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Marjoram Chicken (Or Hens) in White Wine Sauce Recipe

Marjoram Chicken (Or Hens) in White Wine Sauce Recipe

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Marjoram Chicken (Or Hens) in White Wine Sauce

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Ingredients:

Serving

1 roasting chicken (a 3 lb. chicken or four 3/4-lb. cornish game hens)
1/4 cup margarine
1/4 cup butter
1/2 cup dry white wine
1 tsp ground marjoram
1 tsp garlic powder
1/2 tsp salt
1/2 tsp pepper
3 tbsp cornstarch
3 tbsp water
1/2 cup chicken broth

Directions:

Rinse chicken/hens in cold water and pat dry. Arrange in baking or roasting pan.
Melt margarine and/or butter in small saucepan.
Stir in wine, marjoram, garlic powder, salt and pepper. Pour over chicken.
Roast at 350 degree F for approximately 20 minutes per pound. (Use a meat thermometer for accuracy of 'doneness' if you can.).
Remove chicken to serving plate.
Skim fat from remaining juices. Add chicken broth, water, and cornstarch to the drippings. Cook over medium-high heat until mixture thickens and begins to bubble.
Serve the sauce on the side with rice to accompany chicken.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	291.46 Kcal (1220 kJ)
Calories from fat	219.81 Kcal
		% Daily Value*
Total Fat	24.42g	38%
Cholesterol	97.17mg	32%
Sodium	424.66mg	18%
Potassium	130.03mg	3%
Total Carbs	7.61g	3%
Sugars	0.32g	1%
Dietary Fiber	0.26g	1%
Protein	5.41g	11%
Vitamin C	5.8mg	10%
Vitamin A	1.1mg	38%
Iron	1.6mg	9%
Calcium	17.3mg	2%

Amount Per 100 g
Calories	216.79 Kcal (908 kJ)
Calories from fat	163.5 Kcal
		% Daily Value*
Total Fat	18.17g	38%
Cholesterol	72.28mg	32%
Sodium	315.87mg	18%
Potassium	96.72mg	3%
Total Carbs	5.66g	3%
Sugars	0.24g	1%
Dietary Fiber	0.19g	1%
Protein	4.02g	11%
Vitamin C	4.3mg	10%
Vitamin A	0.8mg	38%
Iron	1.2mg	9%
Calcium	12.9mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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