerated crescent dinner rolls, cream cheese, melted butter, light brown sugar, honey, grated orange rind, almond extract, almonds

rhodes texas rolls or 12 rhodes dinner rolls, thawed but still cold, egg, beaten, sesame seeds

frozen dinner rolls, melted margarine, brown sugar, cinnamon, vanilla pudding mix (not instant )

frozen dinner roll dough, all-purpose flour, water, butter or margarine, softened

butter, melted, brown sugar, pancake syrup, chopped pecans, ground cinnamon, vanilla extract, refrigerated dinner rolls (8 rolls)

frozen dinner rolls, thawed, vanilla ice cream, butter, white sugar, brown sugar

butter, melted, light corn syrup, brown sugar, pecans, finely chopped, frozen yeast dinner roll dough, thawed

rhodes frozen dinner rolls (or can use frozen bread), butterscotch pudding mix (not instant ), nuts, butter, brown sugar, cinnamon

dijon mustard, dinner rolls, ham slices, deli, ham slices, deli, season salt, lemon juice, margarine, onion, chopped, poppy seeds

all-purpose flour, baking powder, salt, low-fat milk, mayonnaise (optional)

canola oil, minced garlic, minced ginger, red pepper flakes (to taste), top sirloin steak, slightly frozen , then cut into 1/4-inch slices (cut against the grain), carrots, peeled and cut on the bias into 1/4-inch pieces (approximately 1 cup), celery ribs, cut on the bias into 1/4-inch pieces (approximately 1 cup), red bell pepper, cut into 1/2-inch strips (approximately 1 cup), red onion, cut into 1/4-inch pieces (approximately 1 cup), sake, soy sauce, hoisin sauce, cornstarch , slurry (mix 1/2 tsp with 1/2 tsp water), bean sprouts, water chestnut, chopped, sesame oil, hawaiian sweet dinner roll (12 to 16 rolls), green onion , julienned for garnish

brown sugar, divided, karo syrup (light or dark ), coarsely chopped pecans, butter or 2 tbsp margarine, softened,divided, refrigerated crescent dinner rolls, ground cinnamon