54 artichokes with jalapeno mayonnaise Recipes

water-packed artichoke hearts, quartered, pickled jalapeno chili, parmesan cheese, shredded, mayonnaise, sour cream, lemon, parmesan cheese, grated

artichoke hearts, drained and chopped, parmesan cheese, shredded mozzarella cheese, mayonnaise, diced jalapeno (drained ), crackers or tortilla chips

artichokes, drained and chopped, mozzarella cheese, grated, parmesan cheese, mayonnaise, garlic, crushed, lemon juice, jalapeno pepper, chopped

artichoke hearts, green chilies, jalapeno, red bell pepper, mayonnaise, mozzarella cheese, parmesan cheese, garlic clove, minced

artichoke hearts (in water), mayonnaise, parmesan cheese, sliced jalapeno peppers

sour cream, mayonnaise (not miracle whip or salad dressing), cheese, shredded (any combination of cheddar, colby jack, monterray jack, mozzarella, parmesan, or other great melting), jalapenos, diced, diced green chilies, artichoke hearts, parmesan cheese, finely grated (we use the powdery stuff in the shaker), paprika

jalapeno pepper, seeded and chopped, oil, artichokes, drained and chopped, crabmeat, drained, mayonnaise, red pepper, chopped, grated parmesan cheese, green onions, chopped, lemon juice, worcestershire sauce, celery seed, toasted bread rounds or crackers

artichokes, lemon, halved, egg, lemon , juice of, jalapeno, stemmed,seeded and minced (use rubber gloves !), balsamic vinegar, salt, fresh ground pepper , to taste, olive oil

artichoke hearts , in water, drained quartered and diced into bite size pieces, roasted , diced jalapenos, cream cheese, softened, grated parmesean cheese, mayonnaise

artichoke hearts (not marinated), drained, minced garlic, jalapeno pepper, diced fine (may use pickled jalapenos), jalapeno juice, sour cream, cream cheese, mayonnaise, freshly grated parmesan cheese

artichoke hearts - not marinated - drained and chopped, mild green chilies, mayonnaise, freshly grated parmesan cheese, fresh, chopped jalapenos

jalapenos (well drained and de-seeded ) or 7 oz diced chilies (well drained and de-seeded), water-packed artichoke hearts (well drained and separated ), mozzarella cheese, cream cheese, mayonnaise, frozen spinach, thawed and well drained (squeeze out all water) (optional), salt (optional), pepper (optional)

mayonnaise, sour cream, artichoke hearts, chopped jalapeno peppers, grated parmesan cheese (depending on how much you like cheese)

artichoke hearts or bottoms, drained and chopped, marinated artichoke hearts, drained and chopped, chopped green chile peppers (add the whole can if you like), pickled jalapeno peppers, chopped (i often add more), garlic, peeled and chopped, mayonnaise, sour cream, cream cheese, grated parmesan cheese, extra jalapeno slices for garnish (optional)

artichoke hearts, drained (14 oz), mayonnaise, salt, jalapenos, seeded, your favorite hot sauce, juice of 1/4 lemon, olive oil

artichoke hearts drained and chopped, mayonnaise, jalapeno peppers chopped (use canned ), seasoned salt, parmesan cheese

artichoke hearts, crabmeat (i prefer trader joes, most authentic), real shredded parmesan cheese, real mayonnaise, chopped jalapenos (depending on your preferred spice level) or 1 (6 oz) can green chilies (depending on your preferred spice level), smoked paprika (divided )

artichoke hearts (packed in water), green chilies (chopped ), jalapenos (chopped ), mayonnaise, parmesan cheese (grated ), garlic powder, paprika