Directions:
- Heat the olive oil in a saucepan over medium-low heat for about 5 minutes. Add the grape tomatoes and chopped tomato to the hot oil. Squeeze the limes over the tomatoes and add the lime halves to the pan. Season with the chili flakes, pepper, and salt. Allow the mixture to simmer until it thickens, about 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 200.03 Kcal (837 kJ) | ||
| Calories from fat | 169.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.78g | 29% | |
|---|---|---|---|
| Sodium | 15.99mg | 1% | |
| Potassium | 77.96mg | 2% | |
| Total Carbs | 9.11g | 3% | |
| Sugars | 4.12g | 16% | |
| Dietary Fiber | 1.17g | 5% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 8.6mg | 14% | |
| Iron | 0.4mg | 2% | |
| Calcium | 12.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 147.04 Kcal (616 kJ) | ||
| Calories from fat | 124.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.81g | 29% | |
|---|---|---|---|
| Sodium | 11.75mg | 1% | |
| Potassium | 57.3mg | 2% | |
| Total Carbs | 6.7g | 3% | |
| Sugars | 3.03g | 16% | |
| Dietary Fiber | 0.86g | 5% | |
| Protein | 0.37g | 1% | |
| Vitamin C | 6.3mg | 14% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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