35090 buffalo glazed plums nuts Recipes

  • Buffalo Mozzarella with Balsamic Glazed Plums, Pine Nuts and Mint
    ball buffalo or cow s milk fresh mozzarella, sliced into ... and
    6 More
    ball buffalo or cow s milk fresh mozzarella, sliced into 1/4-inch thick rounds, ripe plums, pitted and quartered, balsamic vinegar, fresh mint, chopped, pine nuts, toasted, splash olive oil, salt and pepper, to taste
    25 min, 7 ingredients
  • Glazed Plum Cheesecake
    whole graham crackers (5 1/2 oz), golden brown sugar and
    14 More
    whole graham crackers (5 1/2 oz), golden brown sugar, ground cinnamon, salt, unsalted butter, melted, cream cheese, room temperature, sugar, eggs, sour cream, grated lemon peel, vanilla extract, orange juice, red currant jelly, golden brown sugar, thick slices fresh ginger, ripe red-skinned plums, halved, pitted, cut into 1/2-inch-thick wedges
    16 ingredients
  • Glazed Plum-Raspberry Kuchen
    dry yeast, sugar, divided, warm water (105o to 115o) and
    9 More
    dry yeast, sugar, divided, warm water (105o to 115o), all-purpose flour, salt, margarine or butter, melted, egg, lightly beaten, sliced plums, sugar, fresh raspberries, seedless raspberry jam, melted
    12 ingredients
  • Glazed Macadamia Nuts
    roasted macadamia nuts, sugar, butter or margarine and
    1 More
    roasted macadamia nuts, sugar, butter or margarine, vanilla
    15 min, 4 ingredients
  • Honey Glazed Mixed Nuts
    mixed nuts, honey, cayenne pepper
    6 min, 3 ingredients
  • Plum-Glazed Gingered Ham
    plum preserves, lime juice, lime zest, dijon mustard and
    4 More
    plum preserves, lime juice, lime zest, dijon mustard, gingerroot, grated (or substitute refrigerated brand grated ginger), pepper, ham, bone-in, cornstarch , dissolved in water, for thickening
    2 hour 20 min, 8 ingredients
  • Plum-Glazed Sausage
    plum preserves, balsamic vinegar, chopped fresh thyme and
    2 More
    plum preserves, balsamic vinegar, chopped fresh thyme, freshly ground pepper, assorted fresh sausages
    5 ingredients
  • Plum-Glazed Gingered Ham
    plum preserves or preserves of your choice, lime juice and
    7 More
    plum preserves or preserves of your choice, lime juice, grated lime peel, dijon mustard, grated fresh gingerroot, pepper, bone-in fully cooked ham (5 to 7 lb), king arthur unbleached all-purpose flour, water, divided
    10 min, 9 ingredients
  • Plum-Glazed Chicken Kabobs
    plum jam, reduced-sodium soy sauce and
    8 More
    plum jam, reduced-sodium soy sauce, sherry or chicken broth, garlic powder, ground ginger, boneless skinless chicken breasts, cubed, pineapple chunks, drained, green pepper , cut into 1-inch pieces, cornstarch, cooked rice
    20 min, 10 ingredients
  • Creamed Spinach With Honey Glazed Pine Nuts
    pine nuts, olive oil, honey, olive oil, onion, minced and
    10 More
    pine nuts, olive oil, honey, olive oil, onion, minced, garlic cloves, minced, butter, flour, salt, black pepper, ground nutmeg, milk, cream cheese, cubed, frozen chopped spinach, thawed and drained, asiago cheese, grated
    20 min, 15 ingredients
  • Glazed Nuts
    nuts, egg whites, sugar, butter
    40 min, 4 ingredients
  • Glazed Cranberry-Nut Tea Bread Glazed Cranberry-Nut Tea Bread
    unsalted butter, softened, sugar, egg, all-purpose flour and
    9 More
    unsalted butter, softened, sugar, egg, all-purpose flour, baking powder, salt, baking soda, buttermilk, orange juice, coarsely chopped pecans, toasted, sweetened dried cranberries, grated orange rind, glaze
    1 hour 10 min, 13 ingredients
  • Honey Glazed  Macadamia Nuts Honey Glazed Macadamia Nuts
    whole macadamia nuts, honey, cinnamon and
    3 More
    whole macadamia nuts, honey, cinnamon, orange , zest of, grated, pineapple preserves, salt
    50 min, 6 ingredients
  • Plum-Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravy Plum-Glazed Roast Turkey with Spinach, Bacon, and Cashew Stuffing and Plum Gravy
    plum jam (preferably damson plum) or red currant jelly (6... and
    12 More
    plum jam (preferably damson plum) or red currant jelly (6 oz), chinese five-spice powder, whole black peppercorns, water, salt, turkey (preferably kosher), any feathers and quills removed with tweezers or needlenose pliers, and neck and giblets (excluding liver) reserved for making stock, spinach , bacon, and cashew stuffing (see stuffed onions ), unsalted butter, melted, pan juices from roast turkey, turkey giblet stock, dry red wine, plum jam (preferably damson plum) or red currant jelly (3 oz), all-purpose flour
    7 hour 15 min, 13 ingredients
  • Warm Sabayon with Glazed Plums and Raspberries (Food Network Kitchens) Warm Sabayon with Glazed Plums and Raspberries (Food Network Kitchens)
    light brown sugar, unsalted butter and
    6 More
    light brown sugar, unsalted butter, firm ripe plums, halved and pitted, raspberries, egg yolks, granulated sugar, chardonnay, fine salt
    15 min, 8 ingredients
  • Italian Prune Plum Nut Bread Italian Prune Plum Nut Bread
    butter, granulated sugar, vanilla, eggs, all purpose flour and
    7 More
    butter, granulated sugar, vanilla, eggs, all purpose flour, salt, cream of tartar, baking soda, lemon yogurt, grated lemon peel, diced italian prune plums cut in 1/2 pieces, chopped pecans
    1 hour , 12 ingredients
  • Prune Plum Nut Bread Prune Plum Nut Bread
    butter or 1 cup margarine, softened, sugar and
    10 More
    butter or 1 cup margarine, softened, sugar, vanilla extract, eggs, flour, salt, cream of tartar, baking soda, plain yogurt, grated lemon rind, fresh prunes, diced or 2 cups dried prunes, soaked and diced, chopped nuts
    55 min, 12 ingredients
  • Glaze for Pork Roast or Ham Glaze for Pork Roast or Ham
    plum jam, orange juice concentrate (frozen ) and
    4 More
    plum jam, orange juice concentrate (frozen ), pineapple juice, soy sauce, onion powder, garlic powder
    5 min, 6 ingredients




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