23194 classic french pan Recipes

  • Chicken Breasts with Classic French Pan Sauce
    olive oil, bone-in chicken breast halves, salt, divided and
    5 More
    olive oil, bone-in chicken breast halves, salt, divided, freshly ground black pepper, dry white wine, dijon mustard, heavy whipping cream, all-purpose flour
    8 ingredients
  • Classic French Onion Soup
    spanish onions, sliced (1/4 inch slices), unsalted butter and
    19 More
    spanish onions, sliced (1/4 inch slices), unsalted butter, vegetable oil, kosher salt, brown sugar, mashed garlic cloves (use garlic press), all-purpose flour, cognac, dry sherry, dry red wine or 1/2 cup dry white wine, beef stock, bay leaves, fresh thyme or 1/8 tsp ground thyme, ground sage, fresh ground black pepper, fresh ground white pepper, grated parmesan cheese, sliced french sourdough baguette, olive oil, shredded gruyere cheese, snipped fresh chives, to garnish
    26 min, 21 ingredients
  • Classic French Onion Soup
    sweet onions, thinly sliced, garlic , finely choped and
    6 More
    sweet onions, thinly sliced, garlic , finely choped, margarine, water, white wine or sherry, beef flavor instant bouillon or 8 bouillon cubes, french bread, swiss cheese
    8 ingredients
  • Classic French Onion Soup
    butter, sliced sweet onion (about 3 large), dry white wine and
    6 More
    butter, sliced sweet onion (about 3 large), dry white wine, apple juice, low-salt beef broth, beef consomm, thick) slices diagonally cut french bread, shredded light jarlsberg cheese, chopped fresh parsley
    1 hour 24 min, 9 ingredients
  • Classic Gravy
    pan juices , from the turkey and roasting pan and
    6 More
    pan juices , from the turkey and roasting pan, dry white wine, unsalted butter, all-purpose flour, turkey broth or 5 cups chicken broth, kosher salt, black pepper
    40 min, 7 ingredients
  • Classic Gravy
    pan juices from the turkey and roasting pan and
    6 More
    pan juices from the turkey and roasting pan, dry white wine, unsalted butter, all-purpose flour, turkey or chicken broth, kosher salt, black pepper
    7 ingredients
  • Classic Coq au Vin
    french burgundy or california pinot noir, onion, sliced and
    19 More
    french burgundy or california pinot noir, onion, sliced, celery stalks, sliced, carrot, peeled, sliced, garlic clove, peeled , flattened, whole black peppercorns, olive oil, roasting chicken , backbone removed, cut into 8 pieces (2 drumsticks, 2 thighs, 2 wings with top quarter of adjoining breast, 2 breasts), olive oil, thick-cut bacon slices, cut crosswise into strips, all purpose flour, shallots, chopped, garlic cloves, chopped, fresh thyme sprigs, fresh parsley sprigs, bay leaves, low-salt chicken broth, butter, assorted fresh wild mushrooms (such as crimini and stemmed shiitake), diameter pearl onions , or boiling onions, peeled, chopped fresh parsley
    21 ingredients
  • Classic Italian Panini with Prosciutto and Fresh Mozzarella
    french bread , cut in half horizontally and
    6 More
    french bread , cut in half horizontally, reduced-fat mayonnaise, chopped fresh basil, shredded fresh mozzarella cheese, divided, very thin slices prosciutto, tomatoes, thinly sliced
    7 ingredients
  • Pan Bagna
    french bread, lemon juice, olive oil, garlic, tomato and
    5 More
    french bread, lemon juice, olive oil, garlic, tomato, red bell pepper, green onions, kalamata olives, capers, drained, thyme
    10 ingredients
  • Pan Bagna
    french baguettes (individual rolls), olive oil and
    7 More
    french baguettes (individual rolls), olive oil, garlic , bruised, red wine vinegar, red onion, sliced thin, chopped pitted ripe olives, tomatoes, sliced, tuna , packed in water,drained, fresh basil or 4 tbsp parsley
    55 min, 9 ingredients
  • Classic French Crepes Beurre-Sucre (Butter and Sugar) Classic French Crepes Beurre-Sucre (Butter and Sugar)
    french crepe (i used basic whole wheat s), butter, sugar
    1 min, 3 ingredients
  • Classic French Onion Crock Pot Soup Classic French Onion Crock Pot Soup
    butter, yellow onions, sliced, dry white wine and
    6 More
    butter, yellow onions, sliced, dry white wine, beef broth or 3 (14 oz) cans chicken broth, worcestershire sauce, salt, dried thyme leaves, french bread, sliced, swiss cheese, shredded
    4 hour , 9 ingredients
  • Classic French Onion Soup Classic French Onion Soup
    olive oil, sweet onions, thinly sliced, beef broth, salt and
    2 More
    olive oil, sweet onions, thinly sliced, beef broth, salt, thick slices french bread, toasted, gruyere or swiss cheese, shredded
    6 ingredients
  • Classic French Onion Soup Classic French Onion Soup
    olive oil, divided, butter, sliced onions (about 3 lb) and
    8 More
    olive oil, divided, butter, sliced onions (about 3 lb), garlic cloves, minced, port wine, cartons (32 oz each) beef broth, pepper, salt, french bread baguette (1/2 inch thick ), garlic cloves, peeled and halved, shredded gruyere or swiss cheese
    2 hour 20 min, 11 ingredients
  • Classic Cranberry Nut Bread Classic Cranberry Nut Bread
    classic cranberry nut bread, flour, sugar, baking powder and
    11 More
    classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).
    55 min, 15 ingredients
  • Pan Bagna (French Stick Sandwich) Pan Bagna (French Stick Sandwich)
    french baguette, garlic clove, halved and
    7 More
    french baguette, garlic clove, halved, extra virgin olive oil, ripe tomatoes, thinly sliced, green pepper, thinly sliced, gruyere cheese, thinly sliced, black olives, stoned and sliced, fresh basil leaves, salt & freshly ground black pepper
    1 hour 10 min, 9 ingredients
  • Classic Italian Panini With Prosciutto and Fresh Mozzarella Classic Italian Panini With Prosciutto and Fresh Mozzarella
    french bread , cut in half horizontally and
    6 More
    french bread , cut in half horizontally, reduced-fat mayonnaise, chopped fresh basil, shredded fresh mozzarella cheese, divided, very thin slices prosciutto, tomatoes, thinly sliced
    20 min, 7 ingredients
  • Pan Bagnat Pan Bagnat
    french bread , unsliced, about 14 inches long and
    7 More
    french bread , unsliced, about 14 inches long, extra virgin olive oil, basil leaves, tuna in olive oil, undrained, tomatoes, diced, oil-cured olives, coarsely chopped, vidalia onion, chopped, fresh lemon juice
    30 min, 8 ingredients




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