283 asian vegetables garlic ginger soy sauce Recipes

  • Sesame Encrusted Chicken Breasts With Ginger-soy Sauce
    boneless skinless chicken breasts , 6 oz each and
    14 More
    boneless skinless chicken breasts , 6 oz each, salt and black pepper, sesame seeds, chili flakes, vegetable oil, vegetable oil, garlic cloves, chopped, chopped gingerroot, wine , mirin (or any good rice ), chicken stock, hoisin sauce, asian chili sauce, dark sesame oil, fresh basil, chopped, soy sauce
    30 min, 15 ingredients
  • Asian Vegetable Stir-Fry With Sugar Snap Peas and Baby Bok Choy
    vegetable stock, hoisin sauce, soy sauce, sesame oil and
    12 More
    vegetable stock, hoisin sauce, soy sauce, sesame oil, honey, garlic clove, finely minced, freshly grated ginger, vegetable oil, sweet onion, thinly sliced, sliced red bell peppers, sliced green bell peppers, sugar snap peas, baby bok choy, dried shiitake mushrooms, reconstituted and drained, cooked pork tenderloin, thinly sliced, green onion, sliced for garnish
    30 min, 16 ingredients
  • Asian Fish Night
    cod fish fillet (big enough to cut into 4 equal pieces) and
    33 More
    cod fish fillet (big enough to cut into 4 equal pieces), fresh ginger, soy sauce, hoisin sauce, green onions , cut into strips about an inch long, soy sauce, rice wine vinegar, sherry wine, hoisin sauce, extra, sugar, cornflour, king crab legs, cooked, crab claws, cooked, onion, sliced thinly, garlic cloves, crushed, ginger, grated, soy sauce, chili sauce, sweet chili sauce, sherry wine, vegetable stock powder, water, egg, green onions, sliced, halibut fillet, enough to slice into 4 equal pieces, green onions, sliced in inch long strips, fresh ginger, grated, garlic cloves, crushed, soy sauce, sherry wine, instant chicken bouillon granules , concentrated (i use quite a dense stock so you may want to adjust according to what you use.), water, sugar, cornflour
    55 min, 34 ingredients
  • Garlic-Ginger Chicken Wings
    chicken wings , separated at joints, tips discarded and
    11 More
    chicken wings , separated at joints, tips discarded, salt and ground black pepper to taste, hot sauce (such as frank s red hot ), vegetable oil, all-purpose flour, crushed garlic cloves, minced fresh ginger root, asian chile pepper sauce, rice vinegar, brown sugar, soy sauce
    1 hour 10 min, 13 ingredients
  • Asian Chicken with Gingered Vegetables
    brown sugar, garlic powder, ground ginger and
    8 More
    brown sugar, garlic powder, ground ginger, chinese five-spice powder, pepper, boneless skinless chicken breast halves (6 oz each), fresh sugar snap peas, trimmed, carrot , julienned, orange juice, reduced-sodium soy sauce, minced fresh gingerroot
    15 min, 11 ingredients
  • Asian Vegetable Stir-Fry
    hoisin sauce, low-sodium soy sauce, cornstarch and
    10 More
    hoisin sauce, low-sodium soy sauce, cornstarch, jalapeno pepper, minced, asparagus, sugar snap peas, trimmed, red bell pepper strips, chopped green onions (about 3), dark sesame oil, minced peeled fresh ginger, salt, garlic cloves, minced, chopped fresh cilantro
    13 ingredients
  • Sweet Chili Chicken With Asian Vegetable Rice
    soy sauce, seasoned rice vinegar, chopped fresh cilantro and
    12 More
    soy sauce, seasoned rice vinegar, chopped fresh cilantro, minced ginger, minced garlic, boneless skinless chicken breasts, thai sweet chili sauce (mae ploy or sriracha with a little honey or brown sugar added), jasmine rice, seasoned rice vinegar, grated carrot, diagonally sliced sugar snap pea (optional), diced red bell pepper, black sesame seeds, salt (to taste), green onions , thinly sliced diagonal
    1 hour 20 min, 15 ingredients
  • Asian Pork and  Shrimp Spring Rolls
    fresh shrimp, peeled and deveined, egg, lightly beaten and
    12 More
    fresh shrimp, peeled and deveined, egg, lightly beaten, ground pork (use pork only not beef!), water chestnuts, drained and minced, bamboo shoots, well drained and minced, minced fresh garlic, green onions, finely chopped, minced fresh ginger, soy sauce, salt (or to taste), pepper, spring roll wrappers, egg, beaten, vegetable oil (for frying )
    51 min, 14 ingredients
  • Asian Vegetable Soup with Noodles Asian Vegetable Soup with Noodles
    cooking oil, scallions including green tops, chopped and
    14 More
    cooking oil, scallions including green tops, chopped, garlic, minced, chopped fresh ginger, soy sauce, dried red-pepper flakes, water, canned low-sodium chicken broth or homemade stock, carrots, cut diagonally into 1/4-inch slices, napa (chinese ) cabbage (about 1/2 head), leaves shredded (about 3 cups), salt, head bok choy (about 3/4 lb), stalks halved lengthwise and cut crosswise into 1/2-inch pieces, leaves shredded, grated zest of 1 lemon, lemon juice, vermicelli, asian sesame oil
    16 ingredients
  • Asian Vegetable Rolls With Soy-Lime Dipping Sauce Asian Vegetable Rolls With Soy-Lime Dipping Sauce
    reduced sodium soy sauce, lime juice and
    11 More
