30 braised vinegar vegetable sauce Recipes

  • Braised Short Ribs
    vegetable oil, beef short ribs, chopped onion and
    10 More
    vegetable oil, beef short ribs, chopped onion, chopped celery, chopped carrot, tomatoes, canned, chopped garlic, red wine vinegar, worcestershire sauce, bay leaves, black pepper, beef broth, chopped scallion, for sprinkling
    17 min, 14 ingredients
  • Braised Hoisin Beer Short Ribs
    short rib of beef , about 10 ribs and
    7 More
    short rib of beef , about 10 ribs, salt & freshly ground black pepper, vegetable oil, garlic cloves, smashed, gingerroot, peeled and sliced into 1/4-inch slices, good ale (recommended ( bass), rice wine vinegar, hoisin sauce
    3 hour 15 min, 8 ingredients
  • Braised and Barbecued Chicken Thighs
    vegetable oil, boneless skinless chicken thighs and
    11 More
    vegetable oil, boneless skinless chicken thighs, orange juice, pineapple juice, cornstarch, soy sauce, light brown sugar , packed, minced fresh ginger, cider vinegar, ketchup, crushed red pepper flakes, garlic, minced, green onion top, chopped
    1 hour 5 min, 13 ingredients
  • Braised Barbecue Brisket
    brisket trimmed of excess fat, chili , poowder, paprika and
    13 More
    brisket trimmed of excess fat, chili , poowder, paprika, brown sugar, kosher salt, garlic powder, vegetable oil, yellow onion, chopped, water, ketchup, brown sugar, worcestershire sauce, apple cider vinegar, kosher salt, fresh ground black pepper, hot sauce
    4 hour , 16 ingredients
  • BRAISED SHORT RIBS (Emeril Lagasse) BRAISED SHORT RIBS (Emeril Lagasse)
    vegetable oil, short ribs , cut into individual ribs and
    11 More
    vegetable oil, short ribs , cut into individual ribs, chopped onions, chopped celery, chopped carrot, peeled, seeded and chopped fresh or canned tomatoes, chopped garlic, red wine vinegar, worcestershire sauce, bay leaves, black pepper, beef broth, chopped scallion (green part only), for sprinkling
    3 hour 5 min, 14 ingredients
  • Braised Hoisin Beer Short Ribs with Creamy Mashed Yukons and Sesame Snow Peas (Dave Lieberman) Braised Hoisin Beer Short Ribs with Creamy Mashed Yukons and Sesame Snow Peas (Dave Lieberman)
    beef short ribs , about 10 ribs and
    19 More
    beef short ribs , about 10 ribs, salt and freshly ground pepper, vegetable oil, garlic cloves smashed, ginger, peeled and sliced into 1/4-inch slices, good ale (recommended : bass), rice wine vinegar, hoisin sauce, creamy mashed yukons , recipe follows, sesame snow peas , recipe follows, yukon gold potatoes, peeled, butter, melted, half-and-half, salt and pepper, chives, chopped, snow peas, vegetable oil, dark sesame oil, sesame seeds, salt and pepper
    3 hour 45 min, 20 ingredients
  • Braised Brisket and Vegetables Braised Brisket and Vegetables
    veg oil, beef brisket, kosher salt, pepper, carrots and
    6 More
    veg oil, beef brisket, kosher salt, pepper, carrots, red potatoes, onions, tomato paste, low sodium chicken broth, cider vinegar, worcestershire sauce
    3 hour 35 min, 11 ingredients
  • Asian Style Braised Chicken Salad Asian Style Braised Chicken Salad
    garlic cloves, chopped, fresh ground black pepper and
    22 More
    garlic cloves, chopped, fresh ground black pepper, vegetable oil, water, soy sauce, ketjap manis, oyster sauce, chinese five spice powder, onion, sliced, chopped fresh ginger, red curry paste, rice wine vinegar, vegetable oil, extra, chicken leg , drumstick and thigh, trimmed of visible fat and skinned, soy sauce, extra, salad leaves, coriander leaves, roughly chopped, sliced red capsicum, sliced green onion, red onion, finely sliced, tomato , cut in half then into half moons, ripe avocado, sliced, asparagus, trimmed, blanched and halved, hokkien noodles , prepared according to packet instructions
    55 min, 24 ingredients
  • Barbecue-Braised Oxtail with Red Chili Beans Barbecue-Braised Oxtail with Red Chili Beans
    oxtails, trimmed, seasoned flour for dredging the oxtails and
    15 More
    oxtails, trimmed, seasoned flour for dredging the oxtails, vegetables oil, chopped onion, garlic cloves, minced, grated peeled fresh gingerroot, light brown sugar, ketchup, dijon-style mustard, cider vinegar, worcestershire sauce, lemon juice, tabasco to taste, cayenne to taste, a 28-oz can italian tomatoes, drained , reserving the juice, and chopped, dried small red chili beans , soaked in enough cold water to cover them by 2 inches overnight or quick-soaked (procedure follows) and drained, chopped scallion greens for garnish
    17 ingredients
  • Braised Fennel and Onion Pasta Sauce Braised Fennel and Onion Pasta Sauce
    virgin olive oil, onion, chopped, garlic, fresh minced and
    5 More
