108 crabmeat chowder Recipes

butter or 2 tbsp margarine, onions, finely chopped, carrot, thinly sliced, celery ribs, thinly sliced, red bell pepper, diced, chopped fresh parsley, garlic, minced, dry sherry, chicken broth, diced potatoes, canned tomatoes, drained and chopped ,liquid reserved, bay leaf, sweet paprika, chili powder, celery seed, freshly ground black pepper, dried thyme, cayenne pepper (optional), shrimp, peeled and deveined, bay scallops, lump crabmeat or 6 oz imitation crabmeat, cut into chunks, chopped fresh parsley

frozen mixed seafood, dozen green mussels, dozen pre-cooked shrimp, oysters, imitation crabmeat, garlic granules, salt, ground black pepper, new england clam chowder, chopped clams or 1 can minced clams, unsalted butter, cream sherry, heavy whipping cream, paprika, fresh italian flat leaf parsley (chopped )

onion, chopped, butter, half-and-half cream, condensed new england clam chowder, undiluted, potatoes, peeled and cubed, salt, white pepper, imitation crabmeat, flaked

frozen mixed seafood, dozen green mussels (removed from shells ), dozen pre- cooked shrimp, dozen jarred oysters, imitation crabmeat, garlic granules, salt & fresh ground pepper, new england clam chowder, chopped canned clams or 1 (16 oz) can minced clams, unsalted butter, cream sherry, heavy whipping cream, paprika, fresh flat-leaf italian parsley (chopped )

butter, diced onion, chopped jalapeno peppers, diced celery, salt, seafood seasoning (such as old bay), cayenne pepper, all-purpose flour, water, sweet corn kernels, fresh crabmeat, water, sweet corn kernels, peeled garlic, fresh crabmeat, heavy cream, spanish paprika (preferably sweet ), sliced green onion for garnish, cayenne pepper

zucchini, thinly sliced, red sweet bell pepper , julienned, celery ribs, diagonally sliced, potato, cubed, butter, melted, chicken broth, seasoning salt, cornstarch, milk, crabmeat, divided , picked, cream cheese, cut up

onions, carrots, celery ribs, butter, flour, water, crab base, chicken base, potatoes, cubed (about 3/8-inch), garlic, minced, thyme, heavy cream, crabmeat, creamed corn, hot sauce, old bay seasoning, parsley, cilantro, white pepper, worcestershire sauce

sliced fresh mushrooms, chopped celery, chopped onion, butter, cubed, king arthur unbleached all-purpose flour, milk, crabmeat, drained, flaked and cartilage removed, vegetable broth, whole potatoes, drained and cut into 1/2-inch cubes, frozen corn, thawed, salt, dill weed, pepper, sherry

fat free milk, fat free cream cheese, garlic, minced, fat free condensed cream of mushroom soup, chopped green onions, sliced carrots, whole kernel corn, undrained, chopped potatoes, dried parsley, ground black pepper, ground cayenne pepper, shrimp, bay scallops, crabmeat, calamari tubes, chopped clams

bacon , center cut, olive oil, celery, finely sliced, onion, chopped, chicken broth, reduced fat, potatoes, peeled and cubed, carrot, finely sliced, tomatoes, diced, black pepper (or to taste), cornstarch, water, clams, canned, undrained, cod , haddock, pollock (or fish of your choice), imitation crabmeat, shrimp, cooked and peeled, clam juice, bottled

margarine, green onion, chopped, cheddar cheese soup, cream of celery soup, cream of shrimp soup, cream of mushroom soup, white shoepeg corn, milk, creole seasoning (adjust to your own taste ), hot sauce (adjust to your own taste), lump crabmeat (or 1 lb. cooked , peeled shrimp or crawfish)

crabmeat, cauliflower, butter, flour, pepper, chicken broth, milk, cream cheese with chives, cut up and softened, dry white wine, parsley

crabmeat , picked over for shells and cartilage, eggs, lightly beaten, milk, heaping tsp coleman s dry english mustard, freshly ground black pepper, oyster crackers , pilot crackers, or other similar crackers, finely ground (about 1 cup), kosher or sea salt, tabasco or other hot sauce, vegetable oil , for cooking the meatballs, blue or rock crabs (12 oz each) or 1 dungeness crab (1 1/2 to 2 lb), slab (unsliced) bacon, rind removed and cut into 1/3-inch dice, garlic, finely chopped (1 tbsp), unsalted butter, onion (8 oz), cut into 3/4-inch dice, green bell pepper (4 to 6 oz), cut into 1/2-inch dice, dried bay leaves, old bay seasoning, yukon gold , maine, pei, or other all-purpose potatoes, peeled and cut into 3/4-inch dice, crab stock ,traditional fish stock , or chicken stock, peeled whole tomatoes in juice, cut into 1/2-inch dice, kosher or sea salt and freshly ground black pepper, coarsely chopped fresh italian parsley

sweet red pepper, chopped, onion, chopped, diced green chili peppers, drained or 1 fresh poblano pepper, seeded and finely chopped, olive oil or 1 tbsp cooking oil, navy beans or 1 (15 oz) can great northern beans, rinsed and drained, chicken broth, milk, all-purpose flour, frozen crabmeat, thawed and flaked or 1 (6 1/2 oz) can crabmeat, drained, flaked, and cartilage removed or 1 cup chopped cooked chicken, snipped fresh cilantro, snipped fresh thyme or 1/2 tsp dried thyme, crushed, fresh cilantro stem (optional), chopped sweet red pepper (optional), warm tortilla (optional)

bacon, diced, butter, onions, peeled and diced, stalks celery, diced, potatoes, peeled and diced, flour, chicken broth (low sodium preferred ) or 1 1/2 quarts vegetable broth (low sodium preferred), creamed corn, corn (either fresh or frozen), fresh parsley, chopped, fresh chives, chopped, heavy cream or 2 cups whipping cream, lump crabmeat or 3 (6 oz) cans crabmeat, drained

campbels new england clam chowder, seafood crabmeat, clam, baby shrimp (pop corn shrimp), sea scallops (chopped ), stalks celery (chopped ), onion (chopped ), potatoes (large dice ), water, cream, milk, margarine, old bay seasoning, extra pats margarine, chives, pepper

butter (1 stick), onion (diced fine ), potatoes, cubed and cooked about 4 large potatoes, half-and-half, evaporated milk, clam broth, canned whole kernel corn (drained but save the juice), creamed corn, old bay seasoning, fresh crabmeat , hand picked maine crab meat

chopped sweet onion, diced carrots, garlic, minced, oil, chicken broth, new potatoes, diced, fresh sweet corn kernels, heavy cream, crabmeat, shrimp, shelled, old bay seafood seasoning, kosher salt, chopped fresh parsley , if desired