447 carbonara vents Recipes

chicken breasts , cut into cubes, puff pastry sheets (or 6 large vol au vents), butter, flour, chicken stock, milk, white wine, dried tarragon (not too much), shallots (depending on size), salt & pepper

salmon portions, extra light cream cheese, eggs, capers, chopped, dill sprigs, chopped, chopped chives, vol au vent, green beans, trimmed, baby spinach, kalamata olives, halved, shredded rind and juice of 1 lemon, olive oil

salt & freshly ground black pepper, to taste, pasta , spaghetti, extra virgin olive oil, pancetta, chopped, red pepper flakes, garlic cloves, chopped, dry white wine, egg yolks, freshly grated romano cheese

spaghetti or 1 lb rigatoni pasta, extra virgin olive oil (enough to coat bottom of pan), pancetta, chopped (italian bacon), red pepper flakes, garlic cloves, chopped, dry white wine, egg yolks, romano cheese, freshly grated, fresh parsley, for garnish

olive oil, prosciutto, finely diced, mushroom, sliced, garlic, minced, black olives, chopped, white wine, chicken broth, parsley, chopped, egg, parmesan cheese, grated, cooked spaghetti

uncle ben herbed risotto rice, bacon , cut into 1 inch slices, boneless chicken breast, sliced into strips, salt & fresh ground pepper, minced garlic, heavy cream, frozen baby peas, thawed and drained, parmesan cheese, shaved

pasta (cooked al dente according to package saving water), olive oil (1/2 part butter or bacon fat can be used), onion, diced, chopped swiss chard or 2 cups spinach, chopped, sliced swiss chard, stems, basil leaves, sliced, garlic cloves, minced, serrano chili, minced (pepper flakes to taste is a tatsy sub), grated pecorino romano cheese, fresh cracked black pepper, eggs , freshest is best and room temperature, bacon bits, oven cooked with black pepper and brown sugar (optional)

prepared pizza crust (uncooked ), chopped onion, garlic cloves, minced, margarine, flour, white pepper, milk, grated parmesan cheese, bacon, cooked and crumbled, shredded monterey jack cheese, green onions, thinly sliced

good quality finely grated parmesan cheese (at least 8 oz, preferably 12), two eggs plus 1 egg yolk, four servings spaghetti, red onion, medium dice, two small bell pepper , slightly larger dice (any color), cremini mushroom, chopped (quarters or halves), good smokey lean bacon

chopped cooked chicken, deep dish pie shells, thawed if frozen, eggs, salt, cayenne pepper, half-and-half, bacon, cooked and crumbled, shredded parmesan cheese, chopped italian parsley, minced garlic

prosciutto, chopped into 1/2 inch pieces, bacon, chopped into 1/2 inch pieces, minced garlic, heavy cream, asiago cheese, sliced, fontina cheese, sliced, grated parmesan cheese, plus 8 tbsp for garnish, salt, fresh ground black pepper, cornstarch, cold water, mixed, egg, egg yolk, butter, cooked pasta

prosciutto (lean bacon, ham can be substituted), garlic cloves, heavy cream, eggs, parmesan cheese, grated

penne pasta, butter, flour, milk, salt, pepper, nutmeg, eggs, parmesan cheese, grated, hot italian sausage, casing removed, onion, minced, garlic cloves, minced, bacon, cooked and crumbled, cottage cheese , whipped

vol-au-vent cases (mini), white sauce (carbonara), chopped ccoked turkey meat, frozen peas, shredded parmesan cheese

fish (sheepshead or of your choice), lemon, red pepper, crushed, garlic clove, crushed, bay leaf, crushed, thyme, crabmeat, mushroom, broiled, shrimp, cooked and peeled, shallots, minced, butter, flour, cream, sherry wine, patty shell (vol-au-vent shell)

fresh squeezed orange juice, sugar, salt and pepper, chicken stock, heavy cream, cognac, olive oil, lobster meat, diced, shiitake mushrooms, diced, chopped shallots, chopped fresh tarragon leaves, white pepper, prepared vol au vent shells ( puff pastry shells, available frozen in most supermarkets), fresh flat-leaf parsley, for garnish

garlic cloves, minced, cream, pancetta, bacon, parmigiano-reggiano cheese, grated, fresh ground pepper (12 cranks, i use a five pepper mix), eggs, pasta

pancetta, diced, olive oil, freshly ground salt and black pepper, penne, egg yolks, heavy cream, parmesan cheese, grated, flat leaf parsley, chopped, parmesan cheese , shavings to serve