11231 amaranth feta phyllo Recipes

boneless skinless chicken breasts, dry white wine, olive oil, fresh minced garlic (or to taste), bay leaves, dried oregano, seasoning salt (i use about 1/2 tsp, or use white salt), pepper, crumbled feta cheese (can use a little more), egg, grated parmesan cheese, chopped fresh parsley, sheets phyllo dough, melted butter (no subs!)

frozen spinach, cottage cheese, feta cheese, crumbled, toasted pine nuts, egg, garlic cloves, crushed, nutmeg, salt and pepper, sheets phyllo pastry, melted butter

phyllo cups, crumbled feta cheese, cream cheese, softened, egg, lemon juice, all-purpose flour, pitted kalamata olive, chopped, dried oregano, olive oil, balsamic vinegar, garlic clove, minced, ground cumin, ground cayenne pepper

amaranth flour, arrowroot powder, ground almonds, baking soda, ground cinnamon, water, lemon juice, vegetable oil, honey

amaranth, leaf, water, coconut milk, onion, tomatoes, vegetable oil, salt, lemon (optional)

amaranth, apple juice or 2 1/2 cups water or 2 1/2 cups stock, see note, fresh herb , to taste, cooked beans (optional)

unsalted butter, leeks, white and light green parts only, chopped, garlic cloves, chopped, amaranth leaves, roughly chopped, red pepper flakes , to taste, salt, feta cheese, crumbled (1 cup), eggs, x 12-inch) sheets frozen phyllo dough, defrosted, freshly grated parmesan cheese (optional)

feta cheese, crumbled into fine pieces (about 4 cups), whole milk ricotta cheese (about 1 1/2 cups), eggs, lightly beaten, scallion, sliced thin, minced fresh dill leaves, lemon , juice of, garlic clove, minced or pressed through a garlic press, freshly grated nutmeg, salt, ground black pepper, frozen spinach, 10 oz packages thawed and squeezed dry, olive oil or 3/4 cup clarified butter, phyllo dough, thawed (14 by 9-inch)

feta cheese, flat leaf parsley, fine chopped, sheets fresh phyllo dough, butter, melted

part-skim mozzarella cheese, shredded, reduced-fat feta cheese, crumbled, parmesan cheese, grated, dried oregano, salt (optional), ground black pepper, sheets phyllo dough, frozen and thawed, olive oil flavored cooking spray, tomatoes, sliced, green onions, thinly sliced, fresh basil , torn

sheets phyllo dough (14 inches x 9 inches), butter, melted, boneless skinless chicken breast halves, lemon-pepper seasoning, crumbled feta cheese

amaranth, water, frozen berries , to taste, maple syrup , grade b, to taste, rice milk , to taste, cinnamon , to taste

amaranth flour, flax seeds (grind flaxseeds in coffee grinder), egg, water, butter, honey, blueberries or 1/4 cup raspberries or 1/4 cup strawberry

amaranth flour (bob s red mill organic preferred), water, chili powder (store bought , chili powder, or your own recipe)

amaranth flour, whole wheat pastry flour, baking powder, vanilla, milk, oil, maple syrup, raisins, almonds (chopped ), egg

amaranth flour, whole wheat flour, all-purpose flour, baking powder, baking soda, buttermilk or 2 cups rice milk or 2 cups soymilk, eggs, canola oil, fresh berries, chopped (such as blueberries or strawberries)

amaranth flour, unbleached all-purpose flour, ground hazelnuts, salt, butter, sugar, whole eggs, low-fat buttermilk, lemons , juice of, ripe anjou pears, brown sugar, butter