119 crunchy and with and lime Recipes

coarsely crushed pretzels, sugar, butter, melted, sugar, lime juice, grated lime peel, sliced fresh strawberries, fresh raspberries, fresh blueberries

limes, juiced, thai red curry paste, fish sauce, brown sugar, fresh green beans, bean sprouts, red pepper, sliced into thin strips, red onion, thinly sliced, fresh coriander, chopped, fresh mint, chopped, red chilies or 1 small green chili, minced (optional), leaves baby lettuce

dressing, sugar, oriental ramen noodle season packets (inside the ramen noodle package). add to taste., white vinegar, light salad oil (i like to use light olive oil for salads), juiced lime or 1/2 an juiced orange, sesame oil to taste, red pepper flakes to taste, wisk together and set aside, salad, head cabbage - thinly chopped or shredded and into bite size pieces, red cabbage - thinly chopped or shredded, carrots - thinly shredded, green onions - thinly diced, mix thoroughly in large mixing bowl and set aside, toast: (separately in dry , nonstick skillet on stove top til golden brown), almond slivers, sup sesame seeds, sprinkle lightly w/ salt during toasting, uncooked , crunched up ramen noodles (set aside).

tortillas, olive oil, kosher salt, lime juice lime juice, vegetable oil, scallions, jalapeno pepper (seeds and veins removed for less heat if desired), minced, shredded cooked chicken, shredded cabbage, orange bell pepper, navel orange, peeled, quartered and sliced crosswise, corn kernels, cilantro, chopped, ripe avocado, cubed, cheddar cheese

sugar, asian fish sauce, asian fish sauce, fresh lime juice , plus lime wedges for serving, distilled white vinegar, water, serrano chili, minced (with or without seeds, your choice on heat level), garlic clove, minced, vegetable oil, for frying, shallots, thinly sliced, kosher salt , to taste, shredded green cabbage (from 1/2 small head ), carrots, finely shredded, red onion, thinly sliced, coarsely chopped cilantro, coarsely chopped mint, shredded rotisserie chicken (from about 1/2 chicken), extra-virgin olive oil, coarsely chopped unsalted dry roasted peanuts

jicama, celery rib, fresh cilantro, a 6-oz can tuna in olive oil, mayonnaise, dijon mustard, fresh lime juice to taste (optional)

fresh garlic clove (minced ), limes, chicken breasts, plain doritos, jalapenos (sliced ), cheese (shredded , as much as desired)

swordfish steaks, lime, divided, olive oil, divided, flour, cornmeal, old bay seasoning or 1 tbsp italian seasoning or 1 tbsp cajun seasoning (optional), butter

olive oil, divided , plus additional for griddle, garlic cloves, minced, chili powder, skinless boneless chicken breast halves, cut crosswise into 1/2-inch-thick slices, red bell pepper , cut into 3/4-inch-thick strips, red onion, halved , sliced lengthwise, sliced red cabbage, chopped fresh cilantro, fresh lime juice, grated lime peel, fajita-size flour tortillas, avocado, halved, pitted, sliced

lime juice, hot chili-sesame oil, sugar, zucchini , cut into thin strips, carrot , cut into thin strips, yellow squash , cut into thin strips, freshly ground pepper

wasabi peas, salmon fillets, grated lime peel, olive oil or 1 tbsp cooking spray, fresh lime rind, grated, mayonnaise, sour cream, shallot, finely chopped, red curry paste, fresh coriander leaves, chopped, lime juice, sugar

juice of 5 key limes , about 1/4 cup or so (or whatever will end up with about a 1:1 ratio between the lime juice and the amount of oil you re going to use), dark shitake soy sauce, crunchy , all natural peanut butter, sugar, a few drops of sesame oil, hot sauce (i used a mild, garlic flavored 1), as much salt , pepper, and garlic powder as you d like (or fresh chopped garlic, i was just being lazy with this 1), fresh cilantro or basil, or both, equal amount of oil to the lime juice (i used a light soybean/olive oil blend)

egg, fresh lime zest, fresh lime juice, salt, unsalted nuts, sugar, chili powder, ground cumin, cayenne pepper

radishes, thinly sliced, cucumber, thinly sliced, fresh mint leaves, chopped, fresh cilantro leaves, chopped, lime juice (from about 2 limes), olive oil, salt and freshly ground black pepper, arugula

jicama (about 1 lb), cucumbers, mangoes, roughly chopped cilantro leaf, plus sprigs, for garnish, powdered dried chilies, any medium heat kind is fine, limes , juice of, kosher salt

jicama (about 1 lb), cucumbers, mangoes, roughly chopped cilantro leaves, plus sprigs, for garnish, powdered dried chile - any medium heat kind is fine, limes, juiced, kosher salt

skinless white fish fillets (such as cod,catfish,or perch), vinegar, salt, ground black pepper, ground turmeric, curry powder, cayenne pepper, vegetable oil , as needed (for frying), flour, chopper fresh cilantro leaves (to garnish ), lime wedges (to garnish )

english cucumbers, kosher or sea salt, rice vinegar, fresh lime juice, sugar, asian sesame oil, hot chili flakes, red red onion, toasted sesame seeds (see notes )