Directions:
- Preheat oven to 400 degrees.
- Peel potatoes and cut into cubes, set aside.
- Lightly spray baking dish with spray cooking oil.
- Place melted butter in baking dish.
- Add potatoes, stir until evenly coated.
- Sprinkle Parmesan cheese, garlic, seasoned salt, pepper and parsley over top of potatoes.
- Cover and bake 35 - 45 minutes or until potatoes are crusty and browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 333.27 Kcal (1395 kJ) | ||
| Calories from fat | 125.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.91g | 21% | |
|---|---|---|---|
| Cholesterol | 36.82mg | 12% | |
| Sodium | 275.32mg | 11% | |
| Potassium | 777.86mg | 17% | |
| Total Carbs | 45.65g | 15% | |
| Sugars | 9.17g | 37% | |
| Dietary Fiber | 6.81g | 27% | |
| Protein | 8.03g | 16% | |
| Vitamin C | 5mg | 8% | |
| Vitamin A | 2.4mg | 80% | |
| Iron | 2.4mg | 13% | |
| Calcium | 181.9mg | 18% | |
| Amount Per 100 g | |||
| Calories | 133.02 Kcal (557 kJ) | ||
| Calories from fat | 49.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.55g | 21% | |
|---|---|---|---|
| Cholesterol | 14.7mg | 12% | |
| Sodium | 109.89mg | 11% | |
| Potassium | 310.46mg | 17% | |
| Total Carbs | 18.22g | 15% | |
| Sugars | 3.66g | 37% | |
| Dietary Fiber | 2.72g | 27% | |
| Protein | 3.21g | 16% | |
| Vitamin C | 2mg | 8% | |
| Vitamin A | 1mg | 80% | |
| Iron | 0.9mg | 13% | |
| Calcium | 72.6mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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