39587 cauliflower with anchovy mayonnaise Recipes
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heads cauliflower, chopped, pitted black olives, chopped and9 Moreheads cauliflower, chopped, pitted black olives, chopped, capers, drained, red spanish onion, finely chopped, chopped flat leaf parsley, fresh basil, finely chopped, anchovy fillets, drained and chopped, lemon juice, balsamic vinegar, garlic, crushed, olive oil33 min, 11 ingredients
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head of cauliflower (28 to 30 oz), trimmed, cut into 1-in... and9 Morehead of cauliflower (28 to 30 oz), trimmed, cut into 1-inch florets, extra-virgin olive oil, divided, orecchiette (little ear-shaped pasta) or medium-size shell pasta, cubes crusty country-style bread, zucchini, trimmed, cut into 1/3-inch cubes (about 3 cups), garlic cloves, chopped, anchovy fillets, finely chopped, chopped fresh italian parsley, divided, freshly grated parmesan cheese plus additional for serving, freshly grated pecorino romano cheese10 ingredients
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cauliflower heads (about 1.25 lb total ), bay leaf and7 Morecauliflower heads (about 1.25 lb total ), bay leaf, celery ribs, plus (long, thin inner stalks preferred) (optional), extra virgin olive oil, anchovies packed in oil , coursely chopped, lemon , juice of, freshly squeezed, sea salt , to taste (for blanching water and seasoning), black pepper, freshly ground , to taste, drops tabasco sauce (optional)15 min, 9 ingredients
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cauliflower, broken into small florets and7 Morecauliflower, broken into small florets, hard-boiled eggs, diced, carrot, peeled and shaved into strips using a vegetable peeler, green onions, chopped, sweet pickle relish, light mayonnaise, mustard, salt and ground black pepper to taste30 min, 8 ingredients
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Cauliflower With Anchovy Mayonnaisecoarse sea salt, egg yolk, fresh lemon juice and5 Morecoarse sea salt, egg yolk, fresh lemon juice, anchovy fillets packed in olive oil drained and pounded to paste, freshly ground black pepper, peanut oil, extra virgin olive oil, cauliflower trimmed into walnut size florets30 min, 8 ingredients
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Anchovy Mayonnaiseanchovies (12-14 fillets), garlic chopped and5 Moreanchovies (12-14 fillets), garlic chopped, chopped fresh parsley, chopped fresh basil, dijon mustard, capers, best quality mayonnaise7 ingredients
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Cauliflower With Garlic And Archovieshead cauliflower, tblsps extra-virgin olive oil and4 Morehead cauliflower, tblsps extra-virgin olive oil, anchovy fillets (add to taste), tblsp minced garlic, crushed red pepper, minced fresh parsley leave for garnish (optional)6 ingredients
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Cauliflower With Anchovy Caper Saucecauliflower floret, oil packed anchovies and3 Morecauliflower floret, oil packed anchovies, brined capers, drained, red pepper flakes, crushed, fresh parsley20 min, 5 ingredients
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Cauliflower Agrodolcecauliflower, separated into florets, raisins and5 Morecauliflower, separated into florets, raisins, sherry wine vinegar, anchovies, drained, capers, drained, butter, flat leaf parsley20 min, 7 ingredients
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Cauliflower Ragucauliflower, olive oil, garlic cloves, sliced and4 Morecauliflower, olive oil, garlic cloves, sliced, chopped onion, whole tomatoes or 1 (15 oz) can diced tomatoes, anchovy paste (1 to 2 inches) (optional), sea salt & freshly ground black pepper40 min, 7 ingredients
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Cauliflower With Lemon Tarragoncheese Crustcauliflower with lemon tarragoncheese crust s and12 Morecauliflower with lemon tarragoncheese crust s, instructions, head of cauliflower (a whole head of broccoli may be substituted), mayonnaise, fresh lemon juice, lemon zest, dijon mustard, white pepper, minced fresh tarragon (or 2 tsp dried ), grated cheddar cheese, steam the whole head of cauliflower for 15 minutes, until barely done. cool slightly. combine the remaining ingredients, except cheese. spread the mayonnaise mixture over the cauliflower and pat the cheese onto the, mayonnaise-coated head of cauliflower. bake in a pre-heated 350 degree f oven for 10 minutes. cool for a few minutes to allow cheese to set.10 min, 14 ingredients
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Quick Anchovy Mayonnaise for Asparagusegg at room temperature, fresh lemon juice and5 Moreegg at room temperature, fresh lemon juice, dijon-style mustard, flat anchovy fillets, rinsed, drained, and patted dry, salt, white pepper, olive oil , vegetable oil, or a combination of both7 ingredients
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Fried Calamari with Spicy Anchovy Mayonnaiseegg, at room temperature, anchovy fillets, lemon juice and8 Moreegg, at room temperature, anchovy fillets, lemon juice, chopped parsley leaves, cayenne, light olive oil or vegetable oil, fresh, clean calamari, light olive oil or vegetable oil, all-purpose flour, graham cracker crumbs, kosher salt20 min, 11 ingredients
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