Directions:
- Cook cubed potatoes and turnips in boiling salted water until fork tender; drain well.
- In a large skillet over medium heat, melt the butter. Add the chopped onion and garlic and saute for about 3 - 4 minutes.
- To the skillet, add the cooked drained potato and turnip cubes.
- Add the salt and pepper.
- Continue to cook and stir until potatoes and turnips are lightly browned (or browned to your liking), adjusting heat as necessary.
- When done, sprinkle with the parsley and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 175.45 Kcal (735 kJ) | ||
| Calories from fat | 64.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.21g | 11% | |
|---|---|---|---|
| Cholesterol | 19.08mg | 6% | |
| Sodium | 254.04mg | 11% | |
| Potassium | 509.59mg | 11% | |
| Total Carbs | 25.77g | 9% | |
| Sugars | 8.89g | 36% | |
| Dietary Fiber | 4.73g | 19% | |
| Protein | 3.13g | 6% | |
| Vitamin C | 23.1mg | 39% | |
| Vitamin A | 0.9mg | 31% | |
| Iron | 0.9mg | 5% | |
| Calcium | 64.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 78.87 Kcal (330 kJ) | ||
| Calories from fat | 29.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.24g | 11% | |
|---|---|---|---|
| Cholesterol | 8.58mg | 6% | |
| Sodium | 114.2mg | 11% | |
| Potassium | 229.07mg | 11% | |
| Total Carbs | 11.58g | 9% | |
| Sugars | 4g | 36% | |
| Dietary Fiber | 2.12g | 19% | |
| Protein | 1.41g | 6% | |
| Vitamin C | 10.4mg | 39% | |
| Vitamin A | 0.4mg | 31% | |
| Iron | 0.4mg | 5% | |
| Calcium | 29mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Savory Roasted Potatoes
Potatoes, Butter, Parmesan cheese, Chopped garlic and 3 more.. -
Barbecued Shrimp
Butter or 1/3 cup margarine, Curry powder and 5 more.. -
Easy Cabbage and Noodles
Pre-shredded coleslaw mix, Extra-wide egg noodles, Butter and 4 more.. -
Chicken Stew With Tomatoes Tonight!
Chicken pieces, with skin and bones (1.5kg), Flour (60 ml) and 13 more.. -
Pomme Fondant
Potatoes (12 medium), Unsalted butter, Chicken stock and 5 more.. -
Tattie Soup
Old potato, Onions, Old carrots, Bacon and 4 more.. -
Parsnip-potato Champ
Potatoes, peeled and cut into 1 inch pieces and 9 more.. -
Sweet Potato Salad
Sweet potatoes, peeled and cut into small chunks and 9 more.. -
Oven Roasted Potatoes
Potatoes, washed (yukon gold), Onion, sliced into quarters and 7 more.. -
Scalloped Turnips
Turnips , medium sized, Butter, Flour, Milk, Salt, Pepper and 1 more.. -
Festive Stuffed Cornish Game Hens
Chopped sweet onion, Chopped celery, Butter and 11 more.. -
Rosemary Mashed Potatoes and Yams with Garlic and Parmesan
Garlic, Olive oil, Potatoes, peeled and cubed and 7 more.. -
Greek-Style Oven-Roasted Lemon-Butter Parmesan Potatoes
Potatoes, Chicken broth, Fresh lemon juice and 6 more.. -
Purresuppe - Leek Soup
Butter, Leeks, sliced, Potatoes , medium, Carrots , medium and 6 more..
Also Try
-
-
Pan Fried Potatoes With Bacon and Parmesan
Red waxy potatoes, thinly sliced, Garlic cloves, sliced and 6 more.. -
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
