Savory Salmon (Paula Deen) Recipe

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Ingredients:

Serving

1 (2-lb) salmon fillet
house seasoning , recipe follows
1 small red bell pepper , julienne
1 small green bell pepper , julienne
1 medium onion, sliced thin
1 medium orange, sectioned and seeded
1 pint strawberries, cleaned and sliced
1/2 cup water
1/2 cup honey
1/2 cup chopped fresh chervil or baby dill
4 cloves garlic, minced
2 tbsp chopped green onion
2 lemons, juiced
1 cup salt
1/4 cup black pepper
1/4 cup garlic powder

Directions:

Preheat oven to 350 degrees F.
Place salmon fillet on a foil-lined pan. Season with House Seasoning, then cover and surround fish with red and green bell pepper, onion, and sectioned orange slices. Mix strawberries, water, honey, chervil or dill, garlic and green onions together. Pour lemon juice over salmon. Ladle strawberry mixture evenly over salmon. Cover with foil and pierce foil, allowing steam to escape. Bake for 25 to 30 minutes. Serve with rice.
House Seasoning:
Mix well. Store in shaker near stove for convenience.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	413.89 Kcal (1733 kJ)
Calories from fat	45.19 Kcal
		% Daily Value*
Total Fat	5.02g	8%
Cholesterol	52.15mg	17%
Sodium	28396.76mg	1183%
Potassium	1187.96mg	25%
Total Carbs	68.38g	23%
Sugars	46.79g	187%
Dietary Fiber	7.73g	31%
Protein	29.01g	58%
Vitamin C	150.2mg	250%
Vitamin A	1.5mg	49%
Iron	28mg	156%
Calcium	171.5mg	17%

Amount Per 100 g
Calories	77.04 Kcal (323 kJ)
Calories from fat	8.41 Kcal
		% Daily Value*
Total Fat	0.93g	8%
Cholesterol	9.71mg	17%
Sodium	5285.5mg	1183%
Potassium	221.12mg	25%
Total Carbs	12.73g	23%
Sugars	8.71g	187%
Dietary Fiber	1.44g	31%
Protein	5.4g	58%
Vitamin C	28mg	250%
Vitamin A	0.3mg	49%
Iron	5.2mg	156%
Calcium	31.9mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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