Directions:
- Combine sour cream and yogurt; stir well. Cover and chill.
- Combine the sugar and water in a medium skillet. Place over medium-low heat, and cook 10 minutes or until the sugar dissolves (do not stir). Cover, increase heat to medium, and cook 1 minute. Uncover and cook an additional 10 minutes or until golden (do not stir).
- Remove from heat. Gradually add the wine and ground allspice, stirring constantly (the caramelized sugar will harden and stick to the spoon). Place over medium heat; cook for 3 minutes or until the caramelized sugar melts and the mixture is smooth, stirring constantly.
- Add pear halves; cover and cook 20 minutes or until tender, turning pears once. Remove pears from skillet with a slotted spoon; set aside.
- Bring cooking liquid to a boil; cook, uncovered, 10 minutes or until sugar mixture is reduced to 1/2 cup.
- Spoon 2 tablespoons sugar mixture onto each of 4 dessert plates. Place 1 pear half, cut side up, on top of sauce; top each with 1 tablespoon sour cream mixture. Sprinkle with allspice, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 274.96 Kcal (1151 kJ) | ||
| Calories from fat | 8.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.92g | 1% | |
|---|---|---|---|
| Cholesterol | 2.48mg | 1% | |
| Sodium | 909.59mg | 38% | |
| Potassium | 30.54mg | 1% | |
| Total Carbs | 36.54g | 12% | |
| Sugars | 23.12g | 92% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 1.31g | 3% | |
| Vitamin C | 3.2mg | 5% | |
| Calcium | 35.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 84.27 Kcal (353 kJ) | ||
| Calories from fat | 2.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.28g | 1% | |
|---|---|---|---|
| Cholesterol | 0.76mg | 1% | |
| Sodium | 278.76mg | 38% | |
| Potassium | 9.36mg | 1% | |
| Total Carbs | 11.2g | 12% | |
| Sugars | 7.09g | 92% | |
| Dietary Fiber | 0.62g | 8% | |
| Protein | 0.4g | 3% | |
| Vitamin C | 1mg | 5% | |
| Calcium | 10.8mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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