19343 culla pickled fish Recipes

  • Svella Culla (Pickled Fish)
    coarse salt (lots of it), salmon (i use sockeye) and
    7 More
    coarse salt (lots of it), salmon (i use sockeye), white vinegar, brown sugar, pickling spices, bics sweet mix pickle juice or any sweet pickle juice, onion, whole red peppers (optional), bay leaves
    2 hour , 9 ingredients
  • Pickled Fish
    fish, onion, sliced, sugar, pickling spices and
    4 More
    fish, onion, sliced, sugar, pickling spices, carrot, cooked & sliced, white vinegar, salt, pepper
    15 min, 8 ingredients
  • Spicy Pickled Fish
    fish fillets, salt, flour, egg, beaten, chili sauce and
    6 More
    fish fillets, salt, flour, egg, beaten, chili sauce, tomato ketchup, lemon juice, sugar, sesame oil, oil (for frying ), stalk spring onion, chopped for garnishing (optional)
    30 min, 11 ingredients
  • Pickled Fish
    raw fish, cut in bite size piece and
    8 More
    raw fish, cut in bite size piece, pickling salt (1/2 cup plus half of 1/4 cup), vinegar, white sugar, white sherry wine (if you don tsp have sheery wine you can use bacardi rum), white vinegar, pickling spices , tied in, cheesecloth, onion, sliced
    35 min, 9 ingredients
  • Pickled Fish Salad with Potatoes and Greens
    whole sardines or american mackerel and
    8 More
    whole sardines or american mackerel, white wine vinegar, divided, lemon juice, kosher salt, extra-virgin olive oil, pickling spice, crushed, skinned potatoes, peeled and cut into 2-in. chunks, roasted red peppers cut into 2-in . pieces, qts. lightly packed salad mix
    45 min, 9 ingredients
  • Pickled Salmon
    pickled ginger, finely chopped, pickled ginger juice and
    8 More
    pickled ginger, finely chopped, pickled ginger juice, fresh ginger, light soy sauce, fish sauce, lime juice, salmon fillets, skinned and bones removedd, chopped fresh mint, belgian endive, leaves washed and drained, toasted sesame seeds
    20 min, 10 ingredients
  • Cape Malay Pickled Fish
    yellowtail fish fillets, scaled and fileted, skin left on and
    15 More
    yellowtail fish fillets, scaled and fileted, skin left on, garlic cloves, chopped, onions, sliced in rings, kosher salt, vinegar, water, brown sugar, peppercorns, allspice berries, bay leaves, masala (curry powder), ground cumin, ground coriander, turmeric, oil , as needed for frying
    40 min, 16 ingredients
  • PAKSIW NA ISDA (Boiled Pickled Fish and Vegetables)
    bangus or 1 1/2 lbs white fish fillets, dressed, vinegar and
    6 More
    bangus or 1 1/2 lbs white fish fillets, dressed, vinegar, water, salt, ginger, crushed, banana peppers, bitter melon, eggplant, sliced
    35 min, 8 ingredients
  • Fish Taco Platter
    pickled red onion and jalapenos and
    29 More
    pickled red onion and jalapenos, red onion (about 12 oz), halved lengthwise, cut thinly crosswise, whole small jalapenos, seasoned rice vinegar, fresh lime juice, coarse kosher salt, baja cream, mayonnaise, sour cream, fresh lime juice, grated lime peel, salt, tomatillo salsa verde, tomatillos, husked, stemmed, divided, green onions, white and green parts separated, jalapeno chile, garlic cloves, unpeeled, fresh cilantro leaves, more) fresh lime juice, fish, buttermilk, chopped fresh cilantro, hot pepper sauce 3 tsp coarse kosher salt, divided, fresh lime juice, skinless halibut , sea bass, or striped bass fillets, cut into 1/2x1/2-inch strips, corn tortillas, self-rising flour, vegetable oil (for frying ), fresh salsa, guacamole
    30 ingredients
  • Fish Cutlets
    fish - 1/4 kg- (if using canned tuna ,take 2 small cans) ... and
    10 More
    fish - 1/4 kg- (if using canned tuna ,take 2 small cans) - (i like to use halibut, king fish or any of the white meat fish with tougher textures. salmon is also fine but be careful as they tend to break up.), potato - 2, shallots chopped - 1 cup, ginger &garlic thinly sliced-1 tsp each (or ground), green chillies chopped - 2 pieces, ground black pepper powder - 1 tsp, fish masala - 1 tsp, egg - 2, bread crumbs, salt to taste, oil for frying (or else you can bake this dish as well)
    30 min, 11 ingredients
  • Fish steamed in Banana leaves
    fish (can use any white flesh like salmon) and
    8 More
    fish (can use any white flesh like salmon), red chili powder (or according to taste), turmeric powder, mustard oil, salt, sugar, slit green chilies, black mustard seeds or 1 cup yellow mustard seeds, ground to a paste with water. (i use black), banana leaves , to wrap the fish fillets in
    1 hour 20 min, 9 ingredients
  • Fish Stock
    fish bones , and trimmings (any white fish such as sole, ... and
    6 More
    fish bones , and trimmings (any white fish such as sole, flounder, or whiting. halibut etc), onion, fresh parsley, with long stems, fresh lemon juice, salt, cold water, dry white wine
    45 min, 7 ingredients
  • Pickled Eggs I
    pickled beets , juice only, white vinegar, water, red wine and
    6 More
    pickled beets , juice only, white vinegar, water, red wine, garlic, chopped, bay leaf, pickling spice, salt, hard boiled eggs, shells removed, onion, chopped
    10 min, 10 ingredients
  • Pickled Onions II
    pickling onions, pickling salt, sugar, white vinegar and
    4 More
    pickling onions, pickling salt, sugar, white vinegar, white mustard seeds, horseradish or 2 tbsp peppercorns, hot red pepper, bay leaf
    8 ingredients
  • Curried Pickled Fish, Old Traditional South African Recipe Curried Pickled Fish, Old Traditional South African Recipe
    fish , firm-fleshed, weighed after filleting and frying (... and
    9 More
    fish , firm-fleshed, weighed after filleting and frying (see instructions), onions, very large, sliced thinly, oil (for frying , or use lard, which is nicer), curry powder (use good quality ), vinegar (do not use spirit !), sugar, hot peppers, fresh , sliced open (optional), salt, white peppercorns (or you can use black ), apricot preserves (jam)
    1 hour 30 min, 10 ingredients
  • Cape Pickled Fish Cape Pickled Fish
    firm white fish, skinned and boned, juice of 1 lemon and
    12 More
    firm white fish, skinned and boned, juice of 1 lemon, butter, onions thinly sliced, sauce, good vinegar -white, water, mild curry powder, turmeric, bay leaves, salt and pepper, apricot jam (jelly), peppercorns, grated rind of 1 lemon
    20 min, 14 ingredients
  • Fish a La Irtysh Fish a La Irtysh
    fish (perch or sheat), potatoes and
    4 More
    fish (perch or sheat), potatoes, cucumbers (fresh or pickled ), mayonnaise, tomatoes, eggs, boiled and sliced
    50 min, 6 ingredients
  • Pickle and Ring Bologna Sandwich Spread Pickle and Ring Bologna Sandwich Spread
    pickled ring bologna, baby dill pickles, light mayonnaise
    15 min, 3 ingredients




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