65 baked with asian sauce Recipes

  • Baked Asian Style Salmon
    fresh salmon, soy sauce, teriyaki sauce and
    5 More
    fresh salmon, soy sauce, teriyaki sauce, olive oil (sesame preferred) or 2 tbsp sesame oil (sesame preferred), honey, chili-garlic sauce, scallions, chopped thin, ground ginger
    17 min, 8 ingredients
  • Baked Asian-Style Honey Chicken
    whole chicken , cut into pieces, chopped onion, soy sauce and
    4 More
    whole chicken , cut into pieces, chopped onion, soy sauce, minced fresh ginger root, minced garlic, honey, chopped green onions
    7 ingredients
  • Baked Beans With an Asian Flair
    ground turkey or 1 lb ground beef, onion, chopped and
    12 More
    ground turkey or 1 lb ground beef, onion, chopped, garlic cloves, minced, green pepper, chopped, best baked beans, undrained, teriyaki sauce or 2 -4 tbsp stir-fry sauce, tomato sauce, molasses, honey, salt, dry mustard, buttermilk or 2/3 cup milk, baking mix, egg, beaten
    35 min, 14 ingredients
  • Baked Pot Stickers- Sweet Asian Dipping Sauce - Chicken Egg Roll
    white chicken meat, drained and flaked, water chestnuts and
    12 More
    white chicken meat, drained and flaked, water chestnuts, green onions with top, thinly sliced, carrot, grated, fresh gingerroot, peeled and finely chopped (or 1/4 tsp dry ginger), reduced sodium soy sauce, egg white, lightly beaten, mayonnaise, garlic clove, pressed, wonton wrappers, dipping sauce, jalapeno jelly (see my recipe), rice vinegar, reduced sodium soy sauce
    30 min, 14 ingredients
  • Baked  Asian Salmon With a Creamy Sauce Baked Asian Salmon With a Creamy Sauce
    salmon fillets, red onion, finely chopped, white wine and
    14 More
    salmon fillets, red onion, finely chopped, white wine, fresh ground black pepper, low sodium soy sauce, cooking sherry, fresh ginger, chopped, sesame oil, dry wasabi powder, sugar, plain fat-free yogurt, fat-free mayonnaise, wasabi powder, cayenne pepper, powdered, green onions, sliced thinly, garlic clove, chopped finely, sea salt (don tsp be shy)
    2 hour 10 min, 17 ingredients
  • Baked Asian Stuffed Mushrooms Baked Asian Stuffed Mushrooms
    chicken broth, rice wine or dry sherry, soy sauce and
    13 More
    chicken broth, rice wine or dry sherry, soy sauce, sesame oil, cornstarch mixed with 2 tbsp water, vegetable oil, minced garlic, diced zucchini and carrot, cooked medium grain rice, chopped cooked shrimp, green onion including top minced, eggs lightly beaten, salt, black pepper, fresh white mushrooms stems removed, chicken broth
    25 min, 16 ingredients
  • Baked Asian-Style Chicken on Beans Baked Asian-Style Chicken on Beans
    skinless chicken breast fillets, trimmed of excess fat and
    6 More
    skinless chicken breast fillets, trimmed of excess fat, cm piece gingerroot, thinly sliced (or peeled with a vegetable peeler to make thin slices), shallots, thinly sliced, low sodium soy sauce, chinese rice wine (shaohsing), sesame oil, green beans, trimmed
    35 min, 7 ingredients
  • Foil-Baked Asian Chicken Foil-Baked Asian Chicken
    olive oil, baby spinach and
    4 More
    olive oil, baby spinach, boneless, skinless chicken breast halves, white mushrooms, sliced, teriyaki sauce, salt
    25 min, 6 ingredients
  • Oven Baked Asian Spareribs Oven Baked Asian Spareribs
    brown sugar, soy sauce, ketchup, white wine and
    5 More
    brown sugar, soy sauce, ketchup, white wine, pineapple juice, garlic cloves, minced, gingerroot, grated, parsley, racks of baby-back pork ribs
    1 hour 50 min, 9 ingredients
  • Asian Baked Fried Chicken Thighs Asian Baked Fried Chicken Thighs
    chicken thighs, sake, soy sauce, peanut oil and
    11 More
    chicken thighs, sake, soy sauce, peanut oil, fresh ginger, grated, garlic cloves, minced, stalks scallions, sliced thin, panko breadcrumbs, salt, fresh ground black pepper, hoisin sauce, thai sweet chili sauce, rice vinegar, soy sauce, roasted peanuts, crushed
    2 hour 40 min, 15 ingredients
  • Baked Potstickers With Sweet Asian Dipping Sauce Baked Potstickers With Sweet Asian Dipping Sauce
    potstickers, water chestnuts, drained and finely chopped and
    14 More
