Date and Almond Truffles Recipe

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Date and Almond Truffles
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Ingredients:

Directions:

  1. Place first 5 ingredients in a food processor. Process 45 seconds, scraping down sides as needed, or until mixture forms a thick paste.
  2. Place coconut in a shallow bowl. Shape the almond mixture into 36 (1-inch) balls. Roll balls in toasted coconut.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.62 Kcal (1120 kJ)
Calories from fat 132.46 Kcal
% Daily Value*
Total Fat 14.72g 23%
Sodium 23.62mg 1%
Potassium 408.62mg 9%
Total Carbs 34.51g 12%
Sugars 23.45g 94%
Dietary Fiber 3.95g 16%
Protein 4.7g 9%
Vitamin C 0.3mg 0%
Iron 1.2mg 7%
Calcium 63.4mg 6%
Amount Per 100 g
Calories 422.17 Kcal (1768 kJ)
Calories from fat 208.95 Kcal
% Daily Value*
Total Fat 23.22g 23%
Sodium 37.26mg 1%
Potassium 644.61mg 9%
Total Carbs 54.43g 12%
Sugars 37g 94%
Dietary Fiber 6.23g 16%
Protein 7.42g 9%
Vitamin C 0.4mg 0%
Iron 1.9mg 7%
Calcium 100mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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