96 baked tomatoes with bacon and eggs Recipes

tomatoes, bacon, eggs, lightly beaten, dijon mustard, scallions, thinly sliced, fresh basil, chopped or 1/2 tsp dry basil, unsalted butter, melted, monterey jack cheese , cut into 2 x 1/4 inch thick slices

bacon, sliced into 1/2 inch pieces, red potatoes, cooked in their skins, peeled and cut into medium chunks, onion, diced, roasted peppers, cut into 1 inch dice, diced tomatoes , with their juice, oil, smoked paprika, salt, divided, crushed red pepper flakes, pepper , to taste, thyme, fresh, eggs

all-purpose flour, baking powder, sea salt, pepper, unsalted butter, grated sharp cheddar cheese, egg, beaten, water, monterey jack cheese, grated, cheddar cheese, grated, eggs, beaten, garlic cloves, mashed, heavy cream, fresh rosemary, chopped, sea salt, pepper, tomatoes, tomatoes, peeled, seeded & chopped, almonds, chopped, panko breadcrumbs, bacon, 3/4 cooked & most of fat drained, reynolds wrap foil

broiler-fryer chicken pieces, tomato paste, water, red wine vinegar, dried basil leaves, dried oregano leaves, hot cooked egg noodles (optional), bacon, cooked, drained, crumbled, chopped fresh parsley (optional)

tomatoes, sliced (more if desired), soft breadcrumbs, grated parmesan cheese (optional), shredded mozzarella cheese, divided (more if desired), bacon, cooked and crumbled (more if desired), butter or 1/2 cup margarine, melted, chopped onion, chopped celery, eggs, beaten, garlic salt , to taste, dried oregano , r to taste

butter, softened, divided, french bread (1 inch thick ), chopped green pepper, chopped onion, garlic cloves, minced, eggs, bacon strips, cooked and crumbled, sugar, salt, dried oregano, pepper, tomatoes, shredded part-skim mozzarella cheese

tomatoes (about 1 1/2 lb), a 1/2-inch slice cut from the stem end of each and is carded and the pulp scooped out, lean bacon, unsalted butter, melted, eggs, beaten lightly, dijon-style mustard, scallions, sliced thin, shredded fresh basil leaves plus basil sprigs for garnish, monterey jack

flour, whole wheat flour, baking powder, beaumonde seasoning, egg yolks,beaten, milk, cooking oil, fresh parsley,snipped, fresh chives,snipped, worcestershire sauce, cheddar cheese,shredded, bacon ,crisp-cooked,drained and crumbled, egg whites ,stiff-beaten, fresh tomatoes ., poached eggs

egg beaters, milk, nonfat, milk , fat free half & half, cheese , 2% milk, mushrooms, sliced, green onions, jalapeno, green peppers, tomatoes, sliced, parmesan cheese, grated, canadian bacon, garlic powder, black pepper, olive oil

lean ground beef (i use 93%), chopped onion, progresso plain bread crumbs, dried sage, seasoned alt, garlic pepper, worcestershire sauce, chopped garlic, egg, refrigerated garlic mashed potatoes (i used leftover mashed), shredded cheese (i use the 4 flavor casserole melt), chopped fresh tomato, bacon, cooked and chopped, chopped green onion, sour cream

white bread, cut into 1-inch cubes (16 cups), extra-virgin olive oil, sliced applewood smoked bacon or 1 lb other good quality smoked bacon, cut into 1/2-inch pieces, onion, halved and thinly sliced, italian tomatoes, drained, chopped and patted dry, extra-sharp cheddar cheese, shredded (8 oz), monterey jack cheese, shredded (8 oz), snipped chives, chicken broth, eggs

lean turkey bacon, voskos nonfat greek yogurt, whole eggs, egg whites, fresh ground pepper, mrs. dash tomato basil garlic seasoning, low-fat ricotta cheese, roma tomato, thinly sliced, baby spinach leaves (approximately ), sara lee 100% whole wheat bread (45 cal each), voskos nonfat greek yogurt

bakery white bread cut into 1-inch cubes, extra-virgin olive oil, sliced applewood-smoked bacon cut into 1/2-inch pieces, onion halves and thinly sliced, whole italian tomatoes (28 oz.) drained, chopped and patted dry, crushed red pepper, extra-sharp cheddar cheese (approx. 2 cups) shredded, monterey jack cheese (approx. 2 cups) shredded, chives snipped, low-sodium chicken broth, eggs

all purpose flour, baking powder, salt, dill weed, sugar, crisp crumbled bacon, chopped tomato/ seed and drained on paper towel., butter, buttermilk, eggs, slightly beaten

bacon, diced, stone-ground cornmeal, whole milk, kosher salt, sugar, cayenne pepper, corn kernels (from 2 ears corn), scallions, finely chopped, eggs, baking powder, tomatoes, chopped, extra-virgin olive oil, chopped mixed fresh herbs, kosher salt and freshly ground black pepper

bacon fat (rendered from cooking 6 oz bacon), stone-ground yellow cornmeal, unbleached all-purpose flour, baking powder, salt, egg, whole milk, scallions, minced, unsalted butter, melted, red bell pepper, yellow bell pepper, red-wine vinegar, sherry vinegar, kosher salt , or to taste, black pepper, extra-virgin olive oil, tomatoes (3 lb), halved crosswise, seeded, and cut into 1-inch pieces, red onion , quartered lengthwise and thinly sliced crosswise, kalamata or other brine-cured black olives, pitted and halved, kirby cucumbers, peeled , halved lengthwise, seeded, and cut crosswise into 1/4-inch-thick slices, loosely packed fresh basil leaves, loosely packed fresh mint leaves, loosely packed fresh flat-leaf parsley leaves

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, baking powder, onion salt, celery salt, eggs, separated, milk, vegetable oil, minced fresh parsley, minced chives, worcestershire sauce, shredded cheddar cheese, bacon strips, cooked and crumbled, sliced tomato

eggs, sour cream, salt, freshly ground pepper, baking powder, frozen, thawed, and well-drained chopped spinach, butter or margarine, tomatoes, seeded and chopped, shredded cheddar cheese, cooked, crumbled bacon