1854 bacon pork Recipes

bacon, pork chops, salt and ground black pepper to taste, rice, diced onion, minced garlic, chicken broth, cayenne pepper, dried rosemary, dried thyme

smoked maple bacon, apple butter, honey, ground allspice, chili powder, pork tenderloin

bacon, pork tenderloin, soy sauce, grated onion, garlic clove, crushed, vinegar, cayenne pepper, sugar

bacon, pork chops, onion, sliced, potatoes, peeled and cut into thick slices, water, salt and pepper to taste

roll bacon and pork sausage (like farmland brand), flour, dried sage, freshly ground pepper to taste, milk (i don tsp really measure - just keep adding a little at a time until it reaches the desired gravy consistency - so you may actually need more or less than this amount - don tsp add the in all in at once!)

pork and beans (good brand), eggs, hard boiled, chopped, pickle, chopped (or relish), onion, chopped fine, mustard, mayonnaise, fried bacon (or bottle of bacon bits)

pork schnitzels, bacon, rind removed, red pepper (capsicum), green pepper (capsicum), wooden skewers , pre-soaked in water

pork loin, purple onion, bacon, butter, brown sugar, worcestershire sauce

bacon, bay leaves, brown sugar, garlic, sliced thin, granny smith apples, cored and sliced, juniper berries, peppercorns, pork spareribs , cut into 3-inch pieces, sauerkraut, lightly rinsed and drained, sausages (any combination of knockwurst, kielbasa or other ), smoked ham, cut into 2-inch cubes, white wine , such as dry riesling, yellow onions, chopped

bacon, pork tenderloin, mushrooms, caps removed, beef broth, garlic clove, crushed, water, flour

bacon, pork chops, butter, white wine, butter, red cabbage, shredded, scallions, chopped, cornstarch , dissolved in, cold water

bacon, pork chops (can use boneless if you prefer ), salt , to taste, fresh cracked black pepper, dry white wine, fresh peaches, chopped into 1/2-inch cubes (recipe did not indicate to peel the peaches but i did), fresh basil leaves , chiffonade (*fresh* basil only!)

pork fat, cut into 1 inch cubes (do not use bacon or salt pork), pork fat, cut into 1 inch cubes (do not use bacon or salt pork)

bacon, pork and beans, undrained, brown sugar, chopped onions, garlic salt, catsup or 1/4 cup chili sauce

canned white beans, drained (you can use more or less if desired, or use 1 lb dry white beans), bacon , coasley chopped, pork shoulder, cut into about 1-1/2-inch cubes, kielbasa, sliced into 1-inch slices, onions, chopped, minced fresh garlic, stalks celery, chopped, dried chili pepper flakes (or to taste), carrots, peeled and sliced, dried thyme, chicken broth, diced tomatoes (undrained ), tomato paste, dry white wine, salt and pepper, coarse fresh breadcrumbs, parmesan cheese, olive oil

pork liver, wiltshire smoked bacon (or any smoked bacon but not streaky), worcestershire sauce, tomato paste, sliced mushrooms, onion, chopped, celery ribs, chopped, garlic cloves, chopped, butter, vegetable oil, black pepper, bisto , gravy granules