10404 braised cauliflower anchovies Recipes

  • Braised Cauliflower With Anchovies Garlic And Whit...
    evoo, head cauliflower cut into florets and
    7 More
    evoo, head cauliflower cut into florets, anchovy fillets, minced to a paste, garlic, pressed, red pepper flake, dry white wine, low-sodium chicken broth, minced fresh parsley, salt
    20 min, 9 ingredients
  • Cauliflower, Anchovy and Olive salad
    heads cauliflower, chopped, pitted black olives, chopped and
    9 More
    heads cauliflower, chopped, pitted black olives, chopped, capers, drained, red spanish onion, finely chopped, chopped flat leaf parsley, fresh basil, finely chopped, anchovy fillets, drained and chopped, lemon juice, balsamic vinegar, garlic, crushed, olive oil
    33 min, 11 ingredients
  • Braised Cauliflower and Tomatoes
    oil, fresh ginger, chili pepper, seeded (see note ) and
    10 More
    oil, fresh ginger, chili pepper, seeded (see note ), brown mustard seeds, cumin seed (not ground ), cauliflower (about 1 large), ground coriander, turmeric, salt, tomato (about 3 medium), water, garam masala, fresh cilantro or 3 tbsp fresh parsley, minced
    40 min, 13 ingredients
  • Orecchiette with Cauliflower, Anchovies, and Fried Croutons
    head of cauliflower (28 to 30 oz), trimmed, cut into 1-in... and
    9 More
    head of cauliflower (28 to 30 oz), trimmed, cut into 1-inch florets, extra-virgin olive oil, divided, orecchiette (little ear-shaped pasta) or medium-size shell pasta, cubes crusty country-style bread, zucchini, trimmed, cut into 1/3-inch cubes (about 3 cups), garlic cloves, chopped, anchovy fillets, finely chopped, chopped fresh italian parsley, divided, freshly grated parmesan cheese plus additional for serving, freshly grated pecorino romano cheese
    10 ingredients
  • Cauliflower Provencal
    cauliflower , cut into flowerets and
    10 More
    cauliflower , cut into flowerets, grated cheese , of your choice, oil, garlic clove, crushed, onion, chopped, anchovy fillets, mashed (optional), red chile, chopped finely, canned tomatoes , reserving all juice in can, fresh ground black pepper, worcestershire sauce, marjoram
    25 min, 11 ingredients
  • Cauliflower-Leek Kugel with Almond-Herb Crust
    cauliflower florets (from 2 medium heads of cauliflower) and
    9 More
    cauliflower florets (from 2 medium heads of cauliflower), olive oil, divided, coarsely chopped leeks (white and pale green parts; from 3 large), unsalted matzo meal, eggs, chopped fresh parsley, divided, chopped fresh dill, divided, salt, coarsely ground black pepper, almonds, toasted, chopped
    10 ingredients
  • Garlicky Braised Cauliflower Garlicky Braised Cauliflower
    olive oil, salted anchovies, rinsed, minced and
    7 More
    olive oil, salted anchovies, rinsed, minced, garlic cloves, minced, dried red pepper flakes, baby cauliflower florets (about 6 cups) or 1 1/4 lbs regular cauliflower florets (about 6 cups), water, capers, chopped parsley, salt
    40 min, 9 ingredients
  • Braised Cauliflower with Curry and Yogurt Braised Cauliflower with Curry and Yogurt
    extra-virgin olive oil and
    7 More
    extra-virgin olive oil, head cauliflower (about 2 lb), trimmed, cored, and cut into florets, onion, halved and sliced thin, curry powder, plain yogurt mixed with 1/4 cup water, minced fresh cilantro leaves, salt, freshly ground black pepper
    8 ingredients
  • Braised Cauliflower With Capers & Toasted Bread Crumbs Braised Cauliflower With Capers & Toasted Bread Crumbs
    fresh breadcrumb , made from day-old rustic white bread and
    8 More
    fresh breadcrumb , made from day-old rustic white bread, head cauliflower (1 1/2 to 2 lbs), unsalted butter, extra virgin olive oil, capers, rinsed and drained, chicken stock (homemade or store-bought ) or 1/2 cup water, plus more as needed, coarse salt, fresh ground black pepper, lemon
    40 min, 9 ingredients
  • Cauliflower With Garlic And Archovies Cauliflower With Garlic And Archovies
    head cauliflower, tblsps extra-virgin olive oil and
    4 More