    reduced sodium soy sauce, lime juice, garlic clove, crushed, honey, chopped fresh ginger, dark sesame oil, red pepper flakes, grated cucumber, grated carrot, sliced yellow bell pepper (1 inch long), sliced green onions, lettuce leaves, sesame seeds (optional)
    15 min, 13 ingredients
  • Asian Style Braised Chicken Salad Asian Style Braised Chicken Salad
    garlic cloves, chopped, fresh ground black pepper and
    22 More
    garlic cloves, chopped, fresh ground black pepper, vegetable oil, water, soy sauce, ketjap manis, oyster sauce, chinese five spice powder, onion, sliced, chopped fresh ginger, red curry paste, rice wine vinegar, vegetable oil, extra, chicken leg , drumstick and thigh, trimmed of visible fat and skinned, soy sauce, extra, salad leaves, coriander leaves, roughly chopped, sliced red capsicum, sliced green onion, red onion, finely sliced, tomato , cut in half then into half moons, ripe avocado, sliced, asparagus, trimmed, blanched and halved, hokkien noodles , prepared according to packet instructions
    55 min, 24 ingredients
  • Asian Lettuce Wraps (Sunny Anderson) Asian Lettuce Wraps (Sunny Anderson)
    vegetable oil, ground beef and
    9 More
    vegetable oil, ground beef, ginger, peeled and finely grated, scallions, chopped, garlic, minced, soy sauce, red pepper flakes, hoisin sauce, chopped peanuts, salt and freshly ground black pepper, head boston lettuce, leaves separated, cleaned and dried
    28 min, 11 ingredients
  • Asian Seafood Rolls Asian Seafood Rolls
    sesame oil, orange juice, chopped fresh ginger, soy sauce and
    15 More
    sesame oil, orange juice, chopped fresh ginger, soy sauce, fresh tuna cut into 1/2 cubes, peanut oil, vegetable oil, celery thinly sliced, shiitake mushrooms sliced with stems removed, scallions thinly sliced, fresh bean sprouts, carrots grated, cabbage shredded, chopped garlic, minced fresh ginger, soy sauce, celery salt and pepper to taste, sheets phyllo dough thawed, butter melted
    25 min, 19 ingredients
  • Asian Salmon Burgers With Provolone, Green Onion and Soy Sauce M Asian Salmon Burgers With Provolone, Green Onion and Soy Sauce M
    salmon fillet, skin and pin bones removed, cut into 1-inc... and
    17 More
    salmon fillet, skin and pin bones removed, cut into 1-inch pieces, peeled minced fresh ginger, minced garlic, green onions , including 2 inches of green tops, very thinly sliced, chopped fresh cilantro, kosher salt, fresh lemon juice, soy sauce, cracker meal, eggs, lightly beaten, vegetable oil, sargento deli style sliced provolone cheese, hamburger buns with sesame seeds, split and toasted, lettuce leaves or baby spinach leaves, mayonnaise, green onion , including green tops, very thinly sliced, fresh lemon juice, soy sauce
    30 min, 18 ingredients
  • Asian Slaw With Ginger Peanut Dressing Asian Slaw With Ginger Peanut Dressing
    honey, vegetable oil, rice vinegar , unseasoned, soy sauce and
    13 More
    honey, vegetable oil, rice vinegar , unseasoned, soy sauce, sesame oil, peanut butter (i like skippy natural no need to stir), salt, sriracha sauce (thai hot sauce optional), minced fresh ginger, garlic clove, minced, prepared shredded coleslaw, prepared shredded carrots (or grated in food processor), red pepper, thinly sliced into bite size pieces, pre-cooked shelled edamame (available fresh or frozen), scallions, finely chopped, chopped salted peanuts (you can also leave them whole), loosely packed chopped fresh cilantro
    25 min, 17 ingredients
  • Soy Sauce Marinated Chicken Breasts (Rice Cooker) Soy Sauce Marinated Chicken Breasts (Rice Cooker)
    boneless skinless chicken breasts, about 3/4-inch thick and
    9 More
    boneless skinless chicken breasts, about 3/4-inch thick, soy sauce, sugar, toasted sesame oil, garlic clove, minced, fresh ginger, grated, green onion , cut into slivers, brown rice , using rice cup with cooker, chicken broth, vegetables, asian mix your choice
    11 min, 10 ingredients
  • Asian Vegetable Stir-Fry Asian Vegetable Stir-Fry
    uncooked instant brown rice, water and
    9 More
    uncooked instant brown rice, water, low-sodium soy sauce, divided, firm tofu, drained and cut into 1-inch cubes, cornstarch, water, rice vinegar, dark sesame oil, garlic cloves, minced, minced peeled fresh ginger, cut assorted fresh stir-fry vegetables
    11 ingredients
  • Asian Vegetable Casserole/Veggie Bake Asian Vegetable Casserole/Veggie Bake
    onion, thinly sliced, garlic cloves, mashed and
    12 More
    onion, thinly sliced, garlic cloves, mashed, red pepper, sliced, zucchini (sliced or shredded ), carrot (sliced or shredded ), shiitake mushrooms, sliced (any variety of mushroom will work, but the flavor of the shiitakes are great and they are super good), soy sauce, rice vinegar, purple cabbage, thinly sliced, egg whites or 3 whole eggs, sesame seeds, wheat germ (to be used as a binding agent) or 1/2 cup flax seeds (to be used as a binding agent) or 1/2 cup any small grain (to be used as a binding agent), almonds, chopped, fresh ginger, chopped
    20 min, 14 ingredients




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