    potstickers, water chestnuts, drained and finely chopped, sliced green onions with tops, grated carrot, peeled and finely grated fresh gingerroot, chunk white chicken, drained and flaked, reduced-sodium soy sauce, egg white-lightly beaten, mayoannaise, garlic clove, pressed, wonton wrappers, basil oil (for brushing wonton), dipping sauce, red jalapeno jelly (or grape jelly works too), rice vinegar, reduced-sodium soy sauce
    13 min, 16 ingredients
  • Asian Baked Chicken in Vinegar Sauce Asian Baked Chicken in Vinegar Sauce
    boneless chicken breasts, minced garlic and
    5 More
    boneless chicken breasts, minced garlic, rice vinegar (i used less), soy sauce (used low sodium), hoisin sauce, honey, sesame oil
    1 hour , 7 ingredients
  • Asian Vegetables with Tofu and Coconut Milk Asian Vegetables with Tofu and Coconut Milk
    broccoli florets, cauliflower florets, oriental sesame oil and
    11 More
    broccoli florets, cauliflower florets, oriental sesame oil, garlic cloves, minced, canned baby corn, drained, snow peas , strings removed, shiitake mushrooms (about 4 oz), stemmed, caps sliced, chinese or japanese eggplant , quartered lengthwise, cut crosswise into 1-inch pieces, canned unsweetened coconut milk, soy sauce, oyster sauce * or vegetarian, baked teriyaki-seasoned tofu , cut into 1x1/2x1/4-inch pieces, baby bok choy , quartered lengthwise, green onion , cut into 1-inch pieces
    14 ingredients
  • Baked  Chicken Pot Stickers With Sweet Asian Dipping Sauce Baked Chicken Pot Stickers With Sweet Asian Dipping Sauce
    white chicken meat, drained and flaked and
    12 More
    white chicken meat, drained and flaked, water chestnuts, drained and finely chopped, sliced green onions with top, grated carrot, peeled and grated fresh gingerroot, soy sauce, egg white, lightly beaten, mayonnaise, garlic clove, chopped, wonton wrappers, red jalapeno jelly, rice vinegar, soy sauce
    27 min, 13 ingredients
  • Asian Sausage Rolls Asian Sausage Rolls
    ground pork sausage, chopped garlic, chopped fresh ginger and
    18 More
    ground pork sausage, chopped garlic, chopped fresh ginger, chinese hot mustard, seasoned rice vinegar, light soy sauce, sesame oil, chinese hot oil, sliced water chestnuts, drained and chopped, cilantro, chopped finely, chives, chopped finely, yeast, warm water, unbleached white flour, baking powder, baking soda, salt, sugar, cold unsalted butter, sourdough starter, buttermilk
    58 min, 21 ingredients
  • Asian Style Spicy Baked Beans Asian Style Spicy Baked Beans
    vegetable oil, onion, chopped and
    7 More
    vegetable oil, onion, chopped, green chile pepper, seeded and minced, ground coriander, ground cumin, garam masala, paprika, salt and ground black pepper to taste, baked beans in tomato sauce (such as heinz)
    20 min, 9 ingredients
  • Baked Spring Rolls Baked Spring Rolls
    deli ham, finely diced and
    19 More
    deli ham, finely diced, vegetable oil, plus more for brushing, chopped peeled ginger, garlic, chopped, scallions, chopped, shredded green cabbage, carrot, shredded, lump crabmeat , picked over, chopped fresh cilantro, asian chili-garlic paste, toasted sesame oil, soy sauce, rice vinegar, spring roll wrappers, egg white, soy sauce, rice vinegar, mirin (sweet rice wine), chopped peeled ginger, scallion, finely chopped
    55 min, 20 ingredients
  • Baked Veggie Spring Rolls Baked Veggie Spring Rolls
    reduced-sodium soy sauce, grated peeled ginger root and
    16 More
    reduced-sodium soy sauce, grated peeled ginger root, light brown sugar, salt, minced garlic clove, to taste, cooked rice noodles (also known as cellophane noodles, and i sometimes use more and pack em in!), green onion (scallion), julienned, carrot, finely grated, red bell pepper, seeded and julienned, green or yellow bell pepper, seeded and julienned (i prefer the yellow), shredded or julienned cabbage, trimmed snow pea pods, julienned, bean sprouts, water chestnuts , julienned, egg roll wrappers, olive or vegetable oil, asian sesame oil or toasted sesame oil, hot chinese mustard and/or plum sauce, for garnish
    20 min, 18 ingredients




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