151323 coconut crusted chicken fingers Recipes
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chicken breasts, boneless, skinless and patted dry, salt and8 Morechicken breasts, boneless, skinless and patted dry, salt, black pepper, freshly ground, light coconut milk, skim milk, red curry paste, cashews , roasted, salted, unsweetened flaked coconut, corn flakes, baby spinach30 min, 10 ingredients
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boneless skinless chicken breast halves or 3 chicken tend... and9 Moreboneless skinless chicken breast halves or 3 chicken tenders, cajun spices, salt, pecan meal or 2 tbsp pecan halves, ground, egg white, vegetable oil, canned apricot nectar, dijon mustard, cider vinegar, cornstarch25 min, 10 ingredients
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boneless skinless chicken breasts , sliced into 3-inch lo... and8 Moreboneless skinless chicken breasts , sliced into 3-inch long tenders (or buy chicken tenders), salt, garlic powder, fresh ground black pepper, paprika, cooked red quinoa or 2 cups white quinoa, whole wheat breadcrumbs or 1/2 cup seasoned breadcrumbs, egg whites, olive oil10 min, 9 ingredients
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Coconut-Curry Chicken Fingers With Cashewsboneless skinless chicken breasts, rinsed and patted dry and9 Moreboneless skinless chicken breasts, rinsed and patted dry, salt, fresh ground black pepper, light coconut milk, skim milk, red curry paste, roasted cashews , salted, unsweetened flaked coconut, corn flakes, baby spinach20 min, 10 ingredients
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Pecan-Crusted Chicken Fingers with Dijon-Maple Saucechicken breast tenders (about 12 pieces), pepper, divided and12 Morechicken breast tenders (about 12 pieces), pepper, divided, salt, all-purpose flour, divided, egg substitute, chopped pecans, olive oil, divided, fat-free , less-sodium chicken broth, cornstarch, maple syrup, country-style dijon mustard, light butter, fresh lemon juice50 min, 14 ingredients
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Mark's Coconut Crusted Chickenchicken breasts, egg, for dipping, salt, pepper and2 Morechicken breasts, egg, for dipping, salt, pepper, coconut flour , for dredging, dried coconut flakes, unsweetened15 min, 6 ingredients
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Coriander, Sesame and Coconut Crusted Chicken With Lime Saucecoconut cream, mirin, rice wine vinegar and14 Morecoconut cream, mirin, rice wine vinegar, garlic cloves, finely chopped, double kaffir lime leaves, finely shredded, fish sauce, chile pepper jam, palm sugar, oyster sauce, egg, lightly beaten, sesame seeds, coconut, shredded, garlic clove, finely chopped, coriander leaves, finely chopped, skinless chicken breasts, vegetable oil, sugar snap peas40 min, 17 ingredients
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Coconut-Crusted Chicken with Cashew-Curry Sauceskinless, boneless chicken breast halves, salt, cornstarch and18 Moreskinless, boneless chicken breast halves, salt, cornstarch, ground red pepper, panko (japanese breadcrumbs), flaked unsweetened coconut, egg white, lightly beaten, canola oil, light coconut milk, sugar, red curry paste, cornstarch, canola oil, chopped shallots, minced peeled fresh ginger, garlic cloves, minced, chopped dry-roasted cashews, fresh lime juice, fish sauce, lime wedges (optional), cilantro sprigs (optional)21 ingredients
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Goldfish Crusted Chicken Fingerscrushed cheddar goldfish crackers or 2 1/2 cups pretzels and3 Morecrushed cheddar goldfish crackers or 2 1/2 cups pretzels, bottled buttermilk ranch dressing, chicken tenderloins15 min, 4 ingredients
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Coconut Chicken Fingerschicken, skinless, boneless chicken breasts, flour and9 Morechicken, skinless, boneless chicken breasts, flour, flaked coconut, salt, pepper, milk, vegetable oil for frying, honey mustard sauce, honey, dijon mustard, blend honey and mustard in a small bowl until smooth.12 ingredients
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