Scrapple Aka Delmarva Caviar Recipe

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Scrapple Aka Delmarva Caviar
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Ingredients
15
Count
Nutrition
151
Calories
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Ingredients:

Directions:

  1. Place livers in deep kettle cover with broth and boil 10 minutes.
  2. Remove the liver and either run through a food processor or cut and chop into very small pieces. Return to pot.
  3. Add the ground pork and beef, slowly I’m talking just a little at a time, and stir. Bring to a boil then simmer for about 20 minutes.
  4. In a large bowl mix the corn meal, buckwheat flour, gelatin pkg, salt, and spices; add to meat and broth slowly, with constant stirring.
  5. Heat through then quickly lower heat (this mixture scorches easily) and cook, stirring very frequently, for about 1 1/2 hour, or till mix is very thick and comes off the sides of the kettle.
  6. Pour hot scrapple into greased loaf pans, (you will need two) bounce the pans a couple of times so that the Scrapple settles, and let cool. Once cooled place the Scrapple in the refrigerator overnight.
  7. A loaf of home-made scrapple will keep for 10 days in the refrigerator, or it can be cut into slices and frozen. Lay a sheet of waxed paper between slices and then put in zip lock bags and into the freezer.
  8. How to Cook Prepared Scrapple
  9. Slice into 1/2 inch thick slices
  10. Sprinkle both sides of slices with flour.
  11. Pre-heat pan with butter or oil until very hot or the scrapple will fall apart in the pan.
  12. Fry in a buttered or frying pan until browned on each side. (At least five minutes per side or it will fall apart.)
  13. Served with eggs, or with pancakes and maple syrup, or on a sandwich
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.27 Kcal (633 kJ)
Calories from fat 35.14 Kcal
% Daily Value*
Total Fat 3.9g 6%
Cholesterol 54.14mg 18%
Sodium 918.65mg 38%
Potassium 251.77mg 5%
Total Carbs 15.9g 5%
Sugars 0.31g 1%
Dietary Fiber 1.68g 7%
Protein 14.2g 28%
Vitamin C 0.2mg 0%
Vitamin A 0.5mg 16%
Iron 1.8mg 10%
Calcium 26mg 3%
Amount Per 100 g
Calories 76.22 Kcal (319 kJ)
Calories from fat 17.71 Kcal
% Daily Value*
Total Fat 1.97g 6%
Cholesterol 27.28mg 18%
Sodium 462.86mg 38%
Potassium 126.85mg 5%
Total Carbs 8.01g 5%
Sugars 0.16g 1%
Dietary Fiber 0.85g 7%
Protein 7.15g 28%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 16%
Iron 0.9mg 10%
Calcium 13.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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