4048 alotizzip romano Recipes

romano cheese, cubed, fresh basil leaves , torn, lemon slices, garlic cloves, minced, bone-in turkey breast (4 to 5 lb), olive oil, salt, pepper

grated romano cheese, garlic, minced, cream cheese, softened, french bread

fresh romano or green beans, trimmed, garlic, sliced, olive oil, fresh mint leaves , torn, salt and freshly ground black pepper to taste, white wine vinegar, mint leaves, for garnish

boneless pork chops, grated romano cheese or 1 cup pecorino cheese, dry breadcrumbs, grated fresh lemon rind, all-purpose flour, eggs, vegetable oil, lemon wedge

red potatoes, butter, garlic, minced, romano cheese, shredded, whole milk, monterey jack cheese, shredded, cheddar cheese, shredded, green onions, sliced, salt, fresh cracked pepper, paprika

bread flour, water, grated romano cheese, sugar, dried oregano, olive oil, salt, dry yeast

boneless skinless chicken breast halves, salt, fresh mushrooms, chopped, lemon juice, garlic cloves, minced, dried basil, butter, reduced-sodium chicken broth, orange juice, soft breadcrumbs, grated romano cheese

raw rice, green capsicum, finely chopped, onion, finely chopped, pasta sauce (i use raguletto s tomato and romano cheese), red kidney beans, drained and rinsed, lean ground beef, grated cheese, rashes bacon, diced

olive oil, green beans (romano, italian type bean), onion, chicken stock

water, coarse ground yellow corn grits, salt, pecorino romano cheese (grated )

boneless skinless chicken breasts, salt, pepper, flour, egg, beaten, shredded romano cheese, oil

boneless skinless chicken breasts , flattened, seasoned fine breadcrumbs, romano cheese, finely grated, olive oil, italian-style diced tomatoes , with juice, garlic cloves, thinly sliced, kalamata olives, pitted and quartered, petite capers, balsamic vinegar, red pepper flakes, fresh basil leaves, coarsely chopped, rigatoni pasta , al dente, olive oil

ground beef, onion, chopped, head green cabbage, chopped, carrots, chopped, instant rice, garlic cloves, minced, diced tomatoes, tomato sauce, beef bouillon cubes, parsley, salt, pepper, water, romano cheese

bacon, slices finely diced, butter, onion, minced, celery, minced, all-purpose flour, white wine, chicken broth, milk, pecorino romano cheese, grated, white pepper, popped corn, pecorino romano cheese, grated

farfalle pasta, cooked and drained (bow-tie pasta), spaghetti sauce, ricotta cheese, mozzarella cheese, shredded, romano cheese, grated and divided

penne pasta, uncooked, heavy cream, salt, roasted red peppers, baby spinach, romano cheese, gorgonzola, cream cheese or 8 oz neufchatel cheese

romano cheese, freshly grated, crushed red pepper flakes, extra virgin olive oil, garlic clove, crushed with press

olive oil, ripe tomatoes, sliced thin, onion, sliced thin, garlic clove, finely chopped, basil, oregano, frozen chopped spinach, thawed and well drained, french bread , split lengthwise, shredded romano cheese, divided, red pepper, cored, seeded and sliced into thin strips