180 cennin welsh Recipes
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unsalted butter, all-purpose flour, beer (not dark ) and8 Moreunsalted butter, all-purpose flour, beer (not dark ), a 13 1/2- to 14 1/2-oz c n tom toes, dr ined in sieve, chopped, nd dr ined g in well, extra-sharp cheddar, grated coarse, english-style dry mustard, worcestershire sauce, tabasco , or to taste, eighteen 1-inch slices of italian bread or 12 english muffin halves, toasted, flat-leafed parsley sprigs for garnish, bacon as an accompaniment if desired11 ingredients
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Welsh Leek & Bacon Pasty (Pastai Cennin)shortcrust pastry dough (about 2 cups) and8 Moreshortcrust pastry dough (about 2 cups), leeks, washed, trimmed and shredded, butter (1/4 cup), salt & pepper, chopped cooked bacon (3/4 cup), egg, whisked, chopped fresh parsley, chopped sage, egg (whisked with a dash milk for sealing)40 min, 9 ingredients
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Cawl Cennin a Hufen - Welsh Cream of Leek Soupleeks, mutton stock, butter, parsley, roughly chopped and4 Moreleeks, mutton stock, butter, parsley, roughly chopped, onion, roughly chopped, salt and pepper, head of celery, roughly chopped, whipping cream8 ingredients
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Welsh Tea Cakesall purpose flour, sugar, ground mace, baking powder, salt and5 Moreall purpose flour, sugar, ground mace, baking powder, salt, chilled unsalted butter , cut into pieces, chilled vegetable shortening, dried currants, milk, egg10 ingredients
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