236308 bass napoleon galangal blackened smoked blackened tomatoes coconut lemon Recipes

vegetable oil , or as needed, diced onion, diced celery, salt and ground black pepper to taste, water, diced tomatoes, coconut milk, tomato sauce, tomato paste

all-purpose flour, sugar, baking powder, salt, cold butter, unsweetened flaked coconut, lemon zest, eggs, beaten, low-fat milk, almonds

tomatoes, vodka, lemon juice, sugar, kosher salt, black pepper, lemon zest

head radicchio, halved, cored, very thinly sliced, arugula, sliced drained oil-packed sun-dried tomatoes, fresh lemon juice, olive oil, tablespoonspine nuts, toasted, smoked mozzarella , cut into 1/8- to 1/4-inch-thick slices

tomatoes (about 1 pint), smoked salmon or lox, finely chopped, fat-free cottage cheese, chopped celery, chopped green onion, dill weed

smoked bluefish, mascarpone cheese, lemon juice, prepared horseradish, prepared dijon-style mustard, ground cayenne pepper, chopped red onion, salt to taste

smoked salmon, neufchatel cheese, lemon juice, milk, dill weed, green onion

coconut, sugar, egg whites, lemon juice, lemons , rind of, grated, flour

coconut milk, stalks lemon grass, trimmed, cleaned and bruised, chipotle puree, sugar, lime juice, rice vinegar, heavy cream , as needed if sauce breaks, dry guajillo chiles, cleaned, rice vinegar, brown sugar, shiracca chili paste (thai chili paste), ginger oil , recipe follows, ginger , bruised, olive oil, sea bass cut into 2 thin slices, guajillo chile marinade, coconut lemon grass reduction sauce, scallops sliced into 2 thin pieces, blackened seasoning , galangal powder blend, neutral oil, currant, stemmed or yellow and red pear tomatoes, baby spinach, fresh, enoki mushrooms, sliced smoked salmon, rosemary, 4-inches in length, avocado, diced, orange tobiko (japanese flying fish roe)

sea bass cut into 2 thin slices, guajillo chile marinade , recipe follows, coconut lemon grass reduction sauce , recipe follows, scallops sliced into 2 thin pieces, blackened seasoning , galangal powder blend, neutral oil, currant, stemmed or yellow and red pear tomatoes, baby spinach, fresh, enoki mushrooms, sliced smoked salmon, rosemary, 4-inches in length, avocado, diced, orange tobiko (japanese flying fish roe), coconut milk, stalks lemon grass, trimmed cleaned and bruised, chipotle puree, sugar, lime juice, rice vinegar, heavy cream , as needed if sauce breaks, dry guajillo chiles, cleaned, rice vinegar, brown sugar, shiracca chili paste (thai chili paste), ginger oil , recipe follows, ginger , bruised, olive oil

eggs, sugar, butter, coconut, lemon juice, unbaked 9-inch pie crust

tomatoes, vodka, lemon juice, sugar, kosher salt, black pepper, lemon zest

dry linguine, smoked haddock, low-fat creme fraiche, tomatoes (halved ), lemon , zest of, capers (rinsed ), baby spinach

tomato juice, v-8 juice, cucumber, peeled and sliced, onion, diced, tomatoes, peeled, diced, de-seeded (hot pan smoked ), garlic, finely diced, lemon, cayenne , to taste, hot pepper sauce , to taste, salt, white and black pepper, to taste, worcestershire sauce , to taste

coconut cream, stirred well in can (not coconut milk), unflavored gelatin, cold water, frozen family-size poundcake, not thawed, sweetened flaked coconut, chopped coconut, bottled lemon curd, lemon slice

smoked mackerel fillets, skinned, butter, softened, sour cream, lemon juice, salt and pepper, cayenne pepper, lemons, bay leaves, toast , triangles

smoked tomatoes (see cook s note), peeled, seeded, and chopped, unsalted butter, room temperature, chopped fresh basil, kosher or sea salt to taste

shrimp, peeled and deveined, hidden valley original ranch seasoning mix, greek yogurt, cream of coconut, lemons , juice and zest of, parmesan cheese, freshly grated, shredded coconut