Savory Drop Biscuits Recipe

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Savory Drop Biscuits
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Ingredients
7
Count
Nutrition
88
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. In a medium bowl, combine the first six ingredients; mix well. Stir in milk just until moistened. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 450° for 10 - 12 minutes or until golden brown. Serve warm. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.11 Kcal (369 kJ)
Calories from fat 30.28 Kcal
% Daily Value*
Total Fat 3.36g 5%
Cholesterol 2.61mg 1%
Sodium 237.72mg 10%
Potassium 64.9mg 1%
Total Carbs 12.19g 4%
Sugars 3.14g 13%
Dietary Fiber 0.57g 2%
Protein 2.28g 5%
Vitamin C 2.9mg 5%
Calcium 62.1mg 6%
Amount Per 100 g
Calories 258.58 Kcal (1083 kJ)
Calories from fat 88.86 Kcal
% Daily Value*
Total Fat 9.87g 5%
Cholesterol 7.66mg 1%
Sodium 697.64mg 10%
Potassium 190.45mg 1%
Total Carbs 35.76g 4%
Sugars 9.2g 13%
Dietary Fiber 1.67g 2%
Protein 6.69g 5%
Vitamin C 8.5mg 5%
Iron 0.1mg 0%
Calcium 182.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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