Scallops and Edamame Pasta Recipe

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Scallops and Edamame Pasta
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Ingredients:

Directions:

  1. Cut scallops in half or quarters depending on size.
  2. Beat egg with water in bowl large enough to hold scallops.
  3. Add scallops and stir to coat.
  4. Drain off excess egg.
  5. In a food storage bag mix flour, paprika, pepper and salt.
  6. Add drained scallops to bag and shake to coat.
  7. Heat a large frying pan over medium/low heat.
  8. When hot, remove scallops from bag throwing away excess flour mixture and add scallops to hot pan that has been sprayed with olive oil cooking spray.
  9. Cook scallops for about 5 minutes.
  10. Remove scallops and put aside.
  11. Meanwhile put pasta on to boil.
  12. While pasta is cooking, mix together broth, garlic, vinegar and soy sauce.
  13. Pour into the same pan that you cooked the scallops inches.
  14. Bring to a boil and add mushrooms and edamame.
  15. Cook for 5 minutes.
  16. Add scallops and cook for 5 to 7 minutes more.
  17. When pasta is done, drain and add to frying pan with other ingredients.
  18. Stir to mix in pasta and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 190.56 Kcal (798 kJ)
Calories from fat 34.7 Kcal
% Daily Value*
Total Fat 3.86g 6%
Cholesterol 53.63mg 18%
Sodium 1030.31mg 43%
Potassium 381.38mg 8%
Total Carbs 21.64g 7%
Sugars 1.24g 5%
Dietary Fiber 1.76g 7%
Protein 17.72g 35%
Vitamin C 5.3mg 9%
Iron 34.2mg 190%
Calcium 32.8mg 3%
Amount Per 100 g
Calories 105.55 Kcal (442 kJ)
Calories from fat 19.22 Kcal
% Daily Value*
Total Fat 2.14g 6%
Cholesterol 29.71mg 18%
Sodium 570.71mg 43%
Potassium 211.25mg 8%
Total Carbs 11.98g 7%
Sugars 0.69g 5%
Dietary Fiber 0.97g 7%
Protein 9.81g 35%
Vitamin C 2.9mg 9%
Iron 18.9mg 190%
Calcium 18.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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