    virgin olive oil, onion, chopped, garlic, fresh minced, fennel, trimmed and thinly sliced, chicken broth (or vegetable broth or white wine), salt & pepper, fresh marjoram , use oregano if you prefer it (substitute with 1 tsp dried), balsamic vinegar (tarragon vinegar is good too)
    40 min, 8 ingredients
  • Braised Bean Curd With Garlic and Pepper Braised Bean Curd With Garlic and Pepper
    garlic cloves, crushed, coriander , roots chopped and
    15 More
    garlic cloves, crushed, coriander , roots chopped, shoyu or 2 tsp light soy sauce, raw sugar, peanut oil, sesame oil, firm tofu (bean curd), peanut oil, dark vegetable stock, shoyu or 2 tbsp light soy sauce, tomato puree, rice vinegar or 1 tbsp white wine vinegar, arrowroot, fresh coarse ground black pepper, sesame oil, cucumber, halved and thinly sliced, spring onions, shredded
    45 min, 17 ingredients
  • Braised Pork Tacos - Rachael Ray Braised Pork Tacos - Rachael Ray
    boneless pork shoulder, salt & freshly ground black pepper and
    19 More
    boneless pork shoulder, salt & freshly ground black pepper, vegetable oil, extra virgin olive oil, onions, cut into wedges, root end attached, garlic cloves, crushed, chopped oregano leaves , half a palmful, red chilies, thinly sliced, bay leaves, mexican beer, chicken stock, oranges, juiced about 2 cups, chipotle pepper, seeded and finely chopped , plus 1 tbsp of adobo sauce, limes, juiced, white wine vinegar or 1 1/2 cups white balsamic vinegar, sugar, red onions, thinly sliced, drained sliced store-bought pickled jalapeno peppers or 1 cup banana pepper ring, head red cabbage, shredded, crumbled queso fresco or 2 cups shredded monterey jack cheese, corn or 16 flour tortillas
    4 hour 30 min, 21 ingredients
  • Braised Pork Tacos (Rachael Ray) Braised Pork Tacos (Rachael Ray)
    boneless pork shoulder and
    20 More
    boneless pork shoulder, salt and freshly ground black pepper, vegetable oil, extra-virgin olive oil, onions, cut into wedges, root end attached, garlic, crushed, chopped oregano leaves , half a palmful, red chiles, thinly sliced, bay leaves, mexican beer, chicken stock, oranges, juiced about 2 cups, chipotle pepper, seeded and finely chopped , plus 1 tbsp of adobo sauce, limes, juiced, white wine vinegar or white balsamic vinegar, sugar, red onions, thinly sliced, drained sliced store-bought pickled jalapenos or banana pepper rings, head red cabbage, shredded, crumbled queso fresco or 2 cups shredded monterey jack, corn or flour tortillas, charred over open flame and kept warm in tortilla warmer or towel
    4 hour , 21 ingredients
  • Braised Tofu and Vegetables in Tomato Sauce Braised Tofu and Vegetables in Tomato Sauce
    egg noodles, vegetable oil, divided and
    8 More
    egg noodles, vegetable oil, divided, firm tofu, drained and cubed, sliced fennel bulb (about 1 small bulb), zucchini , quartered lengthwise and thinly sliced (about 1 1/2 cups), red wine vinegar, dried basil, dried oregano, freshly ground black pepper, diced tomatoes with onions and garlic, undrained
    10 ingredients
  • Braised Short Ribs Braised Short Ribs
    flour, salt and pepper to taste, paprika and
    7 More
    flour, salt and pepper to taste, paprika, beef short ribs, bone in, tb vegetable oil, onions, coarsely chopped, tomato sauce, barbecue sauce, tb molasses, tb cider vinegar
    4 hour , 10 ingredients
  • Pork Chops with Sauce Poivrade Pork Chops with Sauce Poivrade
    vegetable oil, pork riblets, water and
    8 More
    vegetable oil, pork riblets, water, veal stock or 2 cups canned beef broth and 2 cups canned low-salt chicken broth, red currant jelly, red wine vinegar, black peppercorns, crushed, cornstarch dissolved in 2 tsp water, pork loin chops (about 3/4 inch thick ), wine-braised red cabbage, baked apple compote
    11 ingredients
  • Braised Greens With Chipotle-Chile Vinaigrette Braised Greens With Chipotle-Chile Vinaigrette
    low-salt chicken broth, divided, sherry vinegar and
    7 More
    low-salt chicken broth, divided, sherry vinegar, fresh lime juice, vegetable oil, dried oregano, canned chipotle chile in adobo sauce, mustard greens, turnip greens, garlic cloves, minced
    9 ingredients
  • Melt-in-Your-Mouth Braised and Barbecued Chicken Melt-in-Your-Mouth Braised and Barbecued Chicken
    vegetable oil and
    13 More
    vegetable oil, bone-in chicken thighs, skinned (about 2 lb), orange juice, pineapple juice, cornstarch, soy sauce, light brown sugar, minced fresh ginger, cider vinegar, ketchup, dried crushed red pepper, garlic cloves, minced, quick-cooking rice, uncooked, chopped green onion, green tops only
    14 ingredients




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