Main
Recipes
Course
Side Dishes
Braised Greens With Chipotle-Chile Vinaigrette Recipe

Braised Greens With Chipotle-Chile Vinaigrette Recipe

Posted by

Rate It!

Braised Greens With Chipotle-Chile Vinaigrette

Add your photo!

Ingredients

Count

Nutrition

192

Calories

Comments Print recipe

Ingredients:

Serving

2 1/4 cups low-salt chicken broth, divided
2 tbsp sherry vinegar
2 tbsp fresh lime juice
1 tbsp vegetable oil
1/2 tsp dried oregano
1 canned chipotle chile in adobo sauce
3 lb mustard greens
3 lb turnip greens
6 garlic cloves, minced

Directions:

Combine 1/4 cup broth, vinegar, and next 4 ingredients (vinegar through chile) in a blender; process until smooth.
Remove stems from greens. Wash and pat dry; coarsely chop to measure 20 cups. Bring 1 cup broth to a boil in a stockpot over medium-high heat. Add garlic; cook 2 minutes, stirring frequently. Add 1 cup broth and greens; cover and cook 20 minutes or until wilted. Drain well. Serve with vinaigrette.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	192.07 Kcal (804 kJ)
Calories from fat	85.47 Kcal
		% Daily Value*
Total Fat	9.5g	15%
Cholesterol	1.47mg	0%
Sodium	2248.38mg	94%
Potassium	573.82mg	12%
Total Carbs	19.93g	7%
Sugars	8.61g	34%
Dietary Fiber	8.83g	35%
Protein	9.33g	19%
Vitamin C	41mg	68%
Iron	3.7mg	21%
Calcium	156.5mg	16%

Amount Per 100 g
Calories	45.58 Kcal (191 kJ)
Calories from fat	20.28 Kcal
		% Daily Value*
Total Fat	2.25g	15%
Cholesterol	0.35mg	0%
Sodium	533.6mg	94%
Potassium	136.18mg	12%
Total Carbs	4.73g	7%
Sugars	2.04g	34%
Dietary Fiber	2.09g	35%
Protein	2.21g	19%
Vitamin C	9.7mg	68%
Iron	0.9mg	21%
Calcium	37.1mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Steak Tacos with Simple Guacamole

Vegetable oil, divided, Dried mexican oregano, Kosher salt and 12 more..
Fiesta Pepper Steak

Fresh lime juice (about 6 limes), Chopped fresh cilantro and 11 more..
Mom's Beef Shish Kabobs

Vegetable oil, Soy sauce, Lemon juice, Prepared mustard and 10 more..
Linguine with Cajun-Spiced Shrimp and Corn

Linguine pasta, Peeled and deveined medium shrimp and 12 more..
Grilled Steak Tacos With Chipotle Cream and Chimichurri

Fresh cilantro (leaves only ), Yellow onion and 14 more..
Shrimp and Orzo Salad With Citrus Vinegrette

Shrimp, cooked deveined and shelled, tails off and 13 more..
Cuban-Style Marinated Steak

Orange juice, Lime juice, Vegetable oil and 4 more..
Cuban-Style Marinated Steak

Orange juice, Lime juice, Vegetable oil and 4 more..
Mojito Chicken Wings

Chicken wings, Orange juice, Fresh lime juice, Lime zest and 7 more..
Tandoori Shrimp and Mango Salad

Major grey's chutney, Fresh lime juice, Vegetable oil and 15 more..