27 bresaola Recipes

  • Bresaola and Tomato Salad
    bresaola, tomatoes, thinly sliced, feta , bulgarian and
    2 More
    bresaola, tomatoes, thinly sliced, feta , bulgarian, basil leaves, olive oil , extra virgin
    5 min, 5 ingredients
  • Bresaola Antipasto
    bresaola antipasto, italian bresaola, sliced paper -thin and
    4 More
    bresaola antipasto, italian bresaola, sliced paper -thin, grana padano cheese shards, extra virgin olive oil, juice of 1 lemon, freshly ground black pepper
    6 ingredients
  • Bresaola with Arugula, Fennel, and Manchego Cheese
    olive oil, fresh lemon juice, sliced bresaola and
    3 More
    olive oil, fresh lemon juice, sliced bresaola, arugula leaves, fennel bulb, halved lengthwise, thinly sliced crosswise, manchego or parmesan cheese, shaved into strips
    6 ingredients
  • Girandole Di Frittata, Bresaola E Formaggio Di Capra
    bresaola (3 1/2 oz) and
    7 More
    bresaola (3 1/2 oz), spreadable fresh goat cheese (2 7/8 oz), eggs, arugula leaf (rocket), butter, milk, salt, pepper
    20 min, 8 ingredients
  • Bresaola Carpaccio with Gribiche Vinaigrette
    hard-boiled large eggs, quartered and
    11 More
    hard-boiled large eggs, quartered, minced radishes (about 4), drained capers (in brine), rinsed and chopped, minced cornichons or pickles (not sweet), chopped fresh chives, fresh lemon juice, salt , or to taste, black pepper , or to taste, extra-virgin olive oil, sliced air-dried beef such as bresaola or bundnerfleisch, or prosciutto, baby arugula (7 cups packed), grated parmigiano-reggiano
    30 min, 12 ingredients
  • Antipasto Plate
    arugula and
    10 More
    arugula, marinated roasted red peppers, drained and torn into bite-size pieces, giardiniera, drained, parmesan, crumbled into bite-size pieces, baby mozzarella balls (bocconcini), or a 1-pound ball of fresh mozzarella, cut into 1-inch cubes, sliced salami, cut into bite-size pieces, bresaola (air-dried salted beef) or prosciutto cut into bite-size pieces, extra-virgin olive oil, red wine vinegar, kosher salt, freshly ground black pepper
    15 min, 11 ingredients
  • Bresaola Salad Bresaola Salad
    bresaola (about 8 slices), rocket leaf salad and
    4 More
    bresaola (about 8 slices), rocket leaf salad, extra virgin olive oil to drizzle, black pepper, shavings of parmigiano reggiano, bresaola , if you dont know, is air dried beef
    6 ingredients
  • Bresaola Salad (Rachael Ray) Bresaola Salad (Rachael Ray)
    arugula, lemon, juiced and
    9 More
    arugula, lemon, juiced, extra-virgin olive oil, for drizzling, coarse salt, a small chunk parmigiano , 1/3 lb minimum, bresaola (cured beef, like prosciutto) available at deli counter, artichoke hearts in water, drained, rosemary, a handful flat-leaf parsley, caper berries, drained, aged balsamic vinegar, for drizzling (look for 6 plus years of age, widely available in many markets)
    10 min, 11 ingredients
  • Mama Zuquinis Bresaola E Rucola Salad Mama Zuquinis Bresaola E Rucola Salad
    bresaola, loosely packed arugula, washed and
    4 More
    bresaola, loosely packed arugula, washed, parmigiano, freshly grated, lemon juice, olive oil, salt and black pepper, to taste
    10 min, 6 ingredients
  • Bresaola with Raw Artichokes (Mario Batali) Bresaola with Raw Artichokes (Mario Batali)
    lemon , zested and juiced, extra-virgin olive oil, water and
    5 More
