36 beef red wine hoisin sauce Recipes

dry red wine, hoisin sauce, garlic, minced or pressed, ground coriander, beef broth, couscous, frozen tiny peas, thawed, sliced green onion

olive oil, boneless beef chuck roast, trimmed , cut into 2 1/2-inch pieces, chopped onions, cabernet sauvignon wine, italian-style diced tomatoes, undrained, hoisin sauce (*), bay leaves, slender carrot, peeled, cut diagonally into 1-inch lengths, cornstarch, mixed with, water, chopped fresh parsley

all-purpose flour, salt, pepper, english-cut beef short ribs , cut into 2- or 3-inch pieces, vegetable oil, onion, sliced, fresh ginger, peeled and chopped, garlic, minced, low-sodium beef broth or red wine, hoisin sauce, soy sauce, chinese five-spice powder

sesame oil, black pepper, green onions, sliced thinly, red chilies, finely chopped, garlic cloves, crushed, fresh ginger, grated, chinese rice wine, soy sauce, beef , strips, peanut oil, brown onion, sliced thinly, red capsicum, sliced thinly, fresh shiitake mushrooms, sliced thinly, choy sum, halved, water, hoisin sauce (i use blue dragon brand.)

sirloin strip steak , cut into thin strips, garlic cloves, minced, cornstarch, cold water, lite soy sauce, sesame oil, dry white wine, water, hoisin sauce, kosher salt, ground black pepper, canola oil, divided, sweet onion, halved and sliced, fresh sugar snap peas, grated fresh ginger, dried crushed red pepper, watermelon, rind removed and cut into sticks (about 2 cups), hot cooked rice

soy sauce, dark soy sauce, rice wine or 1 tbsp dry sherry, cornstarch, beef tri-tip steak or 12 oz flank steaks, thinly sliced across the grain, peanut oil, dried red chili peppers, garlic cloves, minced, green onions , cut into 2-inch pieces, red bell pepper, seeded , cut into 2-inch pieces, chili bean paste, hoisin sauce

soy sauce, water, white wine vinegar, minced garlic, divided, sliced carrots (1/4 inch thick ), beef broth, minced fresh gingerroot, boneless beef sirloin steak , cut into 2-1/2-inch x 1/4-inch strips, turkey breast , cut into 2-1/2-inch x 1/4-inch strips, uncooked large shrimp, peeled and deveined, zucchini , cut into 1/2-inch slices, sweet red, yellow and green pepper, cut into 1-inch chunks, whole fresh mushrooms, cubed red onion (1-inch pieces), hoisin sauce, chinese hot mustard

soy sauce, sherry wine, hoisin sauce (lee kum kee brand recommended), chile sauce with garlic, arrowroot (or 2 1/2 tsp cornstarch), vegetable broth, vegetable oil, sesame oil, carrot, peeled and sliced diagonally (about 2), sugar snap pea, trimmed, red bell pepper , cut into small strips, onion, chopped, extra firm tofu or 8 oz wheat gluten or 8 oz cooked beef or 8 oz cooked chicken, cut into strips, scallions, sliced, rice, vegetable broth, water

bottled chili-garlic sauce, toasted sesame oil, low-sodium soy sauce, hoisin sauce, rice vinegar, sherry or chinese cooking wine, extra-firm tofu, canola oil, fresh minced ginger, scallions, greens trimmed and reserved, thinly sliced (about 1/3 cup each greens and whites - 3/4-oz each), lean ground beef (90 percent or leaner), diced water chestnuts, head bibb lettuce , outer leaves discarded, leaves separated, red bell pepper, finely diced, chopped peanuts

stewing beef, cut in cubes, salt and pepper (i use seasoned ), oil (i use bacon fat), onion, chopped, minced fresh garlic, crushed red pepper flakes (optional or to taste), dry red wine, canned beef broth, hoisin sauce, carrots, chopped in chunks, parsnips, peeled and cut into chunks, sweet potatoes, peeled and cut into chunks or 4 -5 medium potatoes, cut in chunks

olive oil, boneless beef chuck roast, trimmed , cut into 2 1/2-inch pieces, chopped onions, cabernet sauvignon, diced tomatoes with italian herbs, undrained, hoisin sauce, bay leaves, slender carrots, peeled, cut diagonally into 1-inch lengths, cornstarch mixed with 1 tbsp water, chopped fresh parsley

cornflour, water, oil (for frying ), minced garlic, chopped onion, dried red chili paste, minced beef (can also use minced pork), cooking wine, hoisin sauce, salt, pepper, beef stock, hong kong noodles or 150 g wonton wrappers, cooked in boiling water until just done and vaguely chewy, fried onions, sliced, spring onion, coriander leaves, red chilli padi, sliced

beef, chili-garlic paste, cornstarch, five-spice powder, flank steak , cut into 1/4-inch thick strips across the grain, fresh egg noodles (sold alongside produce and tofu), hoisin sauce, minced fresh ginger, noodles, red bell pepper, sliced into thin, 2-inch long strips, rice wine vinegar, scallions, thinly sliced diagonally, sesame oil, sesame seeds, to garnish, soy sauce, vegetable oil

hoisin sauce, soy sauce, minced fresh ginger, red wine vinegar, sugar, new york strip steaks, sesame oil, salt & freshly ground black pepper, olive oil, minced lemongrass, minced shallot, minced fresh ginger, garlic, minced, minced kaffir lime leaf, sugar, soy sauce, thai fish sauce, fresh lemon juice, olive oil, fresh bean sprout, shredded radicchio, maui onions or 1/2 other sweet onion, cut into 1/2 inch thick rings, minced fresh ginger, minced garlic, fresh mint leaves, fresh basil leaves, watercress leaf, chopped, shiitake mushroom, stemmed and sliced, chinese bean thread noodles, macadamia nuts, toasted and crushed

peanut oil, hoisin sauce, plum wine ** or sherry, garlic cloves, minced, minced fresh ginger, dried crushed red pepper, racks of lamb, trimmed, bottled chili sauce, dry-roasted unsalted peanuts, finely chopped, beef stock or canned broth, dry red wine, bottled chili sauce, hoisin sauce, chilled butter

fresh egg noodles (packages sold in the produce section along side tofu), sesame oil, minced fresh ginger, red bell pepper, sliced into thin, 2-inch long strips, scallions, thinly sliced diagonally, soy sauce, cornstarch, five-spice powder, flank steak , cut into 1/4-inch thick strips across the grain, vegetable oil, hoisin sauce, chili paste with garlic, rice wine vinegar, sesame seeds, to garnish

boneless sirloin steak , cut diagonally across grain into thin slices, boil-in-bag long-grain white rice, dry sherry, divided, low sodium soy sauce, divided, beef broth , lower sodium, cornstarch, hoisin sauce, chili-garlic sauce or 1/2 tsp crushed red pepper flakes, canola oil, divided, fresh ginger, garlic, minced, broccoli florets, pre-chopped, water, green onion, sliced, cornstarch, light soy sauce, sherry wine, sugar, salt

flank steak, cornstarch, olive oil, minced peeled fresh ginger, garlic cloves, minced, halved baby carrots, fat-free beef broth, low-sodium soy sauce, hoisin sauce, dry white wine, crushed red pepper, sliced water chestnuts, drained, sliced bok choy (about 6 oz), hot cooked long-grain rice