    head cauliflower, tblsps extra-virgin olive oil, anchovy fillets (add to taste), tblsp minced garlic, crushed red pepper, minced fresh parsley leave for garnish (optional)
    6 ingredients
  • Cauliflower With Anchovy Caper Sauce Cauliflower With Anchovy Caper Sauce
    cauliflower floret, oil packed anchovies and
    3 More
    cauliflower floret, oil packed anchovies, brined capers, drained, red pepper flakes, crushed, fresh parsley
    20 min, 5 ingredients
  • Braised Fennel Braised Fennel
    braised baby fennel and
    6 More
    braised baby fennel, dozen very small fennel bulbs, or 4 to 6 larger bulbs, quartered, extra-virgin olive oil, garlic, finely chopped, salt-packed anchovy fillets, rinsed, drained, and chopped, red pepper flakes, salt and pepper
    25 min, 7 ingredients
  • Browned and Braised Cauliflower With Indian Spices Browned and Braised Cauliflower With Indian Spices
    canola oil and
    12 More
    canola oil, head cauliflower , decored, florets seperated and cut into pieces about an inch long, onion, sliced thin, ground cumin, ground coriander, turmeric, hot red pepper flakes, lime juice, plain yogurt, water, fresh cilantro leaves, chopped, frozen green pea, thawed (optional), salt & fresh ground pepper
    20 min, 13 ingredients
  • Cauliflower Agrodolce Cauliflower Agrodolce
    cauliflower, separated into florets, raisins and
    5 More
    cauliflower, separated into florets, raisins, sherry wine vinegar, anchovies, drained, capers, drained, butter, flat leaf parsley
    20 min, 7 ingredients
  • Cauliflower Ragu Cauliflower Ragu
    cauliflower, olive oil, garlic cloves, sliced and
    4 More
    cauliflower, olive oil, garlic cloves, sliced, chopped onion, whole tomatoes or 1 (15 oz) can diced tomatoes, anchovy paste (1 to 2 inches) (optional), sea salt & freshly ground black pepper
    40 min, 7 ingredients
  • Braised Beef With Mustard and Capers Braised Beef With Mustard and Capers
    anchovies packed in oil, drained, chopped and oil reserved and
    7 More
    anchovies packed in oil, drained, chopped and oil reserved, olive oil, stewing beef , cut into small strips, onions, thinly sliced, capers, english mustard, fresh thyme sprigs, flat leaf parsley, roughly chopped
    17 min, 8 ingredients
  • Cauliflower With Lemon Tarragoncheese Crust Cauliflower With Lemon Tarragoncheese Crust
    cauliflower with lemon tarragoncheese crust s and
    12 More
    cauliflower with lemon tarragoncheese crust s, instructions, head of cauliflower (a whole head of broccoli may be substituted), mayonnaise, fresh lemon juice, lemon zest, dijon mustard, white pepper, minced fresh tarragon (or 2 tsp dried ), grated cheddar cheese, steam the whole head of cauliflower for 15 minutes, until barely done. cool slightly. combine the remaining ingredients, except cheese. spread the mayonnaise mixture over the cauliflower and pat the cheese onto the, mayonnaise-coated head of cauliflower. bake in a pre-heated 350 degree f oven for 10 minutes. cool for a few minutes to allow cheese to set.
    10 min, 14 ingredients
  • Anchovy Amp Cherry Tomato Bruschetta Anchovy Amp Cherry Tomato Bruschetta
    anchovy & cherry tomato bruschetta, french bread loafs and
    11 More
    anchovy & cherry tomato bruschetta, french bread loafs, garlic, peeled but left whole, extra virgin olive oil, sea salt flakes and coarsely ground black pepper, tomatoes, stalks removed and sliced, anchovy fillets in olive oil, drained, grill the bread, cut the bread diagonally across into thin slices. heat a ridged cast iron griddle pan over a medium heat , add some of the bread slices and grill for about 1 minute on each side until golden and very slightly charred in places., season the bread, as soon as each batch of bread is ready , rub 1 side of each slice with a peeled garlic clove, then drizzle with a little of the olive oil and sprinkle with some sea salt flakes and pepper., finally, top each slice of bread with 2 slices of tomato and 1 twisted anchovy fillet. serve straight away.
    14 ingredients




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