22194 char grilled tenderloin blanc Recipes

  • Char-Grilled Beef Tenderloin with Three-Herb Chimichurri
    dark brown sugar, sweet smoked paprika, coarse kosher salt and
    15 More
    dark brown sugar, sweet smoked paprika, coarse kosher salt, chipotle chile powder or ancho chile powder, ground black pepper, olive oil, sherry wine vinegar or red wine vinegar, fresh lemon juice, garlic cloves, peeled, shallots, peeled, quartered, fine sea salt, freshly ground black pepper, dried crushed red pepper, stemmed fresh parsley, stemmed fresh cilantro, stemmed fresh mint, beef tenderloin, olive oil
    18 ingredients
  • Grilled Tenderloin of Beef with Horseradish sauce
    beef tenderloin (size and weight your choice ), olive oil and
    10 More
    beef tenderloin (size and weight your choice ), olive oil, fresh thyme, chopped, fresh rosemary, chopped, garlic, fresh cracked black pepper, soaked hickory chips, mayonnaise, horseradish, dijon mustard, lemon juice, salt and pepper
    48 hour 45 min, 12 ingredients
  • Grilled Tenderloin with Warm Vegetable Salad
    beef tenderloin steaks, trimmed (about 1 inch thick ) and
    11 More
    beef tenderloin steaks, trimmed (about 1 inch thick ), salt, divided, black pepper, divided, zucchini , halved lengthwise, yellow squash , halved lengthwise, tomatoes , halved lengthwise, green onions, red wine vinegar, bottled minced garlic, commercial pesto, oregano sprigs (optional)
    12 ingredients
  • Grilled Tenderloin with Cream Sauce
    pork tenderloins, low-fat milk, all-purpose flour and
    5 More
    pork tenderloins, low-fat milk, all-purpose flour, dijon mustard, dry white wine or low-sodium chicken broth, fat-free sour cream, pepper, fresh rosemary sprigs (optional)
    9 ingredients
  • Espresso-Grilled Tenderloin Steaks
    ground espresso, light brown sugar and
    2 More
    ground espresso, light brown sugar, steak seasoning (such as mccormick grill mates seasoning blends), beef tenderloin steaks, trimmed (1 inch thick )
    5 ingredients
  • Mustard-Herb Grilled Tenderloin
    olive oil, beef broth, dijon mustard, red wine vinegar and
    7 More
    olive oil, beef broth, dijon mustard, red wine vinegar, lemon juice, sugar, garlic cloves, minced, salt, dried oregano , summer savory, tarragon and thyme, pepper, beef tenderloin roast (1-1/2 lb)
    10 min, 11 ingredients
  • Char Siu Bao (Pork Buns)
    char siu pork, cut into small dice (store bought or recip... and
    21 More
    char siu pork, cut into small dice (store bought or recipe below ), peanut oil, ginger, minced, hoisin sauce, sweet chili paste (or garlic chili paste), scallions, sliced, dry yeast, sugar, warm water (105-115 degrees ), all-purpose flour, cake flour, salt, olive oil, lean pork, garlic cloves, minced, gingerroot, minced, soy sauce, honey, sugar, sherry wine or 2 tbsp chinese wine or 2 tbsp sake, hoisin sauce, chinese five spice powder (optional)
    11 min, 22 ingredients
  • Grilled Hot and Sweet Sausage Tacos with Apricot-Jalapeno Glaze, Grilled Pepper and Red Onion Salsa (Bobby Flay)
    grilled poblano pepper, peeled, seeded and finely diced and
    19 More
    grilled poblano pepper, peeled, seeded and finely diced, grilled red bell pepper, peeled, seeded and finely diced, yellow bell pepper, peeled, seeded and finely diced, red onion, cut into 1/4-inch thick rounds, grilled and finely diced, red wine vinegar, olive oil, chopped fresh cilantro leaves, honey, salt and freshly ground black pepper, sausage tacos, apricot preserves, jalapenos, grilled, limes, juiced, italian hot sausage links, italian sweet sausage links, canola oil, salt and freshly ground black pepper, flour tortillas, corn tortillas, grated monterey jack cheese
    45 min, 20 ingredients
  • CHAR-GRILLED VEAL TENDERLOIN WITH SUN-DRIED TOMATO, BASIL BEURRE BLANC SAUCE CHAR-GRILLED VEAL TENDERLOIN WITH SUN-DRIED TOMATO, BASIL BEURRE BLANC SAUCE
    veal butt tenderloin, olive oil, garlic, chopped and
    13 More
