177362 corn tomato bacon too good Recipes

tomatoes, bacon , crisply cooked and crumbled, fresh parsley, chopped, green onions, finely chopped, grated parmesan cheese, mayonnaise

corn , niblits, tomatoes, quartered, fresh parsley, chopped, 1 handful, olive oil, balsamic vinegar

butter, chopped onion, chopped green bell pepper, all-purpose flour, salt, sour cream, shredded cheddar cheese, frozen corn, thawed, bacon, cooked and crumbled, chopped fresh parsley

cream cheese, softened, sour cream, mayonnaise, garlic cloves, minced, hot pepper sauce, whole kernel corn, drained, bacon strips, cooked and crumbled, assorted raw vegetables and/or crackers

unbaked deep dish pie shell, tomatoes , cut into 1/4 inch slices, bacon, strips cooked and crumbled, shredded cheddar cheese, mayonnaise

unbaked deep-dish pastry shells (9-inch), tomatoes , cut into 1/4-inch slices, bacon , crisp and crumbled, shredded cheddar cheese, heavy cream, eggs, salt & pepper

unbaked deep-dish pastry shell (9 inches), tomatoes , cut into 1/4-inch slices, bacon strips, cooked and crumbled, shredded cheddar cheese, mayonnaise

corned beef, whole potatoes, drained, onion, peeled and chopped, butter, safflower oil or 2 tbsp canola oil, fried eggs , if desired

bacon strips, chopped, whole kernel corn, chopped onion, chopped fresh tomato, dried basil, salt and pepper to taste

frozen white corn, low sodium chicken broth, garlic, bottled minced, russet potatoes, peeled, diced, salt and pepper, to taste, bacon , precooked, diced, fire roasted green chilies, diced, dried basil, diced tomatoes, fat free coffee creamer, cornstarch, water

boneless skinless chicken breasts, seasoned, peanut sauce (president s choice too good to be true memories of szechwan preferred), red onion, sliced, mushrooms, sliced, red pepper , cut in julienne strips

red bell pepper, chopped, green onions, diced, butter, melted, light cream cheese, light sour cream, salt, ground black pepper, whole kernel corn (thawed ), bacon, cooked and crumbled (drained very well ), potato chip, crushed

cream cheese, softened, sour cream, mayonnaise, garlic, minced, hot pepper sauce, whole kernel corn, drained, bacon , cooked until crispy and crumbled

biscuit/baking mix, sugar, cornmeal, eggs, milk, whole kernel corn, drained, bacon strips, cooked and crumbled, maple syrup

ears fresh corn, tomatoes, seeded and diced, avocados, chopped, balsamic vinegar, olive oil, salt, freshly ground black pepper

corn and bacon casserole, bacon, onion, chopped, flour, garlic, minced, sour cream, salt, pepper, fresh or frozen whole kernel corn, fresh parsley, chopped, fresh chives, chopped, in a large skillet , cook bacon until crisp. drain, reserving 2 tbsp of drippings. crumble bacon; set aside. saute onion in drippings until tender. add flour, garlic, salt and pepper. cook and stir until bubbly; cook and stir 1 minute more. remove from the heat and stir in sour cream until smooth. add corn, parsley, and half of the bacon; mix well. pour into a 1-quart baking dish. sprinkle with remaining bacon. bake, uncovered, at 350 degrees f for 20-25 minutes or until heated through. sprinkle with chives.

bacon, onion, chopped, green bell pepper, chopped, garlic clove, minced, all-purpose flour, baking potatoes, peeled and cubed (about 3 cups), chicken broth, frozen whole kernel corn, salt, pepper, ro-tel diced tomatoes with peppers, shredded sharp cheddar cheese, salt

bacon slices, onion, chopped (about 1 cup), green bell pepper, chopped (about 1 cup), garlic clove, minced, all-purpose flour, baking potatoes, peeled and cubed (about 3 cups), chicken broth, frozen whole kernel corn, salt, pepper, diced tomatoes and green chiles, shredded sharp cheddar cheese, salt to taste