119 butter herb pork chop Recipes
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pork chops (we normally use boneless loin chops, about 1/... and17 Morepork chops (we normally use boneless loin chops, about 1/2-3/4 thick), garlic granules, fresh ground black pepper, lemon & herb seasoning or -pepper seasoning, extra virgin olive oil, sliced onions (1 large or 2-3 medium), garlic, finely minced, dill seed, caraway seed, sweet paprika , to taste, cayenne pepper , to taste, salt, chicken broth or 1 cup water (preferably ), dry white wine or 1/4 cup water (preferably wine), flour, sherry wine (a delicious addition) (optional), sour cream (can use low-fat , but non-fat just doesn tsp work), hot buttered noodles or rice or mashed potatoes, as accompaniment1 hour 10 min, 18 ingredients
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butter, yellow onion, finely chopped and12 Morebutter, yellow onion, finely chopped, celery, finely chopped, granny smith apple, finely chopped, mushroom, finely chopped, herb stuffing mix (pepperidge farm), chicken broth, fresh sage leaves, finely chopped (or 1/2 tsp rubbed sage), fresh parsley, finely chopped, divided, salt, divided, ground black pepper, divided, ground red pepper, pork chops , 2-inch thick bone-in center-cut, olive oil, divided1 hour , 14 ingredients
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Herbed Pork chops with orangeall-purpose flour, ground sage and6 Moreall-purpose flour, ground sage, dried thyme leaves, crushed, pork chops, each cut 3/4 inch thick, margarine or 2 tbsp butter, condensed cream of celery soup, orange juice or 1/3 cup water, hot cooked rice45 min, 8 ingredients
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Pork Chops Braised in Milkpork chops, thick-cut (2 pork steaks also work, but tend ... and15 Morepork chops, thick-cut (2 pork steaks also work, but tend to be fattier), flour, salt, pepper, granulated garlic, granulated onion, garlic and herb seasoning (or create your own mix), dried oregano, fresh rosemary, 2 short sprigs (1 tsp dried is okay), garlic, minced (i use pre-minced refrigerated product), button mushrooms, sliced, butter, olive oil (i use roasted garlic ), milk, divided (2% or whole), chopped parsley (to garnish ) (optional), chopped scallion (to garnish ) (optional)1 hour 15 min, 16 ingredients
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Pork Chops Maconnaispork chops, herbes de provence and6 Morepork chops, herbes de provence, black pepper, coarsely ground, salt, olive oil, butter, french mustard, red wine15 min, 8 ingredients
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Seashells' Pork Chops & Stuffing Bakepepperidge farm herb stuffing, water, butter and4 Morepepperidge farm herb stuffing, water, butter, boneless pork chops, 3/4-inch thick, condensed cream of celery soup (regular or 98% fat free), milk, cheddar cheese, shredded40 min, 7 ingredients
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Herbed Dijonnaise Chopspork chops, dijon mustard, dry mustard, salt and7 Morepork chops, dijon mustard, dry mustard, salt, black pepper, coarsely ground, butter, softened, butter, softened, parsley, chives, lemon juice, salt and pepper31 min, 11 ingredients
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Pork Chops With Sugar Roasted Peacheslow sodium chicken broth, whole milk and17 Morelow sodium chicken broth, whole milk, stone ground white grits, warm water, sharp cheddar cheese, coarsely grated (1 cup), unsalted butter, cut into 6 pieces (6 tbsp), parmesan cheese, grated (1/4 cup), hot sauce (7 dashes), kosher salt, fresh ground black pepper, bone in center-cut pork chops (3 lbs), ground fennel, kosher salt, fresh ground black pepper, canola oil, unsalted butter, cut into 6 pieces (6 tbsp), winter savory (4 sprigs fresh herb) or thyme (4 sprigs fresh herb) or rosemary (4 sprigs fresh herb), fennel bulb, trimmed halved lengthwise cored and cut crosswise into 1/4 inch pieces (10 oz/1 3/4 cup), peach, cut in quarters (half of sugar roasted peaches)30 min, 19 ingredients
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