Spice Cranberry Sauce Recipe

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Spice Cranberry Sauce
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Ingredients
8
Count
Nutrition
23
Calories
Total time
35
Minutes
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Ingredients:

  • 1 (12 oz) package fresh cranberries
  • 1 3/4 cups sugar
  • 1/2 cup water
  • 1/8 tsp salt
  • 1/8 tsp ground ginger
  • 1/8 tsp ground cloves

Directions:

  1. In a large saucepan, combine all ingredients; bring to a boil.
  2. Reduce heat; simmer, uncovered, until the berries pop and mixture is thickened (about 30 minutes). Cool.
  3. Transfer to a serving bowl; cover and refrigerate until chilled.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.22 Kcal (97 kJ)
Calories from fat 0.03 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.62mg 0%
Potassium 1.25mg 0%
Total Carbs 5.98g 2%
Sugars 5.75g 23%
Dietary Fiber 0.06g 0%
Protein 0g 0%
Vitamin C 0.1mg 0%
Calcium 1mg 0%
Amount Per 100 g
Calories 232.09 Kcal (972 kJ)
Calories from fat 0.25 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 86.17mg 0%
Potassium 12.48mg 0%
Total Carbs 59.75g 2%
Sugars 57.47g 23%
Dietary Fiber 0.64g 0%
Protein 0.03g 0%
Vitamin C 1.1mg 0%
Calcium 9.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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