    veal butt tenderloin, olive oil, garlic, chopped, shallots, chopped, mixed chopped herbs, white wine, garlic, chopped, shallots, chopped, basil, chopped, julienne sun-dried tomatoes, lemon, juiced, white wine, heavy cream, whole butter, reduced veal stock (optional), salt and pepper, to taste
    20 min, 16 ingredients
  • Char-Grilled Veal Tenderloin with Sun-Dried Tomato, Basil Beurre Blanc Sauce Char-Grilled Veal Tenderloin with Sun-Dried Tomato, Basil Beurre Blanc Sauce
    veal butt tenderloin, olive oil, garlic, chopped and
    13 More
    veal butt tenderloin, olive oil, garlic, chopped, shallots, chopped, mixed chopped herbs, white wine, garlic, chopped, shallots, chopped, basil, chopped, julienne sun-dried tomatoes, lemon, juiced, white wine, heavy cream, whole butter, reduced veal stock (optional), salt and pepper, to taste
    8 hour 40 min, 16 ingredients
  • Grilled Tenderloin Churrasco with 3-Herb Chimichurri Grilled Tenderloin Churrasco with 3-Herb Chimichurri
    beef tenderloin, fresh thyme leaves, sea salt and
    11 More
    beef tenderloin, fresh thyme leaves, sea salt, garlic , smashed and chopped, black pepper, veggie stock, fresh tarragon leaves, fresh oregano leaves, fresh sage leaves, olive oil, lemon juice, roasted garlic, sea salt, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    40 min, 14 ingredients
  • Grilled Tenderloin with Potato Puree (Robert Irvine) Grilled Tenderloin with Potato Puree (Robert Irvine)
    peeled and medium-diced potatoes and
    6 More
    peeled and medium-diced potatoes, six 6-to-7-oz center cut tenderloins, salt and freshly ground black pepper, clarified or drawn butter, unsalted butter, at room temperature, ground white pepper, vegetables and sauce of choice, for serving
    45 min, 7 ingredients
  • Grilled Tenderloin Steaks with Chimichurri Sauce Grilled Tenderloin Steaks with Chimichurri Sauce
    fresh flat-leaf parsley leaves, white wine vinegar and
    11 More
    fresh flat-leaf parsley leaves, white wine vinegar, fresh cilantro leaves, salt, black pepper, crushed red pepper, ground cumin, garlic cloves, peeled and halved, olive oil, beef tenderloin steaks (1 inch thick), trimmed, salt, black pepper
    18 min, 13 ingredients
  • Grilled Tenderloin with Sauteed Mushrooms Grilled Tenderloin with Sauteed Mushrooms
    garlic, crushed, salt, divided and
    8 More
    garlic, crushed, salt, divided, freshly ground pepper, divided, beef tenderloin steaks (about 2 lb), vegetable oil, fresh mushrooms, sliced, butter or margarine, melted, minced fresh sweet marjoram, dry sherry, vegetable cooking spray
    10 ingredients
  • Barbecue-Spiced Grilled Tenderloin Steaks Barbecue-Spiced Grilled Tenderloin Steaks
    brown sugar, sweet paprika, dry mustard, ground allspice and
    2 More
    brown sugar, sweet paprika, dry mustard, ground allspice, pepper, thick tenderloin steaks
    6 ingredients
  • Espresso-Grilled Tenderloin Steaks Espresso-Grilled Tenderloin Steaks
    espresso, finely ground, light brown sugar and
    2 More
    espresso, finely ground, light brown sugar, steak seasoning, beef tenderloin steaks
    10 min, 4 ingredients
  • Grilled Peppered Beef Tenderloin with a Morel Mushroom Cabernet Sauce and Whipped Yukon Gold Potatoes Grilled Peppered Beef Tenderloin with a Morel Mushroom Cabernet Sauce and Whipped Yukon Gold Potatoes
    tenderloin fillets, cracked black pepper, kosher salt and
    13 More
    tenderloin fillets, cracked black pepper, kosher salt, extra-virgin olive oil, pure olive oil, morel mushrooms, garlic cloves, minced, cabernet sauvignon, brown veal stock, fresh thyme, butter, salt and pepper, peeled yukon gold potatoes, heavy cream, unsalted butter, salt and pepper
    1 hour , 16 ingredients
  • Plum Creek Cellars Grilled Tenderloin Plum Creek Cellars Grilled Tenderloin
    apple cider vinegar, brown sugar and
    10 More
    apple cider vinegar, brown sugar, dry red wine such as merlot or cabernet sauvignon, catsup, worcestershire, minced onion, cornstarch, minced fresh rosemary leaves or 1 tsp dried rosemary, hot sauce, salt, pepper, beef tenderloin steaks (2 in. thick; about 4 lb. total), fat-trimmed
    12 ingredients




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