Directions:
- In a bowl, combine butter, cheese, onion and parsley.
- Cut bisuits in quarters; roll in butter mixture.
- Place in a greased 15x10x1 inch baking pan; let stand for 25 minute
- Bake at 400 degree oven for 8 minute or until lightly browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 68.02 Kcal (285 kJ) | ||
| Calories from fat | 56.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.33g | 10% | |
|---|---|---|---|
| Cholesterol | 16.35mg | 5% | |
| Sodium | 44.19mg | 2% | |
| Potassium | 32.08mg | 1% | |
| Total Carbs | 2.28g | 1% | |
| Sugars | 0.25g | 1% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 0.84g | 2% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 18.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 539.61 Kcal (2259 kJ) | ||
| Calories from fat | 451.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.18g | 10% | |
|---|---|---|---|
| Cholesterol | 129.71mg | 5% | |
| Sodium | 350.55mg | 2% | |
| Potassium | 254.46mg | 1% | |
| Total Carbs | 18.1g | 1% | |
| Sugars | 1.99g | 1% | |
| Dietary Fiber | 0.65g | 0% | |
| Protein | 6.66g | 2% | |
| Vitamin C | 4.6mg | 1% | |
| Vitamin A | 0.6mg | 2% | |
| Iron | 1.2mg | 1% | |
| Calcium | 149.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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