2422 butter sauce white wine Recipes

  • Broccoli With Lemon Butter Sauce
    butter or 1/4 cup margarine, white wine, lemon , juice of and
    5 More
    butter or 1/4 cup margarine, white wine, lemon , juice of, garlic clove, minced, cayenne pepper, salt , to taste, ground black pepper , to taste, broccoli floret, fresh or frozen
    25 min, 8 ingredients
  • Pan Roasted White Bass (Sand Bass) With Wine Butter Sauce
    filets whole firm-fleshed fish , about 1 lb each* (scaled... and
    10 More
    filets whole firm-fleshed fish , about 1 lb each* (scaled and gutted), garlic cloves, peeled, cut in thirds, olive oil, flour, fresh oregano, chopped, salt, hot sauce, white wine, butter, lemon juice, lemon slice (to garnish )
    15 min, 11 ingredients
  • Marjoram Chicken (Or Hens) in White Wine Sauce
    roasting chicken (a 3 lb. chicken or four 3/4-lb. cornish... and
    10 More
    roasting chicken (a 3 lb. chicken or four 3/4-lb. cornish game hens), margarine, butter, dry white wine, ground marjoram, garlic powder, salt, pepper, cornstarch, water, chicken broth
    1 hour 15 min, 11 ingredients
  • Whiskey Butter Sauce
    onion, minced, garlic, minced, whiskey, whiskey and
    7 More
    onion, minced, garlic, minced, whiskey, whiskey, worcestershire sauce, dry mustard, hot pepper sauce, white wine vinegar, salt, ground black pepper, unsalted butter (cold - cut up in pieces)
    20 min, 11 ingredients
  • Amazing Italian Lemon Butter Chicken
    lemon butter sauce, white wine, fresh lemon juice and
    15 More
    lemon butter sauce, white wine, fresh lemon juice, heavy cream, butter, chilled, salt and pepper to taste, chicken and pasta, dry farfalle (bow tie) pasta, skinless, boneless chicken breast halves - pounded to 1/4 inch thickness, olive oil, butter, all-purpose flour, salt and pepper to taste, bacon, mushrooms, sliced, artichoke hearts, drained and halved, capers, drained, chopped fresh parsley for garnish
    30 min, 18 ingredients
  • Chicken with Rosemary Butter Sauce
    boneless skinless chicken breast halves (4 oz each) and
    4 More
    boneless skinless chicken breast halves (4 oz each), butter, divided, white wine or chicken broth, heavy whipping cream, minced fresh rosemary
    25 min, 5 ingredients
  • Chicken with Rosemary Butter Sauce for 2
    boneless skinless chicken breast halves (4 oz each) and
    4 More
    boneless skinless chicken breast halves (4 oz each), butter, divided, white wine or chicken broth, heavy whipping cream, minced fresh rosemary
    20 min, 5 ingredients
  • Scallops with White Wine Sauce I
    white wine, white wine vinegar, shallots, heavy cream and
    4 More
    white wine, white wine vinegar, shallots, heavy cream, butter, sea scallops, olive oil, salt and pepper to taste
    40 min, 8 ingredients
  • Seared Tuna with Wasabi-Butter Sauce
    white wine vinegar, white wine, minced shallots and
    7 More
    white wine vinegar, white wine, minced shallots, wasabi paste , or to taste, soy sauce, unsalted butter, cubed, salt and black pepper to taste, olive oil , or as needed, chopped cilantro leaves, fresh tuna steaks, 1 inch thick
    40 min, 10 ingredients
  • Key Lime Butter Sauce
    white wine vinegar, dry white wine and
    5 More
    white wine vinegar, dry white wine, shallots, very finely chopped, key lime juice (i use nellie & joe s famous key west lime juice), heavy whipping cream, unsalted butter, salt & freshly ground black pepper, to taste
    40 min, 7 ingredients
  • Seared Cod with Chive Butter Sauce (Aaron McCargo, Jr.) Seared Cod with Chive Butter Sauce (Aaron McCargo, Jr.)
    cod fillets, panko bread crumbs, eggs , for egg wash and
    15 More
    cod fillets, panko bread crumbs, eggs , for egg wash, kosher salt and freshly cracked black pepper, grapeseed oil, lemon, juiced, butter, fresh thyme, butter sauce , recipe follows, white wine (recommended : chardonnay), fresh thyme, shallot, sliced, garlic , smashed, heavy cream, lemon, juiced, cold butter, chopped chives, freshly cracked black pepper
    30 min, 18 ingredients
  • White Butter Sauce with Cream Beurre Nantais White Butter Sauce with Cream Beurre Nantais
    unsalted butter, dry white wine, white-wine vinegar and
    3 More
    unsalted butter, dry white wine, white-wine vinegar, chopped shallot, heavy cream, a few drops fresh lemon juice
    6 ingredients
  • White Butter Sauce: Beurre Blanc White Butter Sauce: Beurre Blanc
    white wine vinegar, dry white wine, minced shallots and
    2 More
    white wine vinegar, dry white wine, minced shallots, salt and white pepper, unsalted butter, chilled and cut into 16 pieces
    5 ingredients
  • Lobster Enchiladas w/White wine sauce Lobster Enchiladas w/White wine sauce
    lobster shells, onions, butter, garlic, minced, paprika and
    15 More
    lobster shells, onions, butter, garlic, minced, paprika, tomato paste, brandy, shellfish veloute (shellfish stock thickened by white roux), heavy cream, heated, lobster tail meat, coconut milk, green onion, finely chopped, salt, black pepper, old bay seasoning, worcestershire sauce, white wine, lobster tail meat, flour tortillas, brie cheese, shredded
    25 hour , 20 ingredients
  • Sea Scallops With Lemony Butter Sauce Sea Scallops With Lemony Butter Sauce
    sea scallops, paprika, freshly ground black pepper and
    8 More
    sea scallops, paprika, freshly ground black pepper, garlic cloves, minced, butter, dry white wine, fresh lemon juice, salt, chopped fresh flat-leaf parsley, hot cooked angel hair (about 12 oz uncooked pasta), lemon wedges (optional)
    11 ingredients
  • Shrimp and Andouille Stuffed Quail with Spicy White Wine Sauce Shrimp and Andouille Stuffed Quail with Spicy White Wine Sauce
    butter, plus more for coating quail, chopped celery and
    20 More
    butter, plus more for coating quail, chopped celery, chopped onion, chopped thyme, minced garlic, shrimp, peeled and deveined, andouille sausage, quartered and sliced, chicken or shrimp stock or broth, bread, crust removed, cubed, lightly toasted, chopped green onion, chopped parsley leaves, salt and pepper, hot pepper sauce (recommended : tabasco), semi-boneless quail (about 4 oz each), split down the back, spicy white wine sauce , recipe follows, chopped shallots, white wine, chicken or shrimp stock or broth, hot sauce (recommended : crystal), butter, cut into tablespoons, squeeze fresh lemon juice, salt
    55 min, 22 ingredients
  • White Wine Sauce White Wine Sauce
    chopped onion, fat-free , less-sodium chicken broth and
    4 More
    chopped onion, fat-free , less-sodium chicken broth, dry white wine, white wine vinegar, butter, chopped fresh chives
    7 ingredients
  • Mustard Butter Sauce Mustard Butter Sauce
    white wine vinegar, white wine and
    5 More
    white wine vinegar, white wine, shallots, peeled and very finely chopped, heavy cream, chilled unsalted butter, diced, salt & freshly ground black pepper, whole grain mustard
    10 min, 7 ingredients




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