123184 bok choy red laska Recipes
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chicken broth, light soy sauce, white wine (reisling) and14 Morechicken broth, light soy sauce, white wine (reisling), sugar, cornstarch (dissolved in 1 tsp. cold water), rice vinegar , unseasoned, sesame oil, crushed red pepper flakes, canola oil, divided, onion, cut into small wedges, button mushroom, thickly sliced, boneless skinless chicken breast , cut into 2 inch pieces, salt and pepper, leaves bok choy , thickly sliced crosswise, red pepper , cut into 3/4 inch pieces, fresh ginger, finely chopped, garlic cloves, minced35 min, 17 ingredients
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bok choy, boneless skinless chicken breast halves and4 Morebok choy, boneless skinless chicken breast halves, garlic, minced (depending on size and your taste), dry sherry or 1/4 cup cooking sherry, soy sauce (i prefer kikkoman), oil (just enough to coat the bottom of the pan)10 min, 6 ingredients
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Bok Choy & Red Pepper Laskadry noodles, thai curry paste (red or green ) and4 Moredry noodles, thai curry paste (red or green ), coconut cream , coconut milk will do but it won tsp be as rich, baby bok choy, roughly chopped, red bell pepper, roughly chopped, handful fresh basil leaf8 min, 6 ingredients
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Bok Choy Apple Slawsour cream, mayonnaise, white wine vinegar, honey and6 Moresour cream, mayonnaise, white wine vinegar, honey, celery salt, salt, very thinly sliced bok choy, granny smith apple julienned or shredded, carrot julienned or shredded, red red onion10 ingredients
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Bok Choy and Red Pepper Saladsliced bok choy and2 Moresliced bok choy, red bell pepper, seeded and cut into thin strips, fat-free toasted sesame soy and ginger vinaigrette3 ingredients
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Sesame Red Curry Chicken with Bok Choy and Sweet Coconut Rice (Robin Miller)chopped bok choy, red bell pepper, seeded and sliced and11 Morechopped bok choy, red bell pepper, seeded and sliced, skinless boneless chicken breast halves, 4 (4-oz) halves, salt and ground black pepper, reduced-sodium chicken broth, sake (rice wine), sesame oil, minced fresh ginger, red curry paste, flaked coconut, quick cooking jasmine rice, light coconut milk, freshly chopped cilantro leaves, for garnish3 hour 15 min, 13 ingredients
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Red Roast Duck with Bok Choy Fondue (Ming Tsai)red wine and13 Morered wine, shaohsing wine , may substitute with 1 cup dry sherry, soy sauce, water, or enough to cover duck, whole duck, head off , eviscerated, chinese rock sugar or 2 cups brown sugar, ginger sliced, head of garlic, sliced in half, scallions, star anise, thai bird chiles, cinnamon sticks, bok choy, halved , decored and cleaned, sliced scallions, for garnish5 hour 30 min, 14 ingredients
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Ginger-Sesame Chicken with Bok Choy and Mushroomschicken stock or canned low-sodium broth and15 Morechicken stock or canned low-sodium broth, low-sodium soy sauce, sherry, sugar, cornstarch dissolved in 1 tbsp water, unseasoned rice vinegar, asian sesame oil, crushed red pepper, canola oil, oyster mushrooms, thickly sliced, skinless, boneless chicken breast halves, cut into 1-inch pieces, salt and freshly ground pepper, bok choy , thickly sliced crosswise, red bell pepper , cut into 3/4-inch pieces, chopped fresh ginger, garlic clove, minced16 ingredients
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Bok Choy & Beef Steamed Wrapsbok choy, chopped very fine, ground beef, garlic salt and9 Morebok choy, chopped very fine, ground beef, garlic salt, dry mustard, lemon pepper, green onions, chopped, eggs, beaten, kikkomen light soy sauce, sugar, ground ginger, wonton wrappers, cold water1 hour 15 min, 12 ingredients
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