1792 cream parmesan pasta Recipes

pasta (i recommend macaroni for this specific recipe), olive oil, butter, heavy cream, parmesan cheese, yellow pepper (cut into stripes), red pepper (cut into strips), big carrot (cut into stripes), garlic clove (minced ), fresh mushrooms (cut ), snow peas, nutmeg, black pepper

pasta (penne rigate), egg yolk, pancetta, olive oil (optional), sour cream, parmesan cheese (grated ), oregano, parsley (finely chopped ), salt, ground pepper

pasta shells, gorgonzola, milk, butter, heavy cream, salt, to taste (you probably won tsp need it ), parmesan cheese, freshly grated , to taste

eggplant , cut into 1-inch pieces, salt, olive oil, spicy italian sausages, casings removed , meat shaped into 1 1/4-inch meatballs (about 46), tomatoes, halved, garlic cloves, finely chopped, serrano chilies, seeded, finely chopped (about 1 tbsp), canned low-salt chicken broth, whipping cream, cavatapi or penne pasta, freshly grated parmesan cheese, lightly packed) fresh basil leaves , torn into 1/2-inch pieces, pine nuts, toasted, grated parmesan cheese

egg yolks, double cream, parmesan cheese, freshly grated, lemon , juice and zest of, salt and pepper, to taste, egg pasta, butter, fresh herb, roughly chopped

penne pasta, fresh rosemary, minced, garlic, olive oil, tomato puree, salt and pepper, heavy cream, parmesan cheese, chives, hot pepper flakes (optional)

cream cheese, cubed, milk, parmesan cheese, ground nutmeg, pepper

marinara sauce, vodka, grated parmesan, heavy cream, smokey slab bacon (i used black forest bacon), penne pasta

pasta , whatever shape you prefer (we like gluten free fettucine), olive oil, chicken thigh fillets, thinly sliced, bacon, sliced, onion, diced, garlic paste, chili paste (to taste), red pepper, diced, zucchini, diced, mushrooms, sliced, diced tomatoes, dried oregano , to taste, dried basil , to taste, dried thyme, thickened cream, parmesan cheese (optional)

dry pasta, cooked, mushrooms, sliced (button , chestnut, field or wild mushrooms), butter, olive oil, onion, finely chopped, garlic clove, crushed, lemon, juiced, cream, parmesan cheese, finely grated, salt & freshly ground black pepper

butter, unsalted, bacon, thick-cut or 120 g pancetta, leeks , small, cream , double, pasta , farfalle (bow-shaped), parmesan cheese, salt and pepper, to taste

butter, onion, large and thinly sliced, courgettes, pasta, short shapes, walnuts, coarsely chopped, parsley, fresh and chopped, cream, parmesan cheese, freshly grated

olive oil, for cooking, onions, chopped, minced garlic, cento italian tomatoes, hunts diced tomatoes with basil oregano and garlic, red wine, good quality (i use a cabernet sauvignon), low sodium chicken broth, basil leaves, washed and chopped or 1 1/2 tsp dried basil, red pepper flakes, vodka (optional), sugar (optional, we like our sauce on the sweeter side ), pesto sauce (see note below ), sea salt or 1 pinch kosher salt, chilled unsalted butter, whipping cream, parmesan cheese, freshly grated

ripe avocados, sun-dried tomatoes, rehydrated, butter, garlic cloves, crushed, chicken stock cube, heavy cream, fresh pasta, grated parmesan cheese, to garnish

chopped tomatoes with juice, cream, parmesan cheese, garlic clove, shredded bacon, olive oil, fettuccine pasta

asparagus, unsalted butter, button mushroom, sliced, prosciutto , slivered, carrot, peeled and thinly sliced, zucchini, diced, fettuccine pasta, dried (or use your favorite fresh ), green onions, sliced (including tops), frozen baby peas, thawed, dried basil, salt, ground nutmeg, white pepper, whipping cream, parmesan cheese, grated, fresh parsley, chopped (for garnish ), parmesan cheese, grated (for serving)

italian sausage, yellow onion, thinly sliced, chardonel wine (st. james winery chardonel), heavy cream, penne pasta, grated parmesan cheese

mayonnaise, sour cream, parmesan cheese, lemon juice, garlic, pasta, salt & pepper to taste