115 baking soda yeast rolls Recipes

buttermilk, water, butter, flour, yeast (2 envelopes), sugar, salt, baking soda, rolled oats

king arthur unbleached all-purpose flour, cornmeal, active dry yeast, salt, baking soda, water, honey, butter, cubed, cooked brown rice

milk (scalded ), baking soda, granulated sugar, shortening (i use crisco ), yeast, warm water, all-purpose flour, salt, baking powder

king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, divided, active dry yeast, salt, baking soda, plain yogurt, water, butter, honey, melted butter

flour, baking powder, baking soda, salt, rosemary, thyme, water

yeast, warm water, sugar, flour, brown sugar (packed), baking powder, baking soda, salt, cold butter, cubed, buttermilk, butter, soft, brown sugar (packed), cinnamon, ground pecans (optional)

yeast, warm water , 105 - 110 f, honey (sugar, , or brown sugar, i recommend ), flour , sifted, salt, butter, melted, water, baking soda, salt (pretzel or kosher for sprinkling)

quick-rise dry yeast or 2 1/2 tsp fast rising yeast, warm water (105* to 115*f), flour, sugar, baking powder, baking soda, salt, vegetable oil, buttermilk, butter , to brush tops after baking (optional)

gluten-free high-protein flour blend, coconut flour, milk powder of choice or darifree non-dairy powdered milk alternative, salt, baking powder, baking soda, xanthan gum, agar or gelatin, egg, honey or agave nectar, unsweetened applesauce, room temperature, light olive oil or melted butter + extra for brushing, cider vinegar, seltzer water, room temperature, tip to make yeast rolls , simply replace the baking powder and baking soda with 2 packages instant dry yeast and let the rolls rise for 20 to 30 minutes prior to baking., high-protein flour blend, this nutritious blend works best in baked goods that require elasticity , such as wraps and pie crusts., bean flour (your choice), chickpea flour or soy flour, arrowroot starch , cornstarch or potato starch, tapioca starch/flour, white or brown rice flour

milk, vegetable oil, sugar, yeast or 1 1/2 tbsp, warm water (do not exceed 110 degreees), salt, baking soda, baking powder, all purpose flour

flour, sugar, salt, yeast, baking soda, warm water, buttermilk, warm, butter, melted, egg, slightly beaten

flour, sugar, baking soda, yeast, water, buttermilk, shortening

buttermilk, bread flour, wheat flour or 2 cups white flour, salt, honey, butter, baking soda, yeast, butter

yeast, warm water, warm milk, sugar, shortening, all-purpose flour, divided, baking powder, salt, baking soda, melted butter (optional)

flour, baking powder, baking soda, salt, rosemary, thyme, water, oil

yeast, warm water, cottage cheese (warm ), sugar, onion, minced, butter, dill seeds, salt, baking soda, egg , unbeaten, flour

yeast (2 packets), warm water, curd cottage cheese, sugar, salt, baking soda, eggs, flour, butter, butter , for greasing pie plates

yeast, lukewarm water, all-purpose flour, salt, baking soda, dry buttermilk, white sugar, melted butter, cream, brown sugar, cinnamon, chopped nuts (optional)