    lemon , zested and juiced, extra-virgin olive oil, water, baby artichokes, shiitake mushrooms , stems discarded, salt and freshly ground black pepper, bresaola , sliced paper-thin on slicing machine (ask your butcher), chunk parmigiano-reggiano
    15 min, 8 ingredients
  • Bresaola and Wild Rocket Salad (Jamie Oliver) Bresaola and Wild Rocket Salad (Jamie Oliver)
    baby beetroots, with leaves and
    9 More
    baby beetroots, with leaves, handfuls wild rocket (arugula), red wine vinegar, creme fraiche, a pinch sea salt, bresaola (air dried beef fillet), a piece fresh horseradish, peeled and finely grated, salt and pepper, parmesan, shaved, olive oil
    20 min, 10 ingredients
  • Bresaola and Wild Rocket Salad (Jamie Oliver) Bresaola and Wild Rocket Salad (Jamie Oliver)
    baby beetroots, with leaves, handfuls wild rocket and
    8 More
    baby beetroots, with leaves, handfuls wild rocket, red wine vinegar, creme fraiche, a pinch sea salt, bresaola, a piece fresh horseradish, peeled and finely grated, salt and pepper, parmesan, shaved, olive oil
    35 min, 10 ingredients
  • Bresaola with Shaved Brussels Sprouts and Horseradish Bresaola with Shaved Brussels Sprouts and Horseradish
    olive oil, sherry wine vinegar, minced shallot and
    3 More
    olive oil, sherry wine vinegar, minced shallot, brussels sprouts, trimmed, bresaola * (about 1/4 lb), grated fresh horseradish
    6 ingredients
  • Spinach, Feta & Bresaola Pizza Spinach, Feta & Bresaola Pizza
    ground basil, garlic powder, ground oregano and
    7 More
    ground basil, garlic powder, ground oregano, garlic cloves, clove, chopped fresh spinach, olive oil flavored cooking spray (10 sprays ), red onion, fat free feta cheese, bresaola, whole wheat pizza dough
    30 min, 10 ingredients
  • Potato and Horseradish Salad With Herbs and Bresaola Potato and Horseradish Salad With Herbs and Bresaola
    new potatoes , scrubbed, salt and pepper and
    8 More
    new potatoes , scrubbed, salt and pepper, lemons , juice of, celery heart, finely sliced, parsley, chopped, fresh horseradish, grated, creme fraiche or 3 tbsp sour cream, bresaola or 24 slices cold roast beef, fresh tarragon leaves, extra virgin olive oil
    30 min, 10 ingredients
  • Bruschetta with Bresaola, Eggplant and Mozzarella (Mario Batali) Bruschetta with Bresaola, Eggplant and Mozzarella (Mario Batali)
    virgin olive oil, red onion, thinly sliced and
    6 More
    virgin olive oil, red onion, thinly sliced, japanese eggplants, red wine vinegar, fresh mozzarella, basil leaves , chiffonade, italian country bread, bresaola , sliced paper thin by butcher or deli (should yield 12-15 slices), may substitute prosciutto or capicola
    50 min, 8 ingredients
  • Grilled Stonefruit, Arugula, and Bresaola Salad (Food Network Kitchens) Grilled Stonefruit, Arugula, and Bresaola Salad (Food Network Kitchens)
    plums or peaches, halved and pitted and
    7 More
    plums or peaches, halved and pitted, extra-virgin olive oil, salt and freshly ground pepper, bresaola, juice of 1/2 a lemon, honey, for drizzling, arugula, burrata cheese, cut into quarters
    35 min, 8 ingredients
  • Salami Misti Salami Misti
    tuscan bread , cut into 1/2 inch thick slices and
    10 More
    tuscan bread , cut into 1/2 inch thick slices, sliced prosciutto, sliced bresaola, sliced soppressata, testa, salami, assorted pickled vegetables (onions, pepperoncini), marinated mushrooms, assorted marinated olives, extra virgin olive oil, garlic
    20 min, 11 ingredients




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