650 crabmeat shells Recipes
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fresh lump crabmeat, shells removed (or 2 cans of canned ... and17 Morefresh lump crabmeat, shells removed (or 2 cans of canned crabmeat if fresh isn tsp available), cajun seasoning or 2 tsp old bay seasoning (or to taste) (optional), butter , plus, melted butter, onion, minced, celery, minced, green bell pepper, minced, chopped fresh parsley, garlic, minced, mayonnaise, egg, beaten, fresh lemon juice, worcestershire sauce, hot sauce, buttery cracker, crushed, salt, fresh ground black pepper, u- 12 shrimp or 2 lbs jumbo shrimp, shelled,deveined,and butterflied1 hour 25 min, 18 ingredients
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hard-boiled eggs, shelled and cut in half lengthwise and9 Morehard-boiled eggs, shelled and cut in half lengthwise, mayonnaise (not that miracle whip stuff), fresh lemon juice, salt, fresh ground black pepper or 1/8 tsp fresh ground white pepper, hot sauce (tabasco), lump crabmeat , picked over for shells and cartilage, chopped fresh chives or 1 tbsp chopped green onion, black caviar , such as beluga, osetra, sevruga or 1 oz red salmon roe, paprika, for sprinkling2 hour 15 min, 10 ingredients
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unsalted butter, onion, finely chopped and9 Moreunsalted butter, onion, finely chopped, celery, finely chopped, all-purpose flour, low-fat evaporated milk, egg yolks, salt, cayenne pepper, black pepper, fresh crabmeat , picked over for shells and cartilage, shredded cheddar cheese50 min, 11 ingredients
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lump crabmeat, drained, grated sharp cheddar cheese and6 Morelump crabmeat, drained, grated sharp cheddar cheese, worcestershire sauce, diced celery, tabasco sauce or 1 tbsp other hot pepper sauce, miracle whip, minced onion, count) package pepperidge farm puff pastry shells , baked according to package directions and cooled15 min, 8 ingredients
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lump crabmeat , picked over, cartilage and shell removed and10 Morelump crabmeat , picked over, cartilage and shell removed, cream cheese, softened, mayonnaise, lemon juice or to taste, dijon mustard, minced green onions, minced parsley, salt, cayenne, premade crepes, blanched chives11 ingredients
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Crabmeat Sevichechopped red onion, chopped plum tomato (about 2) and9 Morechopped red onion, chopped plum tomato (about 2), diced seeded peeled cucumber, chopped fresh cilantro, fresh lime juice (about 3 limes), chopped green onions, orange juice, ketchup, hot sauce, jalapeno pepper, seeded and minced, lump crabmeat, shell pieces removed31 min, 11 ingredients
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Guacamole With Crabmeatripe avocados, peeled, pitted and cut into 1/2-inch pieces and12 Moreripe avocados, peeled, pitted and cut into 1/2-inch pieces, fresh lime juice, minced cilantro leaf, minced jalapeno, cumin, minced garlic, salt, cayenne, minced red onion, chopped seeded tomato, extra virgin olive oil, lump crabmeat, shells and cartilage removed, tortilla chips, for dipping1 min, 13 ingredients
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Guacamole With Crabmeatripe avocados, peeled, pitted and cut into 1/2 pieces and12 Moreripe avocados, peeled, pitted and cut into 1/2 pieces, fresh lime juice, minced cilantro leaves, minced jalapeno, cumin, minced garlic, salt, cayenne, minced red onions, chopped seeded tomatoes, extra virgin olive oil, lump crabmeat, shells and cartilage removed, tortilla chips, for dipping13 ingredients
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Baked Crabmeat (From the American Heart Association)vegetable oil cooking spray, margarine, light stick and6 Morevegetable oil cooking spray, margarine, light stick, onion, finely chopped, crabmeat, shells and cartilage discarded, dijon mustard, worcestershire sauce, eggs, whites only , stiffly beaten, parmesan cheese, grated45 min, 8 ingredients
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Crabmeat Gratin with Vanilla Bean Sabayon (Emeril Lagasse)crabmeat , picked over for shells and cartilage and8 Morecrabmeat , picked over for shells and cartilage, salt and pepper, bread crumbs, olive oil, chopped parsley, egg yolk, lemon juice, vanilla oil, chopped parsley, for garnish9 ingredients
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Crabmeat Cobblerbutter, green onion, chopped, celery, chopped and9 Morebutter, green onion, chopped, celery, chopped, pimiento, chopped, all-purpose flour, half-and-half, lemon juice, fresh, salt , to taste, cayenne , to taste, crabmeat, lump , picked over for shells and cartilage, biscuits , flaky, refrigerator-style (uncooked), white cheddar cheese, aged, grated35 min, 12 ingredients
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Crabmeat Hoelzelsalt, coarsely ground black pepper, tarragon vinegar and4 Moresalt, coarsely ground black pepper, tarragon vinegar, olive oil, fresh jumbo lump crabmeat , picked over for shell and cartiledge, red ripe summer tomatoes, cut into wedges, kalamata olives7 ingredients
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Crabmeat Crostinilump crabmeat , picked free of shells and cartilage and9 Morelump crabmeat , picked free of shells and cartilage, lemon , zest of, lemon , juice of, lime , juice of, extra virgin olive oil, minced chives, minced chervil or 1 tsp parsley, kosher salt, fresh ground white pepper, baguette, four 1/2 inch slices, crusts removed33 min, 10 ingredients
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Crabmeat Imperialfresh lump crabmeat , picked over for shells and cartilage and8 Morefresh lump crabmeat , picked over for shells and cartilage, mayonnaise, fresh lemon juice, worcestershire sauce, salt, fresh ground black pepper, fine dry breadcrumb, butter, melted, lemon wedge, seeded50 min, 9 ingredients
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Crabmeat Sandwhichesenglish muffins and3 Moreenglish muffins, lump crabmeat with shells and cartlidge removed, butter, process cheese4 ingredients
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Crabmeat Deviled Eggshard-boiled eggs, cut in half, mayonnaise, sour cream and8 Morehard-boiled eggs, cut in half, mayonnaise, sour cream, creole mustard, crabmeat , picked over for shells, green onions, finely chopped, capers, drained, fresh lemon juice, salt , to taste, pepper , to taste, paprika, for garnish25 min, 11 ingredients
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